Traiteur Les Cours
Rue Lescours 10, 4653 Herve
opening hours not known yet
€€€€
Menu
Source: the restaurant's website, read on 6 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
Sandwiches
Chicken History
9.00
Breaded turkey, tartare, raw vegetables and romaine lettuce
estimate≈ 620 kcal48 g carbs
Italien
9.00
Parma ham, pesto, grilled vegetables, parmesan, balsamic
estimate≈ 580 kcal42 g carbsbalanced 65
Campagnard
8.00
Meatloaf, mustard or tartare, onions, pickles and salad
estimate≈ 550 kcal45 g carbs
Vegetarianvegetarian
8.00
Végétarien — Fromage blanc, grilled vegetables, dried fruits, salad
estimate≈ 510 kcal48 g carbs
Dagobert
8.00
White ham, cheese, eggs, raw vegetables, salad and mayonnaise or butter
estimate≈ 610 kcal44 g carbs
Fromagervegetarian
8.50
Brie, roasted hazelnuts, Liège syrup, mixed salad
estimate≈ 640 kcal46 g carbs
U.S.A
8.00
American salad, onions, pickles and salad
estimate≈ 540 kcal44 g carbs
Wraps
Vue sur merpescatarian
9.00
Homemade tuna salad, raw vegetables and salad
estimate≈ 480 kcal38 g carbsdiabetes-friendlybalanced 73
Fraicheur
8.00
White ham, eggs, raw vegetables and salad
estimate≈ 460 kcal36 g carbsdiabetes-friendlybalanced 65
Norwegianpescatarian
9.50
Norvégien — Smoked salmon, fromage blanc, sliced onions, parsley and arugula
estimate≈ 490 kcal35 g carbsdiabetes-friendlybalanced 69
Saveur océanpescatarian
8.50
Smoked tuna or salmon, raw vegetables and salad
estimate≈ 470 kcal37 g carbsdiabetes-friendlybalanced 73
Caesar
9.00
Low-temperature cooked chicken, eggs, fresh mint, parmesan shavings and Caesar sauce
estimate≈ 520 kcal38 g carbsdiabetes-friendlybalanced 69
Toscane
9.00
Parma ham, tartufata or pesto, parmesan, balsamic and arugula
estimate≈ 510 kcal36 g carbsdiabetes-friendlybalanced 69
Salads
Italian
14.00
Italienne — Pasta, Parma ham, grilled vegetables, pesto, parmesan and arugula
estimate≈ 680 kcal65 g carbsbalanced 65
Buddha bowl
16.00
Mixed salad, rice, sliced turkey with cooked salmon, seasonal raw vegetables, chickpeas and yogurt sauce
estimate≈ 620 kcal72 g carbsbalanced 90
Salad of the moment
14.00
Salade du moment — According to the chef's inspiration
estimate≈ 450 kcal30 g carbsdiabetes-friendlybalanced 69
Dish of the Day
Dish of the day
9.00
Plat du jour — According to the market
estimate≈ 550 kcal45 g carbsdiabetes-friendlybalanced 73
Dish of the Week
Boulets à l’estragon
11.00
Les boulets à l’estragon — Baby potatoes, vegetables
estimate≈ 580 kcal35 g carbsdiabetes-friendlybalanced 78
Suggestions
Fettuccine ALFREDOvegetarian
15.00
Les fettucine ALFREDO
estimate≈ 750 kcal68 g carbs
Veal cannelloni with morchels
20.00
Le cannelloni de veau aux morilles — Garden vegetables
estimate≈ 620 kcal42 g carbsdiabetes-friendlybalanced 73
Scampi Cassolettepescatarian
19.00
La cassolette de scampis au fenouil et poireaux — with fennel, leeks and lemon puree
estimate≈ 580 kcal32 g carbsdiabetes-friendlybalanced 73
Duck Confit Visé-style
21.00
La cuisse de canard confite à l’instar de visé — with soufflé and vegetables
estimate≈ 650 kcal25 g carbsdiabetes-friendlybalanced 78
Petits farcis and Greek pastavegetarian
14.00
Les petits farcis et pâtes grecques
estimate≈ 520 kcal65 g carbsbalanced 78
Salmon Bellevuepescatarian
16.00
Le saumon bellevue — cold starter
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 67
Vegetarian Lasagnavegetarian
10.00
La lasagne végétarienne
estimate≈ 480 kcal45 g carbsdiabetes-friendlybalanced 75
Signature Dishes
Liège Meatballs
18.00
Les boulets Liégois — Pasteurized jars, portion for 2 people
estimate≈ 1100 kcal40 g carbsheavy 41
Bolognese Sauce
14.00
La sauce bolognaise — Pasteurized jars, portion for 2 people
estimate≈ 800 kcal20 g carbsdiabetes-friendlybalanced 70
OPTION
Zakouskis Assortment
7.50
Assortiment de 4 zakouskis par personne — 4 pieces per person
estimate≈ 350 kcal15 g carbsdiabetes-friendlybalanced 70
3-COURSE MENU
John Dory Filletpescatarian
46.00
Filet de Saint-Pierre, fèves de soja et structure de crevettes — with soy beans and shrimp structure
estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 90
Scallop Cassolettepescatarian
46.00
Cassolette de Saint-Jacques, sandre au safran et asperges — with saffron pike-perch and asparagus
estimate≈ 450 kcal20 g carbsdiabetes-friendlybalanced 84
Tomato-Shrimppescatarian
46.00
Tomate-crevettes revisitée en verrine — modernized in a verrine
estimate≈ 210 kcal12 g carbsdiabetes-friendlybalanced 82
Duck Breast
46.00
Magret de canard, fraise et rhubarbe, pommes de terre confites à l’huile d’olive et légumes verts — with strawberry, rhubarb, olive oil confit potatoes and green vegetables
estimate≈ 680 kcal35 g carbsbalanced 73
