Ratskeller Kalkar

Markt 20, 47546 Kalkar

Closed now · opens 17:15

€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Menus

Menu 1

38.50

Menü 1 — Frothy leek soup, pork fillet medallions in mushroom cream with croquettes and mixed salad

estimate≈ 1450 kcal85 g carbsheavy 27

Menu 2

38.50

Menü 2 — Frothy leek soup, fried pike-perch fillet in white wine sauce, roast potatoes and mixed salad

estimate≈ 1320 kcal75 g carbsheavy 27

Menu 3

38.50

Menü 3 — Frothy leek soup, venison roast in Burgundy cream with croquettes, red cabbage in cassis and candied apples

estimate≈ 1520 kcal95 g carbsheavy 25

Starters

Small mixed saladvegetarian

5.50

Kleiner bunter Salatteller an Joghurtdressing — With yogurt dressing

estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 66

Camembertvegetarian

9.50

Camembert an Preiselbeeren, Salatdekor, Brötchen und Butter — With cranberries, salad garnish, roll and butter

estimate≈ 580 kcal35 g carbs

Escargots

14.50

Weinbergschnecken nach altem französischem Rezept — According to an old French recipe

estimate≈ 320 kcal6 g carbsdiabetes-friendly

House-cured wild salmonpescatarian

16.50

Hausgebeizter Wildlachs an Dillsauce, bunten Salaten, kleine Reibekuchen — With dill sauce, mixed salads, and small potato pancakes

estimate≈ 450 kcal28 g carbs

Beef fillet carpaccio

16.50

Carpaccio vom Rinderfilet an Rucola und Parmesan — With arugula and Parmesan

estimate≈ 310 kcal5 g carbsdiabetes-friendlybalanced 67

Baked goat cheesevegetarian

16.90

Gebackenen Ziegenkäse mit kandierten Walnüssen — With candied walnuts, lamb's lettuce and cranberries

estimate≈ 480 kcal22 g carbs

Gambaspescatarian

16.50

Gambas in Weißweinsauce an Salatdekor — In white wine sauce with salad garnish

estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 67

Soups

Tomato cream soupvegetarian

7.50

Tomatencremesüppchen

estimate≈ 220 kcal18 g carbsdiabetes-friendly

Chanterelle soupvegetarian

8.50

Pfifferlings Süppchen

estimate≈ 250 kcal15 g carbsdiabetes-friendly

Frothy leek soupvegetarian

7.90

Aufgeschäumtes Lauchsüppchen

estimate≈ 190 kcal14 g carbsdiabetes-friendly

Beef broth

7.90

Rinderkraftbrühe mit Einlage — With garnish

estimate≈ 120 kcal5 g carbsdiabetes-friendlybalanced 69

Lobster souppescatarian

9.90

Hummersuppe mit Gambas — With gambas

estimate≈ 310 kcal16 g carbsdiabetes-friendly

Salad Plates

Large salad platevegetarian

16.50

Großer Salatteller mit gebratenen Champions und Brötchen — With fried mushrooms and roll

estimate≈ 520 kcal45 g carbsdiabetes-friendlybalanced 69

Large salad plate

18.90

Großer Salatteller mit gebratener Hähnchenbrust und Brötchen — With fried chicken breast and roll

estimate≈ 610 kcal42 g carbsdiabetes-friendlybalanced 79

Summer Salad

20.90

Sommer Salat Großer Salatteller mit gebratener Hähnchenbrust Champignons und Brötchen — Large salad plate with fried chicken breast, mushrooms and roll

estimate≈ 680 kcal48 g carbsbalanced 73

Large salad plate

27.50

Großer Salatteller mit gebratener Wachtelbrust an Portweinsauce und Brötchen — With fried quail breast in port wine sauce and roll

estimate≈ 650 kcal42 g carbsbalanced 73

Ratskeller Saladpescatarian

27.50

Ratskeller Salat Großer Salatteller mit gebratenem Lachsfilet und Zanderfilet, Gambas ,Parmesan, und Brötchen — Large salad plate with fried salmon and pike-perch fillet, gambas, Parmesan and roll

