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Bij de Tuinman

Hoorneboeg 4, 1213 RE Hilversum

Closed now · opens Sat 09:00

cafévegetarian restaurant€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Breakfast (until 11:30am)
Granola, fruit and yoghurt GFgluten_free
8.50
Granola, fruit en yoghurt GV — Soya yoghurt available on request!
estimate≈ 450 kcal55 g carbsbalanced 78
no waste pancakes GFgluten_free
10.50
no waste pancakes ✓ GV — With fresh fruit and maple syrup, made with surplus vegetables or fruit.
estimate≈ 550 kcal75 g carbs
Croissant with butter and jam or cheese
4.50
Croissant met boter en jam of kaas
estimate≈ 380 kcal35 g carbs
Breakfast platter
14.50
Ontbijtplankje — Yoghurt with fresh fruit and granola, croissant with butter and jam, sourdough bread with Lindenhoff cheese
estimate≈ 850 kcal90 g carbs
sandwich with cheese or jam
4.50
broodje met kaas of jam
estimate≈ 300 kcal30 g carbsbalanced 65
Cake
Apple cider cake
5.50
Appelcidertaart — Homemade apple cake made with Elegast cider and thyme from our greenhouse or garden
estimate≈ 420 kcal45 g carbsheavy 42
Rose and vanilla GFvegan, gluten_free
5.50
Rose en vanilla ✓ GV — Vegan and GF cakes from Rose & Vanilla: Chocolate coconut (contains Brazil nuts) OR Mango & Yuzu Cheesecake
estimate≈ 380 kcal30 g carbsheavy 44
No waste cake
4.50
Cake made using surplus vegetables and fruit (contains various nuts)
estimate≈ 350 kcal35 g carbs
honey-almond coriander seed cake
5.50
honing-amandel korianderzaad taart — Sometimes with a bit of honey from the Hoorneboeg bees
estimate≈ 390 kcal32 g carbsheavy 43
Lunch (12:00pm – 2:30pm)
Gardener's Salad
16.80
Salade van de Tuinman — Served with a piece of bread* & dip (GF* and/or vegan possible)
estimate≈ 480 kcal45 g carbsdiabetes-friendlybalanced 79
Gardener's Hunger
19.00
Tuinman heeft trek — Soup of the day, richly topped sourdough bread* and a small Gardener's salad (GF* and/or vegan possible)
estimate≈ 750 kcal85 g carbsbalanced 84
Caponata with labneh & parsley-chili salsa
18.00
Caponata met labneh & peterselie-chili-salsa — Served with pita (GF and/or vegan possible)
estimate≈ 520 kcal50 g carbsbalanced 74
Roasted beet & strawberry antiboise GFgluten_free
17.50
Gepofte biet & aardbei antiboise ✓ GV — Crispy polenta & black garlic aioli
estimate≈ 450 kcal40 g carbs
Pinsa with zucchini & buffalo mozzarella
15.50
Pinsa met courgette & buffel mozzarella — Crème fraîche, herb pesto, roasted onion and green chilies
estimate≈ 600 kcal55 g carbsbalanced 69
Gardener's Pizza
6.50
Tuinmans Pizza — Pizza made from crispy pita with tomato sauce, cheese and vegetables
estimate≈ 400 kcal45 g carbsbalanced 67
Drinks & Snacks (3:00pm – 5:00pm)
Vegetable croquettes (6 pieces)vegetarian
9.00
Portie groentemannekes (6 stuks) ✓ — Vegetable bitterballen from Heeren van Loosdrecht with mustard
estimate≈ 420 kcal30 g carbsdiabetes-friendlybalanced 65
OYSTER MUSHROOM croquettes (6 pieces)
9.50
OESTERZWAM bitterballen (6 stuks)
estimate≈ 450 kcal30 g carbsdiabetes-friendlybalanced 65
Break bread with garden herb butter and dips
9.50
Breekbrood met moestuinkruidenboter en dips — With varying dips
estimate≈ 500 kcal50 g carbs
Pinsa of the moment
15.50
Pinsa van het moment
estimate≈ 550 kcal50 g carbsbalanced 69
Crispy Polentagluten_free
9.00
Krokante Polenta — With tomato salsa and aioli
estimate≈ 320 kcal30 g carbsdiabetes-friendly
DINNER
Tafeltje van de Tuinman
47.00
A varying 3-course surprise menu
estimate≈ 900 kcal80 g carbs
Easter Forest Brunch
Easter Forest Brunch
47.50
Paas-Bos-Brunch — Crispy sourdough bread with homemade dips, green asparagus and herb frittata, creamy burrata with wild garlic oil
estimate≈ 1200 kcal110 g carbs
Easter Forest Brunch (children)
22.00
Paas-Bos-Brunch (kinderen) — Crispy sourdough bread with homemade dips, green asparagus and herb frittata, creamy burrata with wild garlic oil
estimate≈ 600 kcal55 g carbsbalanced 74

Is this menu still right?

69veggie
scoreestimate

Creative vegetarian lunch and breakfast

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose no waste pancakes or a pinsa with zucchini and buffalo mozzarella. The menu also includes vegetable croquettes and a vegan chocolate coconut cake.

4 vegetarian and 1 vegan dishes out of 23 · 2 estimate

43dia
scoreestimate

Vegetarian lunch and snacks

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This cafe offers a limited number of low-carb options. Most dishes include bread, pita, or cake.

4 diabetes-friendly · 23 dishes

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Practical

Address
Hoorneboeg 4, 1213 RE Hilversum
Hours
Mon—
Tue—
Wed—
Thu—
Fri—
Sat09:00–21:00
Sun09:00–21:00
Koffiekar in the winter open on Saturday and Sunday from 10:00 – 16:00u
Contact
+31352062333 bijdetuinman@dehoorneboeg.nl
Sources
Overture Maps Places (CDLA-Permissive 2.0), bijdetuinman.nl
Record
completeness 83 %, confidence 85 %

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