Poultry Supreme
46.00
Suprême de poularde farcie aux deux asperges, crème Argenteuil et grenailles — stuffed with two types of asparagus, Argenteuil cream and baby potatoes
estimate≈ 550 kcal28 g carbsdiabetes-friendlybalanced 73
Salmon Loinpescatarian
46.00
Dos de saumon, beurre blanc au champagne, déclinaison de petits pois et purée de pomme de terre — with champagne beurre blanc, pea variation and mashed potatoes
estimate≈ 620 kcal30 g carbsdiabetes-friendlybalanced 73
Lamb Pascal
46.00
Agneau Pascal
estimate≈ 580 kcal20 g carbsdiabetes-friendlybalanced 74
Dessert
46.00
estimate≈ 450 kcal50 g carbsheavy 40
BUFFET
Cold Buffet
37.00
Un buffet froid (6 choix ci-dessous poissons et/ou viandes) avec crudité, féculents et sauces froides — 6 choices of fish/meat, with crudités, starches and cold sauces
estimate≈ 850 kcal60 g carbs
Fresh Salmon Bellevuepescatarian
Saumon frais façon « belle vue » en gelée de riesling — in Riesling jelly
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 67
Smoked Salmon Baluchonpescatarian
Baluchon de saumon fumé et mousse d’épinards — with spinach mousse
estimate≈ 310 kcal10 g carbsdiabetes-friendlybalanced 70
Salmon gravlaxpescatarian
Saumon façon gravlax (marinade de gros sel et poivre rose) — marinated with coarse salt and pink peppercorns
estimate≈ 180 kcal2 g carbsdiabetes-friendlybalanced 67
Scampi paradepescatarian
Parade de scampis
estimate≈ 150 kcal3 g carbsdiabetes-friendlybalanced 79
Grilled gambaspescatarian
Gambas grillées, sauce vierge, salade d’herbes fraiches — with sauce vierge and fresh herb salad
estimate≈ 160 kcal5 g carbsdiabetes-friendlybalanced 79
Seared tuna on the planchapescatarian
Thon mi-cuit à la plancha, parfumé à la fleur de sel — seasoned with fleur de sel
estimate≈ 140 kcal0 g carbsdiabetes-friendlybalanced 79
Herring verrinepescatarian
Verrine de hareng, pommes granny et betteraves rouges — with Granny Smith apples and red beets
estimate≈ 130 kcal8 g carbsdiabetes-friendlybalanced 69
Wallonian beef carpaccio
Carpaccio de boeuf wallon et copeaux de parmesan — with parmesan shavings
estimate≈ 210 kcal1 g carbsdiabetes-friendlybalanced 67
Duck terrine in crust
Terrine de canard en croûte
estimate≈ 320 kcal12 g carbsdiabetes-friendly
Poultry ballottine
Ballottine de volaille aux fruits secs — with dried fruits
estimate≈ 240 kcal10 g carbsdiabetes-friendlybalanced 67
Brined suckling pig ham
Jambon de cochon de lait saumuré
estimate≈ 120 kcal1 g carbsdiabetes-friendly
Marinated chicken drumsticks
Pilons de volaille marinés
estimate≈ 220 kcal4 g carbsdiabetes-friendlybalanced 67
Parma ham chiffonnade
Chiffonnade de Parme
estimate≈ 110 kcal1 g carbsdiabetes-friendly
Roast beef in salt crust
Roastbeef en croûte de sel
estimate≈ 160 kcal0 g carbsdiabetes-friendlybalanced 73
Vitello tonnato
Vitello tonato
estimate≈ 230 kcal4 g carbsdiabetes-friendlybalanced 67
BARBECUE
Barbecue
37.00
Barbecue (choix 5 viandes et poissons), accompagnements féculents et crudités — choice of 5 meats and fish, with starchy sides and raw vegetables
estimate≈ 950 kcal60 g carbs
Beef entrecote
Entrecôte de boeuf marinée à l’américaine — American-style marinade
estimate≈ 450 kcal5 g carbsdiabetes-friendlybalanced 71
Sliced duck breast
Émincé de magret de cannette
estimate≈ 380 kcal4 g carbsdiabetes-friendlybalanced 66
Chicken skewer
Brochette de poulet basilic et chorizo — with basil and chorizo
estimate≈ 320 kcal3 g carbsdiabetes-friendlybalanced 66
Country sausage
Véritable saucisse de campagne aux fines herbes — with fine herbs
estimate≈ 350 kcal4 g carbsdiabetes-friendly
Salmon en papillotepescatarian
Papillote de saumon aux olives et au citron — with olives and lemon
estimate≈ 310 kcal6 g carbsdiabetes-friendlybalanced 66
Is this menu still right?
42veggie
scoreestimate
scoreestimate
Some vegetarian pastas and sandwiches
How well a vegetarian eats here, read from the menu. Not a review score.
You can choose the lasagne végétarienne or fettucine Alfredo. There are also vegetarian sandwiches with fromage blanc or brie.
5 vegetarian and 0 vegan dishes out of 59
73dia
scoreestimate
scoreestimate
Protein-rich choices and cold buffets
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
The menu offers many protein-based main courses and buffet options with low carbohydrates. The cold selection is very suitable for carb-aware eating.
42 diabetes-friendly · 59 dishes
Reviews
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Practical
- Address
- Rue Lescours 10, 4653 Herve
- Hours
- not known yet
- Contact
- +3287661212 info@lescours.be
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), lescours.be/
- Record
- completeness 67 %, confidence 95 %