estimate≈ 720 kcal45 g carbsdiabetes-friendlybalanced 73

Our Special Recommendation

Ratskeller Lasagne Pan with Chicken Strips

25.90

Ratskeller Lasagne Pfännchen mit Hähnchenbruststreifen — Baked with tomatoes, spinach, broccoli, zucchini and cheese, with a mixed salad

estimate≈ 680 kcal42 g carbsdiabetes-friendlybalanced 73

Fried Chicken Breast in Mushroom Cream Sauce

23.50

Hähnchenbrust gebraten in Champignonrahmsauce — With potato rösti and a mixed salad

estimate≈ 620 kcal35 g carbsdiabetes-friendlybalanced 69

Fried Quail Breast in Port Wine Sauce

27.90

Wachtelbrust gebraten an Portweinsauce, kandierten Äpfel, frischer Blattspinat und handgeschabte Spätzle vom Brett — With candied apples, fresh spinach and handmade spätzle

estimate≈ 710 kcal48 g carbsbalanced 65

Lamb Rack with Herb Crust in Port Wine Sauce

29.90

Lammrücken in der Kräuterkruste an Portweinsauce, feinen Böhnchen im Speckmantel, Kartoffelgratin — With fine beans wrapped in bacon and potato gratin

estimate≈ 780 kcal32 g carbsdiabetes-friendlybalanced 72

Venison Roast in Burgundy Cream with Croquettes

25.50

Hirsch Braten in Burgunderrahm mit Kroketten — With red cabbage in cassis and candied apples

estimate≈ 740 kcal45 g carbs

Pink-fried Suckling Pig Fillet with Herb Crust

30.90

Frischlings Filet rosa gebraten in der Kräuterkruste, an Portweinsauce, Kartoffelgratin und Rotkohl in Cassis — In port wine sauce, with potato gratin and red cabbage in cassis

estimate≈ 760 kcal38 g carbsbalanced 73

Genießer Teller

42.50

Beef fillet and pork fillet in cognac-pepper cream and lamb rack fillet in port wine sauce

estimate≈ 850 kcal30 g carbsdiabetes-friendlybalanced 69

Vegetarian

Tagliatelle in White Wine Saucevegetarian

16.50

Bandnudeln in Weißweinsauce mit gebratenen Champignons — With fried mushrooms

estimate≈ 580 kcal62 g carbs

Small Vegetable Schnitzel in Mushroom Cream Saucevegetarian

16.50

Kleines Gemüse Schnitzel in Champignonrahmsauce — With french fries and a mixed salad

estimate≈ 650 kcal55 g carbsbalanced 66

Rösti Panvegetarian

18.90

Rösti Pfännchen Kartoffelrösti mit Blattspinat und Käse gratiniert und bunter Salatteller — Potato rösti with spinach and cheese gratin, with a mixed salad

estimate≈ 540 kcal38 g carbsdiabetes-friendlybalanced 69

Lasagne Panvegetarian

18.90

Lasagne Pfännchen Ratskeller Lasagne Pfännchen mit Tomaten, Spinat, Brokkoli, Zucchini und Käse überbacken und einem bunten Salatteller — Ratskeller lasagne baked with tomatoes, spinach, broccoli, zucchini and cheese, with a mixed salad

estimate≈ 610 kcal45 g carbsdiabetes-friendlybalanced 74

Chanterelle Season

Portion of Fried Chanterellesvegetarian

9.50

Portion Pfifferlinge gebraten mit Brötchen und Aijoli — With bread roll and aioli

estimate≈ 320 kcal28 g carbs

Large Salad with Fried Chanterellesvegetarian

19.90

Großer Salatteller mit gebratenen Pfifferlingen an Joghurt Dressing und Brötchen — With yogurt dressing and bread roll

