Restaurant Villazzo
Marktstraße 5, 21698 Harsefeld
Open now · until 22:00
Italian€€€€
Menu
Source: the restaurant's website, read on 15 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 15 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
Our Recommendations
Lobster Cream Soup
7.50
HUMMERCREMESUPPE — with scampi
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 67
Spaghetti al Limone
21.90
in lemon sauce with scampi and parmesan
estimate≈ 780 kcal85 g carbsbalanced 72
Sea Bream Fillet
26.90
DORADENFILET — with chanterelles, potato-parmesan puree and lobster sauce
estimate≈ 620 kcal28 g carbsdiabetes-friendlybalanced 73
Fileto di Vitello
27.90
veal fillet with truffle potato puree and broccoli
estimate≈ 580 kcal22 g carbsdiabetes-friendlybalanced 78
Grilled Veal Liver
24.90
GEGRILLTE KALBSLEBER — in red wine jus with green beans, peach and rosemary potatoes
estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 73
Our Dishes
Gratinated Goat Cheesevegetarian
12.00
GRATINIERTER ZIEGENKÄSE — with beetroot salad and herb honey
estimate≈ 380 kcal18 g carbsdiabetes-friendlybalanced 65
Bruschetta (4 pcs)vegetarian
8.00
BRUSCHETTA (4stück) — with tomato, garlic and mozzarella on homemade bread, baked
estimate≈ 420 kcal45 g carbs
Vitello Tonnato
16.00
veal slices with tuna sauce and fried capers
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67
Beef Carpaccio
16.00
RINDERCARPACCIO — with arugula in balsamic dressing and shaved parmesan
estimate≈ 350 kcal8 g carbsdiabetes-friendlybalanced 67
Piatto Misto
17.00
mixed plate with beef carpaccio, vitello tonnato, tomato mozzarella
estimate≈ 550 kcal15 g carbsdiabetes-friendly
Anti Pasti Variation "Villazzo"
24.00
ANTI PASTI - VARIATION “VILLAZZO" — for 2-3 people
estimate≈ 1200 kcal45 g carbs
Anti Pasti Variation "Villazzo"
18.00
ANTI PASTI - VARIATION “VILLAZZO" — for 1-2 people
estimate≈ 800 kcal30 g carbsdiabetes-friendlybalanced 70
Vegetable Soupvegan
6.90
GEMÜSESUPPE — vegan
estimate≈ 120 kcal15 g carbsdiabetes-friendlybalanced 78
Porcini Mushroom Cream Soup
6.90
STEINPILZCREMESUPPE MIT SPINAT-RAVIOLI — with spinach ravioli
estimate≈ 320 kcal28 g carbs
Tuscan Tomato Soupvegetarian
6.40
TOSKANISCHE TOMATENSUPPE — with basil
estimate≈ 150 kcal18 g carbsdiabetes-friendlybalanced 72
Parmesan Cream Soup
6.90
PARMESANCREMESUPPE — with sun-dried tomatoes and walnuts
estimate≈ 310 kcal14 g carbsdiabetes-friendly
Grilled Peperonivegan
7.00
GEGRILLTE PEPERONI — in olive oil with garlic
estimate≈ 180 kcal10 g carbsdiabetes-friendlybalanced 66
Baked Sheep's Cheesevegetarian
11.00
GEBACKENER SCHAFSKÄSE — from the oven with spicy peperoni, bell pepper, oregano and olive oil
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 69
Breaded Sheep's Cheesevegetarian
11.00
PANIERTER SCHAFSKÄSE — with mixed leaf salad, red onion rings and peperoni
estimate≈ 450 kcal22 g carbsdiabetes-friendlybalanced 66
Baked Calamaretti
14.00
GEBACKENE CALAMARETTI — with saffron-lime cream and arugula
estimate≈ 340 kcal18 g carbsdiabetes-friendly
Grilled Octopus
15.00
GEGRILLTER OKTOPUS — Marinated with cold-pressed olive oil, fresh garlic and lemon
