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Lucullus - Königstein im Taunus, Hauptstraße

Hauptstraße 21B, 61462 Königstein im Taunus

Closed now · opens 18:30

Italian€€€€
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Menu

Source: the restaurant's website, read on 17 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 17 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

ASPARAGUS MENU
Asparagus Cream Soup
16.90
SPARGELCREMESUPPE MIT CROUTONS — With croutons
estimate≈ 250 kcal22 g carbsdiabetes-friendly
Asparagus Salad
25.90
SPARGELSALAT MIT GERÄUCHERTEM LACHS & ERDBEEREN — With smoked salmon & strawberries
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 70
White Asparagus with Boiled Ham
29.00
WEIßER SPARGEL MIT GEKOCHTEM SCHINKEN — Served with boiled potatoes and choice of browned butter or sauce hollandaise
estimate≈ 550 kcal35 g carbsdiabetes-friendlybalanced 73
White Asparagus with Beef Filet Mignon
42.00
WEIßER SPARGEL MIT RINDERFILET MIGNON — Served with boiled potatoes and choice of browned butter or sauce hollandaise
estimate≈ 680 kcal32 g carbsdiabetes-friendlybalanced 73
White Asparagus with Wolf Fish Fillet
42.00
WEIßER SPARGEL MIT SEEWOLF FILET — Served with boiled potatoes and choice of browned butter or sauce hollandaise
estimate≈ 610 kcal32 g carbsdiabetes-friendlybalanced 73
Marinated Strawberries
15.50
MARINIERTE ERDBEEREN IN BALSAMICO MIT CREME CHANTILLY — In balsamic with whipped cream
estimate≈ 350 kcal30 g carbs
LUNCH
Lunch Option 1
26.00
VORSPEISE ODER SALAT DER SAISON & PASTA DES TAGES — Starter or seasonal salad & pasta of the day
estimate≈ 850 kcal90 g carbsbalanced 67
Lunch Option 2
30.00
VORSPEISE ODER SALAT DER SAISON & HAUPTGERICHT — Starter or seasonal salad & main course
estimate≈ 950 kcal50 g carbsbalanced 70
Lunch Option 3
35.00
PASTA DES TAGES & HAUPTGERICHT — Pasta of the day & main course
estimate≈ 1100 kcal110 g carbs
Lunch Option 4
45.00
VORSPEISE ODER SALAT DER SAISON & PASTA DES TAGES & HAUPTGERICHT — Starter or seasonal salad & pasta of the day & main course
estimate≈ 1300 kcal120 g carbs
Dessert of the Day
8.00
DESSERT DES TAGES
estimate≈ 450 kcal45 g carbsheavy 31
DOLCI
Roccanivo
18.00
Modern interpretation of Tiramisù with salted caramel & Amaretto crumble
estimate≈ 650 kcal55 g carbsheavy 26
Spanish Cheesecake
12.50
SPANISCHER CHEESECAKE — Creamy with soft core & berry sauce
estimate≈ 520 kcal40 g carbsheavy 28
Tortino al Pistacchio
12.50
With liquid core & vanilla ice cream
estimate≈ 600 kcal48 g carbsheavy 28
STARTERS
Wagyu Carpaccio
24.00
Wagyu-Carpaccio — Wagyu beef, truffle mayonnaise, Parmesan chips, fresh truffle
estimate≈ 380 kcal8 g carbsdiabetes-friendlybalanced 66
Octopus on Potato Cream
23.00
Oktopus auf Kartoffelcreme — Fried octopus with crispy crust, potato cream, salsa verde, roasted almonds
estimate≈ 420 kcal22 g carbsdiabetes-friendly
Salmon Sashimi
22.00
Lachs-Sashimi — Salmon, ponzu, cucumber tartare
estimate≈ 280 kcal10 g carbsdiabetes-friendlybalanced 67
Crispy Parmigianavegetarian
19.00
Knusprige Parmigiana — Eggplants, San-Marzano tomatoes, Fior di Latte, basil, Parmigiano Reggiano 24 months
estimate≈ 350 kcal18 g carbsdiabetes-friendlybalanced 74
Vitello Tonnato
20.00
Pink veal, tuna sauce, capers, olive powder, onions in agrodolce
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 67
Caprivegetarian
18.00
Tomato variations, buffalo mozzarella D.O.P., basil ice cream
estimate≈ 310 kcal12 g carbsdiabetes-friendlybalanced 70