estimate≈ 420 kcal32 g carbsdiabetes-friendlybalanced 65

Tagliatelle in Cream Saucevegetarian

20.90

Bandnudeln in Rahmsauce mit gebratenen Pfifferlingen — With fried chanterelles

estimate≈ 640 kcal65 g carbs

Fried Chicken Breast in Cream Sauce

27.50

Hähnchenbrust gebraten in Rahmsauce mit gebratenen Pfifferlingen, Kartoffelrösti und bunter Salatteller — With fried chanterelles, potato rösti and a mixed salad

estimate≈ 660 kcal38 g carbsdiabetes-friendlybalanced 73

Pork Fillet in Cream Sauce

29.90

Schweinefilet in Rahmsauce mit gebratenen Pfifferlingen, Kartoffelgratin, bunter Salatteller — With fried chanterelles, potato gratin and a mixed salad

estimate≈ 720 kcal35 g carbsdiabetes-friendlybalanced 73

Veal Schnitzel with Fried Chanterelles

30.90

Kalbsschnitzel mit gebratenen Pfifferlingen mit Röstkartoffeln und bunter Salatteller — With roast potatoes and a mixed salad

estimate≈ 690 kcal36 g carbsdiabetes-friendlybalanced 69

Zander Fillet in White Wine Saucepescatarian

29.90

Zanderfilet in Weißweinsauce mit gebratenen Pfifferlingen, Butterkartöffelchen und bunter Salatteller — With fried chanterelles, buttered potatoes and a mixed salad

estimate≈ 580 kcal32 g carbsdiabetes-friendlybalanced 73

Argentine Steak Pink-fried in Cream Sauce

39.90

Argentinisches Steak rosa gebraten in Rahmsauce mit gebratenen Pfifferlingen, Kartoffelgratin, bunter Salatteller — With fried chanterelles, potato gratin and a mixed salad

estimate≈ 820 kcal35 g carbsdiabetes-friendlybalanced 70

Fish Dishes

Tagliatelle with Gambaspescatarian

18.90

Bandnudeln mit Gambas in Tomaten- Basilikum- Soße — In tomato-basil sauce

estimate≈ 540 kcal68 g carbsbalanced 77

Redfish Filletpescatarian

21.50

Rotbarschfilet an Sauce Remoulade, Röstkartoffeln, bunter Salatteller — with remoulade sauce, roast potatoes, and mixed salad

estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 73

Zander Filletpescatarian

24.90

Zanderfilet gebraten in Weißweinsauce Röstkartoffeln und bunter Salatteller — fried in white wine sauce, roast potatoes, and mixed salad

estimate≈ 620 kcal32 g carbsdiabetes-friendlybalanced 69

Salmon Filletpescatarian

24.90

Lachsfilet gebraten in Weißweinsauce, Kartöffelchen und Blattspinat — fried in white wine sauce, small potatoes, and leaf spinach

estimate≈ 650 kcal28 g carbsdiabetes-friendlybalanced 73

Fine Fish Variationpescatarian

27.50

Edelfisch Variation gebratenes Lachsfilet und Zanderfilet mit Gambas in Weißweinsauce, Röstkartoffeln und Blattspinat — fried salmon and zander fillet with prawns in white wine sauce, roast potatoes, and leaf spinach

estimate≈ 750 kcal35 g carbsdiabetes-friendlybalanced 73

Pork Main Courses

Schnitzel "Wiener Art"

20.50

Schnitzel “ Wiener Art ”, Röstkartoffeln und bunter Salatteller — with roast potatoes and mixed salad

estimate≈ 850 kcal40 g carbsdiabetes-friendlybalanced 69

Schnitzel "Wiener Art"

21.50

Schnitzel “ Wiener Art ” in Champignonrahmsauce, Pommes frites und bunter Salatteller — in mushroom cream sauce, french fries, and mixed salad

estimate≈ 980 kcal55 g carbs

Schnitzel "Wiener Art"

