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Le Troubadour - Hautefort, 1 Pl. Eugène le Roy

Place Eugène Le Roy 1, 24390 HAUTEFORT

Open now · until 21:00

French€€€€
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Menu

Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starter
Tartine cabécouvegetarian
5.00
Tartine cabécou, tomates confites — with confit tomatoes
estimate≈ 320 kcal22 g carbs
Perfect egg
10.00
Œuf parfait, fondue de poireaux, sauce au lard et éclats de bacon grillé — with leek fondue, bacon sauce and grilled bacon bits
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 69
Duck shredded cromesquis
14.00
Cromesquis d’effiloché de canard, purée et chips de carottes, crème de cèpes — with carrot puree and chips, cèpes cream
estimate≈ 450 kcal18 g carbsdiabetes-friendly
Mi-cuit duck foie gras
18.00
Foie gras de canard mi-cuit, mousseline pomme, fraise, basilic — with apple mousseline, strawberry and basil
estimate≈ 420 kcal15 g carbsdiabetes-friendly
Main Course
Roasted poultry supreme with thyme
14.00
Suprême de volaille rôti au thym, écrasé de pommes de terre, jus de viande — with mashed potatoes and meat jus
estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 73
Sea bream filletpescatarian
16.00
Filet de Dorade, poêlée de légumes, mousseline de petits pois et sauce beurre blanc — with sautéed vegetables, pea mousseline and beurre blanc sauce
estimate≈ 580 kcal20 g carbsdiabetes-friendlybalanced 78
Burger du troubadour
20.00
Burger du troubadour : pain artisanal, tomates confites, comté, steak haché 100% bœuf, foie gras poêlé, sauce porto — artisanal bread, confit tomatoes, comté, 100% beef patty, seared foie gras, port sauce
estimate≈ 1100 kcal55 g carbs
Veal sweetbreads
22.00
Ris de veau, sauce Porto — with port sauce
estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 71
Duck breast escalope
22.00
Escalope de magret de canard, pomme de terre au four, mini carottes glacées et sauce aux cèpes — with baked potato, glazed mini carrots and cèpes sauce
estimate≈ 720 kcal30 g carbsdiabetes-friendlybalanced 73
Dessert
Walnut cake
5.00
Gâteau au noix, glace vanille — with vanilla ice cream
estimate≈ 550 kcal50 g carbsheavy 30
Cheese plattervegetarian
8.00
Assiette de fromages
estimate≈ 400 kcal8 g carbsdiabetes-friendlybalanced 65
Chocolate mousse galette
8.00
Galet mousse chocolat, cœur praliné, biscuit noisette et croustillant praliné — with praline heart, hazelnut biscuit and praline crunch
estimate≈ 620 kcal45 g carbsheavy 27
Madeleine biscuit
8.00
Biscuit madeleine, caramel beurre salé, pommes caramélisées, crémeux et glace vanille — with salted butter caramel, caramelized apples, creamy filling and vanilla ice cream
estimate≈ 680 kcal65 g carbsheavy 25

Is this menu still right?

45veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

There is no vegetarian main course. You can order the tartine cabécou with confit tomatoes and a cheese plate.

2 vegetarian and 0 vegan dishes out of 13

85dia
scoreestimate

French cuisine with carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This menu features many protein-based main courses with a low glycemic index. The meat and fish choices suit carbohydrate-aware eating.

8 diabetes-friendly · 13 dishes

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Practical

Address
Place Eugène Le Roy 1, 24390 HAUTEFORT
Hours
Mon—
Tue12:00–14:00, 19:00–21:00
Wed12:00–14:00
Thu12:00–14:00, 19:00–21:00
Fri12:00–14:00, 19:00–21:00
Sat12:00–14:00, 19:00–21:00
Sun12:00–14:00
Fermé mercredi soir, dimanche soir et lundi (Juillet/Août et Hors saison)
Contact
+32553516149
Sources
Overture Maps Places (CDLA-Permissive 2.0), letroubadour-hautefort.fr/
Record
completeness 83 %, confidence 95 %

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