Le Bistrot de la Potinière

Route des Hautes Rivières 5, 08700 JOIGNY SUR MEUSE

Closed now · opens Tue 12:00

French€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

STARTERS

Prawn Tail Tempura

Tempura de Queues de gambas — Lemon mayonnaise and avocado cream

estimate≈ 420 kcal18 g carbsdiabetes-friendly

Homemade Country Terrine

Terrine de Campagne Maison et Ses Condiments — With condiments

estimate≈ 350 kcal6 g carbsdiabetes-friendlybalanced 67

Snail Ravioli

Raviole aux Escargots — Smoked bacon, Petits Paris and rich jus

estimate≈ 380 kcal22 g carbsdiabetes-friendly

Salmon Gravlax

Gravlax de Saumon crème à l’aneth et oeuf de truite — Dill cream and trout roe with sesame tuile

estimate≈ 310 kcal8 g carbsdiabetes-friendlybalanced 67

MAIN COURSES

Roasted Cod Loin

Dos de Cabillaud Rôti Sauce Chardonnay — Chardonnay sauce, mashed potatoes and vegetables

estimate≈ 620 kcal35 g carbsdiabetes-friendlybalanced 73

Braised Pork Cheeks

Noix joues de Porc Mijotées Sauce Tare — Tare sauce, baby potatoes and carrots

estimate≈ 750 kcal32 g carbsdiabetes-friendlybalanced 73

Traditional Black Angus Beef Tartare

Traditionnel Tartare de Boeuf ''Black Angus'' Coupé au Couteau — Hand-cut

estimate≈ 580 kcal12 g carbsdiabetes-friendlybalanced 71

Farm-raised Chicken Ballotine

Ballotine de Poulet Jaune Fermier farci aux Pruneaux — Stuffed with prunes, poultry jus and seasonal vegetables

estimate≈ 550 kcal25 g carbsdiabetes-friendlybalanced 78

Black Angus Flank Steak

Bavette de Boeuf ''Black Angus'' Sauce Poivre OU à l' Echalote Confite — Pepper or confit shallot sauce

estimate≈ 680 kcal15 g carbsdiabetes-friendlybalanced 74

CHEESES AND DESSERTS

Cheese Selectionvegetarian

Sélection de Fromages Sur Ardoise et Ses Accompagnements — Served on a slate with accompaniments

estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 67

Apricot Gaspachovegetarian

Gaspacho Abricot — Mirabelle sorbet and fresh fruits

estimate≈ 220 kcal38 g carbsheavy 35

Gourmet Pavlovavegetarian

Pavlova gourmande — Diplomat cream and fresh red fruits

estimate≈ 550 kcal65 g carbsheavy 42

Vanilla Crème Brûléevegetarian

Crème brulée à la vanille de Madagascar — Madagascar vanilla

estimate≈ 420 kcal32 g carbsheavy 32

Traditional Dark Chocolate Moussevegetarian

Traditionnelle Mousse au Chocolat Noir

estimate≈ 380 kcal28 g carbsheavy 44

Lemon Sorbet with Vodkavegan

Sorbet Citron Jaune Arrosé à la Vodka ( Colonel ) — Colonel

estimate≈ 180 kcal25 g carbsheavy 39

Le Café Très Gourmand de La Potinièrevegetarian

estimate≈ 650 kcal70 g carbsheavy 30

TAKEAWAY DISHES

Snail Ravioli

12.00

Raviole aux Escargots . Poitrine Fumée Petits Paris et Jus Corsé — Smoked bacon, Petits Paris and rich jus

estimate≈ 380 kcal22 g carbsdiabetes-friendly

Salmon Gravlax

12.00

Gravlax de Saumon crème à l’aneth et oeuf de truite . Tuile de sésame — Dill cream and trout roe with sesame tuile

estimate≈ 310 kcal8 g carbsdiabetes-friendlybalanced 67

Chef's Country Terrine

13.00

Terrine de Campagne de La Cheffe et Ses Condiments — With condiments

estimate≈ 350 kcal6 g carbsdiabetes-friendlybalanced 67

Braised Pork Cheeks

17.00

Noix joues de Porc Mijotées Sauce Tare, Pomme de Terre Grenailles et Carotte — Tare sauce, baby potatoes and carrots

estimate≈ 750 kcal32 g carbsdiabetes-friendlybalanced 73

Ballotine of Free-Range Yellow Chicken

17.00

Ballotine de Poulet Jaune Fermier farci aux Pruneaux, Jus de Volaille et Légumes du Moment — stuffed with prunes, poultry jus and seasonal vegetables

estimate≈ 550 kcal25 g carbsdiabetes-friendlybalanced 78

Roasted Cod Loin

22.00

Dos de Cabillaud Rôti Sauce Chardonnay, écrasé de Pomme de Terre et Légumes — Chardonnay sauce, mashed potatoes and vegetables

estimate≈ 620 kcal35 g carbsdiabetes-friendlybalanced 73

Gourmet Pavlovavegetarian

8.00

Pavlova gourmande, crème Diplomate et fruits rouges frais — Diplomat cream and fresh red fruits

estimate≈ 450 kcal55 g carbs

Royal Chocolatevegetarian

10.00

Royal tout Chocolat . Feuillantine Craquante et Noisettes Torréfiées — Crunchy feuillantine and roasted hazelnuts

