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Hanse Stube

Trankgasse 1-5, 50667 Köln

Closed now · opens 18:30

€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Tasting Menu
Hand-dipped Scalloppescatarian
32.00
HANDGETAUCHTE JAKOBMUSCHEL — with a scallop, lemon and dill emulsion
estimate≈ 180 kcal6 g carbsdiabetes-friendlybalanced 67
Hamachi from Hollandpescatarian
32.00
HAMACHI AUS HOLLAND — with a hamachi, lemon and dill emulsion
estimate≈ 160 kcal5 g carbsdiabetes-friendlybalanced 67
Kabellu & Gillardeau Oysterpescatarian
32.00
KABELLU & GILLARDEO AUSTER — with an oyster, lemon and dill emulsion
estimate≈ 120 kcal4 g carbsdiabetes-friendly
Miso Black Codpescatarian
32.00
with a miso, lemon and dill emulsion
estimate≈ 220 kcal8 g carbsdiabetes-friendlybalanced 67
Quail Breast, Leg and Won-ton
32.00
BRUST, KEULE UND WANN-TAN VON DER WACHT — with a quail, lemon and dill emulsion
estimate≈ 280 kcal12 g carbsdiabetes-friendly
Wagyu Short Rib from Green Egg
32.00
WAGYU SHOTOBRIF VOM GREEN EGG — with a wagyu, lemon and dill emulsion
estimate≈ 320 kcal4 g carbsdiabetes-friendlybalanced 67
Bergamotvegetarian
32.00
BERGAMOTTE — with a bergamot, lemon and dill emulsion
estimate≈ 110 kcal15 g carbsdiabetes-friendly

Is this menu still right?

46veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

The menu has one vegetarian dish, the Bergamotte with lemon and dill emulsion. The other six dishes consist of fish and meat.

1 vegetarian and 0 vegan dishes out of 7

61dia
scoreestimate

Small degustation courses

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu consists of small tasting courses. Most options are low in carbohydrates.

7 diabetes-friendly · 7 dishes

Reviews

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Practical

Address
Trankgasse 1-5, 50667 Köln
Hours
Mon—
Tue18:30–23:59
Wed18:30–23:59
Thu18:30–23:59
Fri18:30–23:59
Sat18:30–23:59
Sun—
Dienstag bis Samstag ab 18:30 Uhr
Contact
+492212701 info@excelsior-hotel-ernst.de
Sources
Overture Maps Places (CDLA-Permissive 2.0), excelsiorhotelernst.com/kulinarik/taku/
Record
completeness 83 %, confidence 95 %

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