estimate≈ 220 kcal6 g carbsdiabetes-friendlybalanced 73
Baked Mushrooms
10.00
GEBACKENE CHAMPINGNONS — In mixed salad with saffron aioli dip (vegan with cold-pressed olive oil)
estimate≈ 180 kcal10 g carbsdiabetes-friendlybalanced 66
Large Baked Potato
11.90
GROßE OFENKARTOFFEL — Filled with mushroom ragout and spring onions (vegan without cream)
estimate≈ 380 kcal45 g carbsdiabetes-friendlybalanced 71
Fried Mushrooms
17.00
GEBRATENE PILZE — In garlic-parsley cream with rosemary potato
estimate≈ 520 kcal35 g carbsdiabetes-friendlybalanced 69
Nicoise Salad with Mozzarella
12.00
NIZZASALAT mit Mozzarella — With tomatoes, cucumbers, olives, corn, tuna, egg and mozzarella
estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 78
Nicoise Salad
12.00
NIZZASALAT — With tomatoes, cucumbers, olives, corn, tuna and egg
estimate≈ 480 kcal15 g carbsdiabetes-friendlybalanced 78
Rucola-Walnut Salad
13.00
RUCOLA-WALNUSS — With Parma ham, cherry tomatoes, grated Parmesan on balsamic dressing
estimate≈ 310 kcal8 g carbsdiabetes-friendlybalanced 70
Greek Farmer's Saladvegetarian
12.00
GRIECHISCHER BAUERNSALAT — Tomatoes, cucumbers, feta cheese, olives, peperoni, bell pepper and red onions
estimate≈ 340 kcal12 g carbsdiabetes-friendlybalanced 66
Rucola Saladvegetarian
10.00
RUCOLASALAT — In balsamic dressing with cherry tomatoes, pine nuts and Parmesan
estimate≈ 260 kcal7 g carbsdiabetes-friendlybalanced 66
Scampi Salad with Parmesan
18.00
SCAMPI-SALAT mit Parmesan — King prawns fried in garlic oil on seasonal mixed salads, cherry tomatoes and grated Parmesan
estimate≈ 410 kcal12 g carbsdiabetes-friendlybalanced 74
Scampi Salad
17.00
SCAMPI-SALAT — King prawns fried in garlic oil on seasonal mixed salads and cherry tomatoes
estimate≈ 370 kcal10 g carbsdiabetes-friendlybalanced 69
Spaghetti Aglio e Oliovegan
14.00
Spaghetti with chili in garlic olive oil
estimate≈ 540 kcal65 g carbs
Spaghetti Aglio e Olio with Scampi
19.00
SPAGHETTI AGLIO E OLIO MIT SCAMPI
estimate≈ 660 kcal68 g carbsbalanced 73
Penne Rigate all'Arrabbiata
16.00
With chili, garlic and buffalo mozzarella (vegan without mozzarella)
estimate≈ 610 kcal62 g carbsbalanced 67
Penne all'Arrabbiata with Rucolavegetarian
16.00
PENNE AL’ARRABBIATA MIT RUCOLA
estimate≈ 580 kcal60 g carbsbalanced 67
Penne Rigate with Rucolavegetarian
16.00
PENNE RIGATE MIT RUCOLA — Roasted walnuts, cherry tomatoes and grated Parmesan
estimate≈ 640 kcal60 g carbs
Spaghetti with Seafood
21.00
SPAGHETTI MIT MEERESFRÜCHTEN — Garlic, spring onions, cherry tomatoes and grated Parmesan
estimate≈ 620 kcal65 g carbsbalanced 77
Tagliolini with Truffle Sauce
21.00
TAGLIOLINI MIT TRÜFFELSAUCE — With beef strips and grated Parmesan
estimate≈ 720 kcal60 g carbs
Tagliatelle with Salmon
17.00
TAGLIATELLE MIT lachS — With salmon cubes and basil pesto
estimate≈ 680 kcal62 g carbsbalanced 67
Ricotta-Spinach Raviolivegetarian
17.00
RICOTTA - SPINAT - RAVIOLI — In porcini mushroom sauce, with spring onions and Parmesan
estimate≈ 650 kcal58 g carbs
Gnocchi alla Sorrentinavegetarian
16.00
GNOCCHI ALLA SORENTINA — In tomato sauce with fresh basil and mozzarella
estimate≈ 620 kcal65 g carbsbalanced 67
