Skihütte Oberbeuren
Skihüttenweg 2, 87600 Kaufbeuren
Open now · until 22:00
€€€€
Menu
Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates have not been estimated for this menu yet.
BREAD TIMES & MAIN COURSES
Wiener Würstchen
5.20
Ein Paar Wiener mit Hausbrot und Senf — A pair of Wieners with house bread and mustard
Landjäger
5.20
Ein Paar Landjäger mit Hausbrot und Senf — A pair of Landjäger with house bread and mustard
Skihütten Wurstsalat
10.90
Skihütten Wurstsalat mit roten Zwiebeln, Essiggurken und Hausbrot — Sausage salad with red onions, gherkins and house bread
Swiss Wurstsalat
12.90
Schweizer Wurstsalat mit Bergkäsestreifen, Essiggurkenstreifen, roten Zwiebeln und Hausbrot — Sausage salad with mountain cheese strips, gherkins, red onions and house bread
Sour Cheesevegetarian
10.90
Sauren Käs vom Stich — Sour cheese from the local farm
Sour Sausage and Cheese
12.90
Saure Wurst und sauren Käs vom Stich — Sour sausage and sour cheese from the local farm
Tiroler Speckplatte
14.50
Tiroler Speckplatte mit frischem Meerrettich, Essiggurke und Hausbrot — Tyrolean bacon platter with fresh horseradish, gherkin and house bread
Wiener Schnitzel
19.50
Schweineschnitzel Wiener Art vom glücklichen Allgäuer Strohschwein — Pork schnitzel (Allgäuer straw pig) with fries or potato salad and homemade cranberries
Leberkäse
11.90
Angebräunter Leberkäse mit Kartoffelsalat oder Bratkartoffeln (und Spiegelei) — Browned Leberkäse with potato salad or fried potatoes (and fried egg)
Currywurst
12.90
Currywurst mit Pommes Frites — Currywurst with French fries
Allgäuer Kässpatzenvegetarian
16.90
Allgäuer Kässpatzen mit viererlei Käse vom Stich, mit Röst- oder Schmelzzwiebeln, dazu grüner Salat — Cheese spätzle with four types of local cheese, fried onions and green salad
Skihütten Gröstel
16.90
Skihütten Gröstel mit Kartoffeln, Zwiebeln, Ei und Bratenwürfeln, dazu gemischter Salat — Potatoes, onions, egg and roast meat cubes, with mixed salad
Hirtennudeln
16.80
Hirtennudeln mit frischen Champignons, Erbsen und Rindfleischsoße, überbacken mit Allgäuer Bergkäse — Pasta with fresh mushrooms, peas and beef sauce, baked with Allgäuer mountain cheese
DESSERTS – ICE CREAM
Iced Coffee
8.90
Eiskaffee — With 2 scoops of vanilla ice cream and whipped cream
Iced Chocolate
8.90
Eisschokolade — With vanilla ice cream, chocolate ice cream and whipped cream
Nut Sundae
8.90
Nussbecher — 2 scoops of walnut ice cream, 1 scoop of chocolate ice cream, nuts, chocolate sauce and whipped cream
Eisbecher Pinocchio
7.90
Vanilla ice cream, strawberry ice cream, Smarties, waffle, strawberry topping and whipped cream
Tartufo Nocciola
9.80
Tartufo nocciola mit Haselnuss-Eiscreme-Schokokern — Hazelnut ice cream with chocolate core, caramelized hazelnuts, meringue, berries and whipped cream
Apricot Ice Dumpling
8.90
Marilleneisknödel — On plum compote, garnished with whipped cream
Mövenpick Ice Cream
2.80
Verschiedene Sorten Mövenpick-Eis — Various flavors on request, per scoop
DESSERTS – SWEETS
Warm Churros
8.50
Warme Churros — with chocolate sauce, vanilla ice cream, fresh fruit and whipped cream
Zwetschgenknödel (3 pieces)
8.20
3 Stück Zwetschgenknödel — with cinnamon-sugar crumbs on lukewarm vanilla sauce
Dampfnudel
8.90
Dampfnudel mit Vanillesoße — with vanilla sauce
Warm chocolate cake
9.80
Warmes Schokotörtchen — with 1 scoop of ice cream of choice, fresh fruit and whipped cream
Apfelkücherl (3 pieces)
9.60
3 Stück Apfelkücherl — with vanilla ice cream, fresh fruit and whipped cream
Apfelstrudel
8.90
with vanilla ice cream, fresh fruit and whipped cream
Kaiserschmarrn
13.90
Kaiserschmarrn mit Rosinen und Mandeln — with raisins and almonds, apple sauce and plum compote
SOUP SELECTION
Beef broth
6.40
Rinderkraftbrühe — with Flädle (pancake strips) and chives
Pressknödelsuppe
6.40
soup with pressed potato dumplings
Pumpkin cream soupvegetarian
6.90
Kürbiscremesuppe — Hokkaido pumpkin with caramelized pumpkin seeds
Vine tomato soupvegetarian
6.90
Strauchtomaten-Suppe — with herb cream cheese
Classic potato cream soupvegetarian
6.90
Klassische Kartoffelcremesuppe — with roasted white bread crusts
Old Bavarian bread soup
6.90
Altbayrische Brotsuppe — with fine veal dumplings and browned onion rings
Tafelspitz broth
6.90
Tafelspitzbrühe — grass-fed beef with Maultaschen
APPETIZERS
Marinated lamb's lettuce
12.90
Marinierter Feldsalat mit gebratenen Speckwürfeln — with fried bacon bits, garlic croutons and chopped egg
House-cured salmon rouladepescatarian
15.60
Roulade vom hausgebeizten Lachs gefüllt mit Frischkäse — filled with cream cheese, with wild herb salad and honey-mustard-dill dressing
Spicy cucumber salad with matjes tartarpescatarian