21.50

Schnitzel “ Wiener Art ” in Cognac- Pfefferrahm, Pommes frites und bunter Salatteller — in cognac pepper cream, french fries, and mixed salad

estimate≈ 980 kcal55 g carbs

Herren Pfännchen

25.90

Herren Pfännchen Schweinefilet Spitzen gebraten in Pfefferrahmsauce und handgeschabte Spätzle vom Brett mit Käse überbacken und bunter Salatteller — fried pork tenderloin tips in pepper cream sauce, baked Spätzle with cheese, and mixed salad

estimate≈ 820 kcal48 g carbs

Pork Tenderloin Medallions

25.50

Medaillons aus dem Schweinefilet in Champignonrahm mit Kroketten, bunter Salatteller und Röstzwiebeln — in mushroom cream with croquettes, mixed salad, and fried onions

estimate≈ 880 kcal42 g carbs

Pork Tenderloin Medallions

25.50

Medaillons aus dem Schweinefilet in Gorgonzolasauce, Kartoffelgratin ,bunter Salatteller und Röstzwiebeln — in gorgonzola sauce, potato gratin, mixed salad, and fried onions

estimate≈ 920 kcal45 g carbs

Pork Tenderloin Medallions

25.50

Medaillons aus dem Schweinefilet in Cognac- Pfefferrahm, Böhnchen im Speckmantel, Kartoffelgratin und Röstzwiebeln — in cognac pepper cream, beans wrapped in bacon, potato gratin, and fried onions

estimate≈ 850 kcal40 g carbs

Veal/Beef Main Courses

Tafelspitz

24.50

Zarter Tafelspitz an pikanter Meerrettichsauce, frischer Rahmwirsing, Butterkartöffelchen — tender boiled beef with spicy horseradish sauce, fresh creamed cabbage, and butter potatoes

estimate≈ 610 kcal30 g carbsdiabetes-friendlybalanced 73

Veal Schnitzel "Wiener Art"

26.50

Kalbsschnitzel “ Wiener Art ” mit Röstkartoffeln und bunter Salatteller — with roast potatoes and mixed salad

estimate≈ 820 kcal38 g carbsdiabetes-friendlybalanced 70

Fresh Veal Liver

27.50

Frische Kalbsleber in Portwein, kandierte Äpfel, Kartoffelpüree, bunter Salatteller und Röstzwiebeln — in port wine, candied apples, mashed potatoes, mixed salad, and fried onions

estimate≈ 780 kcal45 g carbs

Argentinian Steak

35.50

Argentinisches Steak rosa gebraten mit Kräuterbutter, Pommes frites, Röstzwiebeln und bunter Salatteller — medium-rare with herb butter, french fries, fried onions, and mixed salad

estimate≈ 950 kcal42 g carbs

Argentinian Steak

35.50

Argentinisches Steak rosa gebraten, in Cognac Pfefferrahm Kartoffelgratin, Röstzwiebeln und bunter Salatteller — medium-rare in cognac pepper cream, potato gratin, fried onions, and mixed salad

estimate≈ 980 kcal45 g carbs

Beef Fillet Medallions

40.90

Medaillons vom Rinderfilet an Cognac Pfefferrahmsauce mit Röstkartoffeln und feinen Böhnchen im Speckmantel — with cognac pepper cream sauce, roast potatoes, and fine beans wrapped in bacon

estimate≈ 780 kcal32 g carbsdiabetes-friendlybalanced 72

Seniors Plate

Small Redfish Fillet

17.50

Kleines Rotbarschfilet an Sauce Remoulade, Röstkartoffeln und Salat — with remoulade sauce, roast potatoes, and salad

estimate≈ 550 kcal25 g carbsdiabetes-friendlybalanced 69

Small Tafelspitz

18.50

Kleiner Zarter Tafelspitz an pikanter Meerrettichsauce, frischer Rahmwirsing, Butterkartöffelchen — with spicy horseradish sauce, fresh creamed cabbage, and butter potatoes

