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Posten Restaurant Og Bar

Kjøpmannsgata 28, 6060 Hareid

Closed now · opens Thu 13:00

€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Kids menu
BARNEPIZZA
115.00
44 BARNEPIZZA — with tomato sauce, cheese and ham
estimate≈ 650 kcal75 g carbsbalanced 73
BARNESPAGHETTI
45 BARNESPAGHETTI — Bolognese - spaghetti with minced meat in tomato sauce
estimate≈ 550 kcal65 g carbsbalanced 73
Hot dog and fries
109.00
46 PØLSE OG POMMES FRITES — kid portion
estimate≈ 600 kcal60 g carbs
Small fries
75.00
47 LITEN POMMES FRITES — Small fries
estimate≈ 300 kcal35 g carbs
Large fries
95.00
48 STOR POMMES FRITES — Large fries
estimate≈ 450 kcal50 g carbs

Is this menu still right?

2veggie
scoreestimate

Only fries for vegetarians

How well a vegetarian eats here, read from the menu. Not a review score.

The menu contains only kids' meals. The only vegetarian option is the pommes frites.

0 vegetarian and 0 vegan dishes out of 5

0dia
scoreestimate

Limited low carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu only contains kids meals. These dishes have high carbohydrate counts.

0 diabetes-friendly · 5 dishes

Reviews

Review
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Practical

Address
Kjøpmannsgata 28, 6060 Hareid
Hours
Mon—
Tue—
Wed—
Thu13:00–18:00
Fri—
Sat—
Sun14:00–18:00
Potetball served Thursday 13-18. Sosakjøtt served Sunday 14-18. Henting opens Friday 09:00
Contact
+4740510510
Sources
Overture Maps Places (CDLA-Permissive 2.0), getfood.no/no/posten/menu/711/?fbclid=IwQ0xDSwLL7Q1leHRuA2FlbQIxMQABHlEm9fzWBN_oIdnPklizaaIrGq5shFiulLrVFLLQt7nrtDqBdziHq0Yes9rN_aem_MXWa-LtJBz7zuWyaQOC05A
Record
completeness 83 %, confidence 79 %

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