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Trattoria Casa Di Modica

Friesenwall 104, 50672 Köln

Closed now · opens 18:00

Italian€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Appetizers
Antipasto vetrina
21.50
Vegetables & seafood
estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 70
Antipasto rustico
24.50
Vitello Carpaccio
estimate≈ 280 kcal5 g carbsdiabetes-friendlybalanced 67
Carpaccio classico
22.50
estimate≈ 250 kcal4 g carbsdiabetes-friendlybalanced 67
Fried baby calamari
24.50
Gebratene Babycalamari auf Salat — On salad
estimate≈ 320 kcal10 g carbsdiabetes-friendlybalanced 67
Burratavegetarian
22.50
Burrata auf Caponatina — On caponatina
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 66
Eggplant carpacciovegetarian
20.50
Aubgerinencarpaccio mit Ziegenkäse — With goat cheese
estimate≈ 300 kcal12 g carbsdiabetes-friendlybalanced 70
Green asparagus
19.50
Grüner Spargel mit Parmaschinken — With Parma ham
estimate≈ 220 kcal6 g carbsdiabetes-friendlybalanced 70
Salmon tartarepescatarian
23.50
Lachstartar auf Gurkencarpaccio — On cucumber carpaccio
estimate≈ 260 kcal6 g carbsdiabetes-friendlybalanced 67
Scallopspescatarian
23.50
Jacobsmuscheln auf Spinat in Proseccocreme — On spinach in prosecco cream
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 69
Pasta
Tagliatelle
25.50
Tagliatelle mit Filetstreifen — With fillet strips
estimate≈ 750 kcal65 g carbsbalanced 67
Tagliatelle black trufflevegetarian
26.50
Tagliatelle schwarzer Trüffel
estimate≈ 700 kcal60 g carbs
Fregole
23.50
Fregole mit Salsiccia und Brokkoli — With salsiccia and broccoli
estimate≈ 680 kcal55 g carbsbalanced 84
Tagliatellepescatarian
34.50
Tagliatelle Riesengarnele — With king prawns
estimate≈ 720 kcal62 g carbsbalanced 67
Fusillonipescatarian
24.50
Fusseloni mit Gamberoni und grünem Spargel — With gamberoni and green asparagus
estimate≈ 680 kcal60 g carbsbalanced 71
Bavette Vongolepescatarian
24.50
estimate≈ 620 kcal65 g carbsbalanced 73
Risottovegetarian
20.50
Risotto mit Roter Beete und Ricotta — With beetroot and ricotta
estimate≈ 550 kcal58 g carbsbalanced 75
Tortelloni
20.50
Tortelloni gefüllt — Filled
estimate≈ 650 kcal60 g carbs
Meat
Beef fillet
39.50
Rinderfilet in Brandycreme — In brandy cream
estimate≈ 620 kcal15 g carbsdiabetes-friendlybalanced 71
Rump steak
33.50
Rumpsteak gegrillt — Grilled
estimate≈ 580 kcal0 g carbsdiabetes-friendlybalanced 71
Veal cutlet
36.50
Kalbskottelet in Parmesankruste — In parmesan crust
estimate≈ 650 kcal12 g carbsdiabetes-friendlybalanced 71
Fish
Fish of the daypescatarian
Fisch des Tages
estimate≈ 550 kcal30 g carbsdiabetes-friendlybalanced 74
Desserts
Tiramisu
9.00
estimate≈ 600 kcal45 g carbsheavy 25
Panna Cottavegetarian
7.00
estimate≈ 350 kcal25 g carbsheavy 42
Tartufo
7.50
estimate≈ 450 kcal30 g carbsheavy 41

Is this menu still right?

61veggie
scoreestimate

Italian cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose burrata on caponatina or aubergine carpaccio with goat cheese. The menu also offers tagliatelle with black truffle and risotto with red beet and ricotta. The table works for both meat eaters and vegetarians.

5 vegetarian and 0 vegan dishes out of 24

70dia
scoreestimate

Low carb Italian options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features many protein-based appetizers and main courses. Pastas and risottos have high carbohydrate counts.

13 diabetes-friendly · 24 dishes

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Practical

Address
Friesenwall 104, 50672 Köln
Hours
Mon12:00–14:30, 18:00–21:00
Tue12:00–14:30, 18:00–21:00
Wed12:00–14:30, 18:00–21:00
Thu12:00–14:30, 18:00–21:00
Fri12:00–14:30, 18:00–21:30
Satclosed
Sunclosed
Küche bis 21 Uhr & Fr bis 21.30 Uhr. Feiertage geschlossen. Betriebsurlaub vom 1. bis 7. Januar 2026. Betriebsurlaub vom 15. bis 30. August 2026
Contact
+4922127799656 trattoria@casa-di-modica.de
Sources
Overture Maps Places (CDLA-Permissive 2.0), casa-di-modica.de/
Record
completeness 83 %, confidence 80 %

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