estimate≈ 480 kcal22 g carbsdiabetes-friendlybalanced 73

Small Pork Tenderloin Medallion

18.50

Kleines Gericht Medaillon aus dem Schweinefilet in Pfefferrahmsauce, Böhnchen im Speckmantel, Kartoffelgratin, Röstzwiebeln — in pepper cream sauce, beans wrapped in bacon, potato gratin, and fried onions

estimate≈ 650 kcal30 g carbsbalanced 65

Calf's Liver in Port

20.50

Kleines Gericht frische Kalbsleber in Portwein, kandierte Äpfel, Kartoffelpüree, bunter Salatteller — with candied apples, mashed potatoes, and mixed salad

estimate≈ 550 kcal35 g carbsdiabetes-friendlybalanced 73

Children's Plate

Tender Schnitzel

9.50

Zartes Schnitzel, Apfelmus, Pommes frites — with apple sauce and french fries

estimate≈ 650 kcal55 g carbs

Chicken Nuggets

9.50

Chicken Nuggets mit Apfelmus und Pommes frites — with apple sauce and french fries

estimate≈ 700 kcal50 g carbs

Fish Fingers

9.50

Fischstäbchen gebraten mit Kartoffelpüree — fried with mashed potatoes

estimate≈ 500 kcal40 g carbsdiabetes-friendlybalanced 65

Dessert

Vanilla Ice Cream

7.90

Vanille-Eis mit Heißen Kirschen und Sahne — with hot cherries and whipped cream

estimate≈ 320 kcal35 g carbsheavy 41

Vanilla Ice Cream

9.90

Vanille-Eis mit frischen Erdbeeren und Sahne — with fresh strawberries and whipped cream

estimate≈ 300 kcal30 g carbs

Herrencreme

9.90

Herrencreme nach Art des Hauses mit Vanilleeis, heißen Kirschen und Sahne — house-style with vanilla ice cream, hot cherries and whipped cream

estimate≈ 450 kcal45 g carbsheavy 31

Mousse au Chocolat

10.50

Mousse-au-Chocolat mit Mango Sorbet an Beerenspiegel und Sahne — with mango sorbet, berry coulis and whipped cream

estimate≈ 400 kcal38 g carbsheavy 36

Crème brûlée

11.90

Crème brûlée mit frischen Erdbeeren, Vanille-Eis und Sahne — with fresh strawberries, vanilla ice cream and whipped cream

estimate≈ 420 kcal32 g carbsheavy 42

Warm Chocolate Cake

11.90

Warmer Schokoladenkuchen mit flüssigem Kern, Vanille- Eis und Sahne — with liquid core, vanilla ice cream and whipped cream

estimate≈ 550 kcal48 g carbsheavy 30

Ratskeller Dessert Platter

11.90

Ratskeller Dessertteller Weiße Mousse-au-Chocolat mit Himbeersorbet, Walnuss -Eis, Creme Brulée, an Beerenspiegel und Sahne — White mousse au chocolat, raspberry sorbet, walnut ice cream, crème brûlée, berry coulis and whipped cream

estimate≈ 500 kcal45 g carbsheavy 32

STARTERS

Camembert

Camembert an Preiselbeeren, Salatdekor, Toast und Butter — with cranberries, salad garnish, toast and butter

estimate≈ 450 kcal25 g carbsdiabetes-friendly

Escargots

Weinbergschnecken in Knoblauchrahm gratiniert — gratinéed in garlic cream

estimate≈ 280 kcal8 g carbsdiabetes-friendly

Beef Fillet Carpaccio

Carpaccio vom Rinderfilet mit Balsamico an Rucola und Parmesan — with balsamic, arugula and parmesan

estimate≈ 220 kcal6 g carbsdiabetes-friendlybalanced 67

Gambas

Gambas in Weißweinsauce an Salatdekor — in white wine sauce with salad garnish

estimate≈ 250 kcal10 g carbsdiabetes-friendlybalanced 67

Large Salad Plate

Großer Salatteller mit gebratener Hähnchenbrust und Brötchen — with fried chicken breast and bread roll

