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Gaststätte Postgut

Friedrich-Engels-Straße 1, 09337 Hohenstein-Ernstthal

opening hours not known yet

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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

SOUPS
Bread soup
Brotsuppe mit Käse überbacken — gratinéed with cheese
estimate≈ 450 kcal42 g carbs
Tomato soup
Tomatensuppe mit Sahne und Toast — with cream and toast
estimate≈ 380 kcal35 g carbs
Lentil stew
Linseneintopf mit Rauchfleisch und Brot — with smoked meat and bread
estimate≈ 420 kcal38 g carbsbalanced 77
FRESH SALADS
Mixed salad platevegetarian
Gemischter Salatteller
estimate≈ 250 kcal12 g carbsdiabetes-friendlybalanced 70
Salad plate "Schäferart"vegetarian
Salatteller "Schäferart" — with leaf salad, tomato, feta, seasoned oil and bread
estimate≈ 550 kcal32 g carbsdiabetes-friendlybalanced 69
Salad variation
Salatvariation — with fried turkey breast strips, tomato, cucumber, corn and bread
estimate≈ 520 kcal38 g carbsdiabetes-friendlybalanced 84
"Postgutteller"vegetarian
with fresh salad, tomato, cucumber, onion, feta, egg, pepperoni, olives, crosties and bread
estimate≈ 680 kcal45 g carbsbalanced 66
SMALL BITES
Homemade Speckfettnapf
Hausgemachter Speckfettnapf — with bread and pickled cucumber
estimate≈ 480 kcal30 g carbs
Homemade seasoned meat
Hausgemachtes Würzfleisch — with toast
estimate≈ 420 kcal25 g carbs
Homemade Hackepeter
Hausgemachter Hackepeter — with egg, onion, pickled cucumber and bread
estimate≈ 450 kcal32 g carbs
Homemade sülznapf
Hausgemachter Sülznapf — with onion and bread
estimate≈ 380 kcal30 g carbs
Scharfe Sache
cold roast bread with mustard, horseradish and pickled cucumber
estimate≈ 410 kcal35 g carbs
Strammer Max
estimate≈ 520 kcal30 g carbs
MEAT-FREE
Brown breadvegetarian
Schwarzbrot mit Tomate, Zwiebel und Käse überbacken — gratinéed with tomato, onion and cheese
estimate≈ 480 kcal35 g carbsdiabetes-friendlybalanced 74
Fried vegetable mixvegetarian
Gebratener Gemüse-Mix mit Schafskäse und Brot — with feta and bread
estimate≈ 510 kcal32 g carbsdiabetes-friendlybalanced 69
Vegetarian farmer's breakfastvegetarian
Vegetarisches Bauernfrühstück mit Gemüse — with vegetables
estimate≈ 580 kcal25 g carbsdiabetes-friendlybalanced 69
KIDS' FAVORITES!
Kloß mit Soß
Dumpling with sauce
estimate≈ 450 kcal60 g carbsbalanced 69
Pastavegetarian
Nudeln mit Tomatensoße und Käse — with tomato sauce and cheese
estimate≈ 520 kcal65 g carbsbalanced 73
Kids' schnitzel
Kinderschnitzel mit Möhren und Kartoffeln — with carrots and potatoes
estimate≈ 580 kcal45 g carbsbalanced 65
Potato pancakesvegetarian
Kartoffelpuffer mit Apfelmus — with apple sauce
estimate≈ 480 kcal55 g carbs
Quarkkeulchenvegetarian
Quarkkeulchen mit Apfelmus — with apple sauce
estimate≈ 620 kcal75 g carbs
TRADITIONAL HOME COOKING
Warmes Eckchen
estimate≈ 550 kcal40 g carbsdiabetes-friendlybalanced 73
Bauernfrühstück
estimate≈ 780 kcal35 g carbsdiabetes-friendlybalanced 68
Homemade sülznapf
Hausgemachter Sülznapf mit Bratkartoffeln — with fried potatoes, oil & vinegar or remoulade
estimate≈ 650 kcal45 g carbsdiabetes-friendlybalanced 73
Turkey steak
Putensteak mit Sahnesoße, Mischgemüse und Reis — with cream sauce, mixed vegetables and rice
estimate≈ 680 kcal55 g carbsbalanced 77
Schnitzel