Tagliatelle with Gorgonzola saucevegetarian
16.00
TAGLIATELLE AUF GORGONZOLA-SAUCE — Ribbon pasta in Gorgonzola sauce with mushrooms
estimate≈ 780 kcal58 g carbs
Ravioli with scampi
19.00
RAVIOLI MIT SCAMPI — In cherry tomato sauce with Parmesan
estimate≈ 650 kcal52 g carbsbalanced 65
Tortellini spinach-ricotta
16.00
TORTELLINI -SPINAT-RICOTA — With ham in cream sauce, served with Parmesan
estimate≈ 720 kcal50 g carbs
Spaghetti with basil pesto
15.00
SPAGHETTI MIT BASILIKUMPESTO — With sun-dried tomatoes (vegan with arugula instead of pesto)
estimate≈ 680 kcal62 g carbs
Risotto with pesto
16.00
RISOTTO MIT PESTO — With ratatouille and Parmesan (vegan without Parmesan)
estimate≈ 610 kcal68 g carbsbalanced 72
King prawns
27.00
RIESENGARNELEN — 5 king prawns in garlic olive oil with mixed salad
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 74
King prawns with lemon sauce
27.00
RIESENGARNELEN AUF ZITRONENSAUCE — 5 king prawns in lemon sauce with mixed salad
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 74
Sole fillet in herb crust
23.00
SCHOLLENFILET IN KRÄUTER - EIHÜLLE — With broccoli and potato-parmesan puree
estimate≈ 580 kcal32 g carbsdiabetes-friendlybalanced 73
Fried salmon steak
23.90
GEBRATENES LACHSSTEAK — On broccoli with rosemary potatoes
estimate≈ 620 kcal30 g carbsdiabetes-friendlybalanced 73
Sea bream fillet pan-fried on the skin
25.00
DORADENFILET AUF DER HAUT GEBRATEN — With spinach and rosemary potatoes
estimate≈ 550 kcal28 g carbsdiabetes-friendlybalanced 73
Whole grilled sea bream
25.00
GANZE DORADE VOM GRILL — With fresh market vegetables and rosemary potatoes
estimate≈ 580 kcal30 g carbsdiabetes-friendlybalanced 73
Zander fillet pan-fried on the skin
24.00
ZANDERFILET AUF DER HAUT GEBRATEN — With ratatouille and potato-parmesan puree
estimate≈ 610 kcal35 g carbsdiabetes-friendlybalanced 73
Fish grill platter "Villazzo"
27.00
FISCHGRILLTELLER “VILLAZZO“ — With herb butter, mixed leaf salad in balsamic dressing and french fries
estimate≈ 750 kcal55 g carbsbalanced 65
Grilled turkey steak
22.00
GEGRILLTES PUTENSTEAK — With mushrooms and onions, served with cherry tomato risotto
estimate≈ 640 kcal52 g carbsbalanced 77
Grilled pork fillet medallions
24.00
GEGRILLTE SCHWEINEFILETMEDAILLONS — In red wine sauce with mixed spring vegetables and potato-parmesan puree
estimate≈ 610 kcal30 g carbsdiabetes-friendlybalanced 73
Tender braised beef
24.00
SAFTIG GESCHMORTES RINDFLEISCH — With bell pepper strips, sun-dried tomatoes and pappardelle
estimate≈ 710 kcal60 g carbsbalanced 71
Grilled rump steak
30.00
GEGRILLTES RUMPSTEAK — With steak pepper and herb butter, balsamic salad and baked potato with herb quark
estimate≈ 820 kcal38 g carbsdiabetes-friendlybalanced 70
Spicy pepper steak
30.00
PIKANTES PFEFFERSTEAK — In green pepper sauce, with parsley carrots and rosemary potatoes
estimate≈ 740 kcal32 g carbsdiabetes-friendlybalanced 73
Fried lamb fillet
31.00
GEBRATENES LAMMFILET — In Gorgonzola sauce with broccoli and rosemary potatoes
estimate≈ 780 kcal30 g carbsdiabetes-friendlybalanced 72
Grilled Lamb Fillet
31.00
GEGRILLTES LAMMFILET — with red wine sauce, ratatouille and parmesan mashed potatoes