estimate≈ 400 kcal30 g carbsbalanced 73

MAIN COURSES

Fine Fish Variation

Edelfisch Variation gebratenes Lachsfilet und Zanderfilet mit Gambas in Prosecco Schaum, Röstkartoffeln und Blattspinat — Fried salmon and pike-perch fillet with gambas in prosecco foam, roast potatoes and spinach

estimate≈ 600 kcal35 g carbsdiabetes-friendlybalanced 73

Calf's Liver in Port

Frische Kalbsleber in Portwein, kandierte Äpfel, Kartoffelpüree, bunter Salatteller und Röstzwiebeln — with candied apples, mashed potatoes, mixed salad and fried onions

estimate≈ 650 kcal45 g carbsbalanced 73

Rack of Lamb

Lammrücken in der Kräuterkruste an Portweinsauce, feinen Böhnchen im Speckmantel, Kartoffelgratin — with herb crust, port wine sauce, green beans wrapped in bacon and potato gratin

estimate≈ 750 kcal30 g carbsdiabetes-friendlybalanced 73

Argentine Steak

Argentinisches Steak rosa gebraten in Kräuterbutter, Pommes frites und bunter Salatteller, Röstzwiebeln — medium-rare in herb butter, french fries, mixed salad and fried onions

estimate≈ 850 kcal45 g carbs

Pork fillet medallions

Medaillons aus dem Schweinefilet in Championrahm mit Kroketten, bunter Salatteller und Röstzwiebeln — In mushroom cream with croquettes, mixed salad and fried onions

estimate≈ 850 kcal45 g carbs

DESSERTS

Vanilla ice cream

Vanille-Eis mit Heißen Kirschen und Sahne — With hot cherries and whipped cream

estimate≈ 320 kcal38 g carbsheavy 41

Herrencreme

Herrencreme nach Art des Hauses mit Vanilleeis, heißen Kirschen und Sahne — House-style with vanilla ice cream, hot cherries and whipped cream

estimate≈ 550 kcal55 g carbsheavy 30

White Mousse-au-Chocolat

Weiße Mousse-au-Chocolat mit Himbeersorbe, Mandel-Karamell-Eis, Creme Brulee´, an Beerenspiegel und Sahne — With raspberry sorbet, almond caramel ice cream, crème brûlée, berry coulis and whipped cream

estimate≈ 720 kcal65 g carbsheavy 23

Gratinated goat cheese

Gratinierter Ziegenkäse auf Reibeküchlein an Honig und Preiselbeeren — On potato pancakes with honey and cranberries

estimate≈ 480 kcal32 g carbs

Is this menu still right?

52veggie
scoreestimate

German cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

There is a dedicated vegetarian section featuring dishes like ribbon noodles with mushrooms and a vegetable schnitzel. They also serve a lasagna with tomato, spinach, broccoli, and zucchini.

14 vegetarian and 0 vegan dishes out of 85

74dia
scoreestimate

Meat and fish with vegetables

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-based main courses with vegetables. Most meals include potato sides like gratin or rösti.

42 diabetes-friendly · 85 dishes

Reviews

Review

No reviews yet.Were you there? Write the first one.

Practical

Address: Markt 20, 47546 Kalkar
Hours: Monclosed
Tue11:30–14:30, 17:15–22:30
Wed11:30–14:30, 17:15–22:30
Thu11:30–14:30, 17:15–22:30
Fri11:30–14:30, 17:15–22:30
Sat11:30–14:30, 17:15–22:30
Sun11:00–22:00
Tischreservierungen bis spätestens 15 Minuten vor Küchenschluss. Küchenzeiten: Di-Sa 11:30-13:45 & 17:15-20:30, So/Feiertage 11:30-20:00
Contact: +4928242460 ratskellerkalkar-reservierung@gmx.de
Sources: Overture Maps Places (CDLA-Permissive 2.0), ratskeller-kalkar.com/
Record: completeness 83 %, confidence 80 %

Own Ratskeller Kalkar? Claim your place.