Grilled Peaches & Goat Cheesevegetarian
18.00
Gegrillte Pfirsiche & Ziegenkäse — Grilled peaches, goat cheese brûlée, hazelnuts, acacia honey
estimate≈ 380 kcal22 g carbs
Scallop & Celeriac
24.00
Jakobsmuschel & Knollensellerie — Scallop, celery cream, celeriac chips, lime
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 70
Beetroot & Avocado Carpacciovegan, vegetarian
19.00
Carpaccio von Roter Bete & Avocado — Beetroot, avocado, arugula, roasted pine nuts
estimate≈ 320 kcal15 g carbsdiabetes-friendlybalanced 70
PASTA
Tagliolini with Scallop & Zucchini
23.00
Tagliolini mit Jakobsmuschel & Zucchini — Homemade tagliolini, scallop & zucchini sauce
estimate≈ 620 kcal65 g carbsbalanced 73
Spaghetto with Three Types of Tomatoesvegan, vegetarian
18.00
Spaghetto mit dreierlei Tomaten — Three types of confit cherry tomatoes, basil, extra virgin olive oil
estimate≈ 550 kcal72 g carbsbalanced 69
Tagliatelle al Ragù
22.00
Homemade tagliatelle, beef ragù braised for 8 hours
estimate≈ 780 kcal68 g carbsbalanced 66
Fettuccine Signature Lucullus
18.00
36-month Parmesan cream, truffle ham, oven-gratinated, black truffle — to share, min. 2 people
estimate≈ 950 kcal75 g carbs
Paccheri Genovese with Octopus
23.00
Paccheri Genovese vom Oktopus — Paccheri, braised octopus, Genovese sauce, subtle spice
estimate≈ 680 kcal62 g carbsbalanced 77
Fusillone Cacio e Pepevegetarian
19.00
Fusillone, creamy Pecorino Romano, freshly roasted black pepper
estimate≈ 640 kcal60 g carbs
Risotto alla Marinara
24.00
Risotto, seafood, reduced in its own stock
estimate≈ 580 kcal55 g carbsbalanced 73
Mezze Maniche with Veal Cheek & Burrata
22.00
Mezze Maniche mit Kalbsbacke & Burrata — Mezze Maniche, braised veal cheek, burrata foam
estimate≈ 720 kcal58 g carbs
MAIN COURSES
Beef Fillet
49.00
Rinderfilet — Beef fillet 220 g, demi-glace, black truffle, Tagliolini al Tartufo
estimate≈ 850 kcal52 g carbsbalanced 65
Braised Veal Cheek
37.00
Geschmorte Kalbsbacke — 36 hours sous-vide, mashed potatoes, Brunello-di-Montalcino jus
estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 73
Rack of Lamb in Pistachio Crust
42.00
Lammkarree in Pistazienkruste — Rack of lamb in pistachio crust, its own stock, ratatouille
estimate≈ 620 kcal18 g carbsdiabetes-friendlybalanced 78
Fish of the Daypescatarian
32.00
Fisch des Tages — Fresh daily fish, served with side dishes
estimate≈ 550 kcal30 g carbsdiabetes-friendlybalanced 78

Is this menu still right?

55veggie
scoreestimate

Italian cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes such as fusillone cacio e pepe and grilled peaches with goat cheese. For vegans, there is a beetroot and avocado carpaccio and spaghetto with three types of tomatoes.

6 vegetarian and 2 vegan dishes out of 35

70dia
scoreestimate

Low Carb Italian Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-rich starters and main courses. The pasta dishes are high in carbohydrates.

16 diabetes-friendly · 35 dishes

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Practical

Address
Hauptstraße 21B, 61462 Königstein im Taunus
Hours
Monclosed
Tue11:30–14:30, 18:30–22:30
Wed11:30–14:30, 18:30–22:30
Thu11:30–14:30, 18:30–22:30
Fri11:30–14:30, 18:30–22:30
Sat11:30–14:30, 18:30–22:30
Sun11:00–22:00
Contact
+06174298640 koenigstein@lucullus-restaurant.de
Sources
Overture Maps Places (CDLA-Permissive 2.0), lucullus-restaurant.de/
Record
completeness 83 %, confidence 95 %

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