estimate≈ 600 kcal40 g carbsheavy 28

MENU 1 TUESDAY TO FRIDAY

Weekday Menu

40.00

menu en semaine — from 40 euros all included

estimate≈ 1800 kcal120 g carbsheavy 33

Haddock Tartarepescatarian

Tartare d'Aiglefin Mariné au Yuzu et Pickles — marinated in yuzu and pickles

estimate≈ 220 kcal10 g carbsdiabetes-friendlybalanced 67

Fresh Eggs Meurette Stylevegetarian

Œufs Frais Façon Meurette au Vin Blanc — in white wine, mushrooms, pearl onions and toast

estimate≈ 450 kcal25 g carbsdiabetes-friendly

Free-Range Yellow Chicken Supreme

Suprême de Poulet Jaune Fermier et Jus de Volaille Corsé — with rich poultry jus

estimate≈ 500 kcal15 g carbsdiabetes-friendlybalanced 74

Slow-cooked Pork Cheeks

Noix de Joues de Porc Mijotées à la Bière de Rocroy — braised in Rocroy beer

estimate≈ 650 kcal20 g carbsdiabetes-friendlybalanced 74

Roasted Norwegian Salmonpescatarian

Pavé de Saumon Norvégien Rôti Sauce Chardonnay et Tombée de Poireaux — Chardonnay sauce and sautéed leeks

estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 78

Cheese Duovegetarian

8.00

Le Duo de Fromages . Petite Salade et Accompagnements — Small salad and accompaniments, served with a glass of red wine

estimate≈ 400 kcal12 g carbsdiabetes-friendlybalanced 65

Panna Cottavegetarian

Pana Cotta aux Fruits Exotiques du Moment — with seasonal exotic fruits

estimate≈ 350 kcal30 g carbsheavy 42

Classic Dark Chocolate Moussevegetarian

Classique Mousse au Chocolat Noir et Noisettes Torréfiées — with roasted hazelnuts

estimate≈ 480 kcal30 g carbsheavy 40

MENU 2 TUESDAY TO SUNDAY

Weekend Menu

60.00

menu le week-end — from 60 euros all included

estimate≈ 2200 kcal150 g carbsheavy 33

Melting Poultry Ravioli

Ravioles Fondantes de Volaille . Poitrine Fumée et Patate Douce — smoked bacon and sweet potato

estimate≈ 420 kcal35 g carbsbalanced 66

Homemade Duck Foie Gras

8.00

Foie Gras de Canard Maison et Sa Compotée du Moment — with seasonal compote

estimate≈ 450 kcal15 g carbsdiabetes-friendly

Roasted Cod Loinpescatarian

Dos de Cabillaud Rôti Crème Safranée et Risotto Crémeux — saffron cream and creamy risotto

estimate≈ 680 kcal45 g carbsdiabetes-friendlybalanced 69

Pork Filet Mignon

Filet Mignon de Porc En Cuisson Basse Température Sauce Porto Rouge — Slow-cooked with red port wine sauce

estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 74

Lamb Shank

Souris d'Agneau Confite au Thym et Jus Corsé — Confit with thyme and rich jus

estimate≈ 750 kcal12 g carbsdiabetes-friendlybalanced 74

Veal Sweetbreads

15.00

Coeur de Ris de Veau Français Sauce au Vin Jaune et Champignons — French veal ris de veau with vin jaune sauce and mushrooms

estimate≈ 600 kcal10 g carbsdiabetes-friendlybalanced 71

Cheese Trilogyvegetarian

10.00

La Trilogie de Fromages . Petite Salade et Accompagnements — Small salad and accompaniments — served with a glass of red wine

estimate≈ 850 kcal25 g carbsdiabetes-friendly

Royal Tout Chocolatvegetarian

Royal Tout Chocolat et Feuillantine Craquante — With crunchy feuillantine

estimate≈ 700 kcal55 g carbsheavy 28

Norwegian Omelettevegetarian

Omelette Norvégienne Vanille et Framboise Flambée au Grand Marnier — Vanilla and raspberry, flambéed with Grand Marnier

estimate≈ 600 kcal60 g carbsheavy 28

Coconut and Passion Fruit Dessertvegetarian

Entremets à la Noix de Coco et Fruits de la Passion

estimate≈ 450 kcal35 g carbsheavy 41

Pastry Chef's Gourmet Platevegetarian

5.00

Assiette Gourmande de Notre Pâtissier (5 minis desserts) — 5 mini desserts

estimate≈ 600 kcal70 g carbsheavy 34

Is this menu still right?

62veggie
scoreestimate

French classics with limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

Vegetarian options include eggs meurette in white wine and various cheese platters. The menu offers many desserts, such as chocolate mousse and pavlova. Main courses consist mostly of meat and fish.

20 vegetarian and 1 vegan dishes out of 50

77dia
scoreestimate

Low Carb French Classics

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features many protein-based main courses with low glycemic indices. Meat and fish dishes are generally carbohydrate-friendly.

32 diabetes-friendly · 50 dishes

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Practical

Address: Route des Hautes Rivières 5, 08700 JOIGNY SUR MEUSE
Hours: Monclosed
Tue12:00–13:30, 19:00–20:30
Wed12:00–13:30
Thu12:00–13:30, 19:00–20:30
Fri12:00–13:30, 19:00–20:30
Sat12:00–13:30, 19:00–20:45
Sun12:00–13:30
Contact: +33324531388
Sources: Overture Maps Places (CDLA-Permissive 2.0), bistrotpotiniere.com/
Record: completeness 83 %, confidence 79 %

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