estimate≈ 680 kcal32 g carbsdiabetes-friendlybalanced 73
Grilled Rack of Lamb
31.00
LAMMKARREÉ VOM GRILL — with ratatouille, parmesan mashed potatoes and red wine jus
estimate≈ 720 kcal30 g carbsdiabetes-friendlybalanced 73
French Fries
3.90
POMMES FRITTES MIT KETCHUP/MAYONNAISE — with ketchup/mayonnaise
estimate≈ 450 kcal48 g carbs
Crispy Fish Fingers
8.00
KROSSE FISCHSTÄBCHEN MIT POMMES FRITTES — with french fries
estimate≈ 850 kcal65 g carbs
Spaghetti
9.00
SPAGHETTI MIT TOMATENSAUCE — with tomato sauce
estimate≈ 550 kcal85 g carbs
Spaghetti / Penne Rigate
6.00
SPAGHETTI / PENNE RIGATE IN BUTTER — in butter
estimate≈ 620 kcal80 g carbsbalanced 69
Small Grilled Turkey Steak
16.00
KLEINES PUTENSTEAK GEGRILLT — with market vegetables and roast potatoes
estimate≈ 520 kcal35 g carbsdiabetes-friendlybalanced 79
Small Grilled Rump Steak
17.00
KLEINES GEGRILLTES RUMPSTEAK — with herb butter, mixed salad and roast potatoes
estimate≈ 610 kcal32 g carbsdiabetes-friendlybalanced 73
Dessert
Mixed Ice Cream
6.00
GEMISCHTES EIS MIT SAHNE — with whipped cream
estimate≈ 380 kcal35 g carbsheavy 34
Vanilla Ice Cream
7.00
VANILLEEIS MIT HEISSER SCHOKOLADENSAUCE — with hot chocolate sauce
estimate≈ 420 kcal45 g carbsheavy 38
Vanilla Ice Cream
8.00
VANILLEEIS MIT HEISSEN HIMBEEREN — with hot raspberries
estimate≈ 350 kcal38 g carbsheavy 44
Vanilla Ice Cream
8.00
VANILLEEIS MIT HEISSEN KIRSCHEN — with hot cherries
estimate≈ 360 kcal40 g carbsheavy 44
Crème Brûlée
7.20
CREME BRULÉE MIT BOURBON - VANILLE — with Bourbon vanilla
estimate≈ 320 kcal22 g carbsheavy 42
Tiramisu
7.00
TIRAMISU AUF BEERENSAUCE — with berry sauce
estimate≈ 450 kcal35 g carbsheavy 38
Panna Cottagluten_free
7.00
PANNA COTTA AUF BEERENSAUCE — with berry sauce (gluten-free)
estimate≈ 310 kcal25 g carbsheavy 42
Dessert Variation "Villazzo"
15.00
DESSERTVARIATION “VILLAZZO“ — for two people
estimate≈ 900 kcal90 g carbsheavy 38
Chocolate Soufflé
7.00
SCHOKOLADENSOUFFLÉ — with a scoop of vanilla ice cream
estimate≈ 520 kcal48 g carbsheavy 31
Is this menu still right?
62veggie
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Italian dishes and vegetarian pasta
How well a vegetarian eats here, read from the menu. Not a review score.
You can choose dishes like gnocchi alla Sorentina and risotto with pesto. Vegan options include spaghetti aglio e olio and vegetable soup.
16 vegetarian and 3 vegan dishes out of 77 · 1 estimate
76dia
scoreestimate
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Low Carb Italian Options
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
This restaurant offers many high-protein main courses with vegetables. The starters are mostly low-carb.
42 diabetes-friendly · 77 dishes
Reviews
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Practical
- Address
- Marktstraße 5, 21698 Harsefeld
- Hours
- Mon—Tue17:00–22:00Wed17:00–22:00Thu17:00–22:00Fri17:00–22:00Sat12:00–23:00Sun12:00–22:00Sonn- und Feiertag 12:00 - 22:00 Uhr
- Contact
- +041649090356 info@restaurantvillazzo.de
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), restaurantvillazzo.de/
- Record
- completeness 83 %, confidence 94 %