15.90
Pikanter Gurkensalat mit Matjestatar — with apples, shallots and yogurt-dill dip
Beechwood-smoked Almschinken
15.60
Würzig in Buchenrauch luftgetrockneter Almschinken — with sautéed mushrooms, wild herbs and roasted stone-oven bread
Homemade potato cheese and Obazdapescatarian
16.90
Hausgemachter Kartoffelkäse und feiner Obazda — with smoked trout salmon fillet, salad bouquet and warm root bread
Pink-roasted Barbarie duck breast
13.90
Rosa gebratene Scheiben von der Barbarie-Entenbrust — with arugula, grated Parmesan, raspberry vinaigrette and warm ciabatta
Allgäu Brook Troutpescatarian
14.90
Allgäuer Bachsaibling — fried in pine nut crust on leek noodles
Lamb's lettuce with fried mushroomsvegetarian
11.90
Feldsalat mit gebratenen Champignons — with potato dressing
Pretzel dumpling salad with fried oyster mushroomsvegetarian
12.50
Brezenknödelsalat mit gebratenen Austernpilzen — forest herb dressing and root bread
Salmon Tartare on cucumber carpacciopescatarian
14.80
Lachs Tatar auf Gurken Carpaccio — with dill sour cream dip and lamb's lettuce garnish
Appetizer platter with marinated vegetables
14.90
Vorspeisenteller mit mariniertem Gemüse — Parma ham, melon slices, Vitello Tonnato and Mediterranean bread selection
MAIN COURSES
Glazed suckling pig roast from the leg
22.40
Glacierter Spanferkelbraten von der Keule — in Falkensteiner dark beer sauce with semmelknödel and apple red cabbage
½ Bavarian farmhouse duck
23.90
½ Bayerische Gutshofente — with apple red cabbage and potato dumplings
Braised ox cheeks
25.20
Geschmorte Ochsenbackerl — with mashed potatoes and herb salad
Roast veal back with pretzel dumpling
29.50
Kalbsrückenbraten mit Breznknödel — finger carrots and mixed mushrooms
Stuffed guinea fowl roulade
29.80
Gefüllte Roulade vom Perlhuhn — with porcini mushroom risotto
Pork fillet medallions on porcini cream
27.50
Schweinefiletmedallions auf Steinpilzrahm — with butter spätzle and market vegetables
Mixed fillet platter (pork, beef, veal)
29.90
Gemischter Filetteller vom Schwein, Rind, Kalb (rosa gebraten) — with croquettes, egg spätzle, market vegetables, mushroom cream, natural gravy
Zander fillet pan-fried on fresh spinach
26.50
Zanderfilet in der Haut kross gebraten auf frischem Blattspinat — with potato cubes and sauce hollandaise
Medium-rare Entrecôte in pepper crust
29.90
Rosa gebratenes Entrecôte in der Pfefferkruste — on chili chutney, bean bundles, pumpkin ragout and potato cakes
Steamed catfish from spiced broth
26.80
Gedämpfter Waller aus dem Gewürzsud — with root vegetables tossed in herb butter
Zander fillet on fine herb sauce
26.90
Zanderfilet auf feiner Kräutersauce mit Brokkoliröschen — with broccoli, butter potatoes and toasted almonds
Allgäu fish skewer of noble fish
29.80
Allgäuer Fisch-Spieß von Edelfischen — with olive-tomato vinaigrette, Pommes Parisienne, romanesco and sauce hollandaise
DESSERTS
Apple Strudel
8.20
Apfelstrudel — with creamy vanilla ice cream and whipped cream
Falkensteiner beer tiramisu
9.40
Feines Skihütten Falkensteiner-Biertiramisu — garnished with fruit
Bavarian Creme Nockerl
9.60
Bayrisch Creme Nockerl auf Waldbeerenspiegel — on a wild berry mirror, surrounded by seasonal fruits
Dessert Platter
13.80
Dessertteller mit kleiner Dampfnudel, Apfelstrudel, Apfelkücherl, Vanillesoße und Wallnusseis — with small dampfnudel, apple strudel, apple fritters, vanilla sauce and walnut ice cream, garnished with fruit
Chocolate Tart
9.80
Schokotörtchen mit flüssigem Kern — with liquid core, garnished with vanilla ice cream and fruit
BUFFETS
BUFFET FALKENSTEIN - COLD
39.50
BUFFET FALKENSTEIN — bacon cabbage salad, potato salad, cucumber salad, mixed leaf salads, chicken drumsticks, Bavarian cheese selection
BUFFET WENDELSTEIN - COLD
46.80
BUFFET WENDELSTEIN — smoked Almschinken with melon, tomato-mozzarella and basil, Vitello Tonnato and vegetarian antipasti
BUFFET SKIHÜTTE - COLD
49.50
BUFFET SKIHÜTTE — herring tartare with apples and shallots, stuffed mushrooms, mixed leaf salads, roast beef with remoulade sauce
BUFFET GRÜNTEN
49.50
SOUP: Minestrone with fresh Parmesan; STARTERS: Milanese salami, Parma ham with honey melon, antipasti
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Practical
- Address
- Skihüttenweg 2, 87600 Kaufbeuren
- Hours
- Mon11:00–22:00Tue11:00–22:00WedclosedThu11:00–22:00Fri11:00–22:00Sat11:00–22:00Sun11:00–22:00Warme Küche Mon, Tue, Thu: 11:30-14:00 and 17:00-21:00. Warme Küche Fri, Sat, Sun: 11:30-21:00 (durchgehend)
- Contact
- +4983412848 info@skihuette-oberbeuren.de
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), skihuette-oberbeuren.de/
- Record
- completeness 83 %, confidence 79 %