Schnitzel mit Mischgemüse und Salzkartoffeln — with mixed vegetables and boiled potatoes
estimate≈ 720 kcal40 g carbsdiabetes-friendlybalanced 73
Beef tongue
Rinderzunge mit Buttererbsen und Salzkartoffeln — with buttered peas and boiled potatoes
estimate≈ 610 kcal38 g carbsdiabetes-friendlybalanced 78
Eisbein
Eisbein mit Sauerkraut und Salzkartoffeln — with sauerkraut and boiled potatoes
estimate≈ 850 kcal45 g carbsdiabetes-friendlybalanced 74
Beef roulade
Rinderoulade mit Rotkohl und Klößen — with red cabbage and dumplings
estimate≈ 820 kcal65 g carbsbalanced 65
FISH DISHES
Baked pollockpescatarian
Gebackener Seelachs mit hausgemachter Remoulade und Salzkartoffeln — with homemade remoulade and boiled potatoes
estimate≈ 710 kcal42 g carbsdiabetes-friendlybalanced 73
Fried pike-perchpescatarian
Gebratener Zander mit verschiedenen Gemüsesorten, zerlassener Butter, Salzkartoffeln oder Reis — with various vegetables, melted butter, boiled potatoes or rice
estimate≈ 640 kcal45 g carbsbalanced 71
SAVORY PAN DISHES
Rostbrätl on bread
Rostbrätl auf Brot — Kammsteak with mustard onions
estimate≈ 680 kcal45 g carbs
Rostbrätl
Rostbrätl mit Bratkartoffeln — Kammsteak with mustard onions and fried potatoes
estimate≈ 750 kcal35 g carbsdiabetes-friendlybalanced 69
Pork loin steak
Schweinerückensteak mit Käse überbacken, Sauce Bernaise dazu Bratkartoffeln oder Reis — baked with cheese, Béarnaise sauce, fried potatoes or rice
estimate≈ 880 kcal40 g carbsdiabetes-friendly
Steak au four
Steak au four mit Rösti — with rösti
estimate≈ 780 kcal35 g carbsdiabetes-friendlybalanced 72
Beef steak
Rindersteak mit Kräuerbutter auf frischem Salat — with herb butter on fresh salad
estimate≈ 520 kcal12 g carbsdiabetes-friendlybalanced 74
Beef steak
Rindersteak mit grünem Pfeffer in Rotweinsoße und Bratkartoffeln — with green pepper in red wine sauce and fried potatoes
estimate≈ 740 kcal38 g carbsdiabetes-friendlybalanced 73
Beef steak
Rindersteak mit Waldpilzen und Rösti — with wild mushrooms and rösti
estimate≈ 760 kcal35 g carbsdiabetes-friendlybalanced 73
DESSERTS
Chocolate puddingvegetarian
Schokoladenpudding mit Vanillesoße — with vanilla sauce
estimate≈ 420 kcal48 g carbsheavy 38
Semolina puddingvegetarian
Grießpudding mit Fruchtsoße — with fruit sauce
estimate≈ 380 kcal52 g carbsheavy 41
Beerengrützevegetarian
Beerengrütze mit Vanillesoße — with vanilla sauce
estimate≈ 280 kcal45 g carbsheavy 35

Is this menu still right?

61veggie
scoreestimate

Hearty meat-free options

How well a vegetarian eats here, read from the menu. Not a review score.

A dedicated meat-free section offers fried vegetable mix with feta and a vegetarian farmer's breakfast. Children can have pasta with tomato sauce and cheese or potato pancakes with apple sauce.

12 vegetarian and 0 vegan dishes out of 41

78dia
scoreestimate

Classic German Fare

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers several protein-heavy main courses and salads. Most friendly options still include bread or potatoes.

19 diabetes-friendly · 41 dishes

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Practical

Address
Friedrich-Engels-Straße 1, 09337 Hohenstein-Ernstthal
Hours
not known yet
Contact
+49372345927
Sources
Overture Maps Places (CDLA-Permissive 2.0), postgut-hot.de/
Record
completeness 50 %, confidence 79 %

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