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Hotel Restaurant Sonnenlay

Im Flurgarten 19, 54536 Kröv

Closed now · opens Thu 17:00

€€€€
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Menu

Source: the restaurant's website, read on 15 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 15 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Appetizers
Tomato Cream Soup (vegetarian)vegetarian
7.00
Tomatencrèmesuppe (vegetarisch) — with toasted bread
estimate≈ 320 kcal35 g carbs
Toasted Breadlactose_free
5.90
Geröstetes Brot wahlweise mit: Kräuter-Griebenschmalz (laktosefrei) — with herb lard (lactose-free)
estimate≈ 380 kcal28 g carbs
Toasted Breadvegetarian
5.90
Geröstetes Brot wahlweise mit: selbstgemachter Kräuterbutter (vegetarisch) — with homemade herb butter (vegetarian)
estimate≈ 360 kcal28 g carbs
Toasted Breadvegetarian, lactose_free
7.00
Geröstetes Brot wahlweise mit: mediterranem Olivendip (vegetarisch, laktosefrei) — with Mediterranean olive dip (vegetarian, lactose-free), with side salad
estimate≈ 340 kcal32 g carbs
Leaf & Mixed Raw Vegetable Saladslactose_free
16.90
Blatt- & verschiedene Rohkostsalate mit selbstgemachtem Balsamico-Dressing & geröstetem Brot wahlweise mit: gebratener Hähnchenbrust (laktosefrei) — with homemade balsamic dressing, toasted bread and fried chicken breast (lactose-free)
estimate≈ 450 kcal30 g carbsbalanced 71
Leaf & Mixed Raw Vegetable Saladslactose_free
15.80
Blatt- & verschiedene Rohkostsalate mit selbstgemachtem Balsamico-Dressing & geröstetem Brot wahlweise mit: gebratenem Schnitzel (laktosefrei) — with homemade balsamic dressing, toasted bread and fried schnitzel (lactose-free)
estimate≈ 620 kcal35 g carbs
Argentinian Beef Steaks
Rump Steak Herb Butter (gluten-free*)gluten_free
30.50
Rumpsteak Kräuterbutter (glutenfrei*) — with french fries and salad
estimate≈ 950 kcal55 g carbs
Rump Steakgluten_free
31.90
Rumpsteak mit grüner Pfefferrahmsauce (glutenfrei*) — with green pepper cream sauce (gluten-free*), fried potatoes and salad
estimate≈ 880 kcal45 g carbs
Juicy Pork Loin Schnitzels
Schnitzel "Wiener Art" (lactose-free)lactose_free
17.50
Schnitzel „Wiener Art” (laktosefrei) — with french fries and salad
estimate≈ 850 kcal50 g carbs
Schnitzel
19.50
Schnitzel mit frischen Rahmchampignons — with fresh cream mushrooms, french fries & salad
estimate≈ 920 kcal52 g carbs
Schnitzel
19.50
Schnitzel mit grüner Pfefferrahmsauce — with green pepper cream sauce, french fries and salad
estimate≈ 910 kcal52 g carbs
Winzer Schnitzel (lactose-free)lactose_free
20.50
„Winzer Schnitzel” (laktosefrei) — with Burgundy grape sauce, croquettes & salad
estimate≈ 880 kcal58 g carbs
Main Courses
Fried Gnocchi in Cream (vegetarian, gluten-free*)vegetarian, gluten_free
17.80
Gebratene Gnocchis in Rahm (vegetarisch, glutenfrei*) — with spinach, cocktail tomatoes, garlic & salad
estimate≈ 720 kcal55 g carbsbalanced 69
Egg Spätzle (vegetarian)vegetarian
15.80
Eierspätzle (vegetarisch) — with fresh cream mushrooms and salad
estimate≈ 680 kcal50 g carbsbalanced 69
Fried Chicken Breast (gluten-free*)gluten_free
21.50
Gebratene Hähnchenbrust (glutenfrei*) — with fruity mango curry sauce, rice and salad
estimate≈ 750 kcal65 g carbsbalanced 77
Fried Salmon Fillet
25.60
Gebratenes Lachsfilet — on fresh tagliatelle, Riesling sauce, lemon & salad
estimate≈ 820 kcal55 g carbs
Fresh Tagliatelle (vegetarian)vegetarian
17.40
Frische Tagliatelle (vegetarisch) — with gorgonzola sauce and salad
estimate≈ 780 kcal52 g carbs
Mixed Grill Platter (gluten-free*)gluten_free
24.40
Grillteller (glutenfrei*) — pork loin steak & chicken breast, green pepper cream sauce, herb butter, fries & salad
estimate≈ 1050 kcal55 g carbs
Dessert
Plum Crumble
8.50
Pflaumen-Crumble — homemade and served warm, Bourbon vanilla ice cream, cream
estimate≈ 550 kcal65 g carbsheavy 40
Coup Dänemark
8.50
„Coup Dänemark” — Bourbon vanilla ice cream, warm chocolate sauce, cream
estimate≈ 480 kcal50 g carbsheavy 36
warm Apfelstrudel
7.50
warmer Apfelstrudel — Bourbon vanilla ice cream, whipped cream
estimate≈ 650 kcal75 g carbsheavy 36
chocolate cake with soft core
9.50
Schokoladenkuchen mit weichem Kern — homemade and served warm, walnut ice cream, whipped cream
estimate≈ 780 kcal60 g carbsheavy 21
Desserts & Snacks
portion of cheese cubes
7.50
Portion Käsewürfel — grapes | salted pretzels | cranberry | peanuts
estimate≈ 550 kcal35 g carbs
„Snack Board“
4.90
„Snack-Brett“ — three types of salty snacks
estimate≈ 320 kcal20 g carbsdiabetes-friendly

Is this menu still right?

56veggie
scoreestimate

A few vegetarian main courses

How well a vegetarian eats here, read from the menu. Not a review score.

Vegetarian options include gnocchi in cream, egg spätzle with mushrooms, or tagliatelle with gorgonzola sauce. Starters mainly consist of toasted bread with herb butter or olive dip.

6 vegetarian and 0 vegan dishes out of 24

23dia
scoreestimate

Limited low carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features many meat dishes served with potatoes or fries. You can choose steaks or grilled chicken with salad.

1 diabetes-friendly · 24 dishes

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Practical

Address
Im Flurgarten 19, 54536 Kröv
Hours
Mon17:00–22:00
Tueclosed
Wedclosed
Thu17:00–22:00
Fri17:00–22:00
Sat17:00–22:00
Sun17:00–22:00
Warme Küche bis 19.30 Uhr. An den Tagen, an denen ein Event bei uns stattfindet, ist kein regulärer Restaurantbetrieb!. Saison bis 01.11.. Winterpause: ab Mitte März 2025 wieder geöffnet. November/Dezember (Mosel-Wein-Nachts-Markt): Restaurant bleibt geschlossen
Contact
+4965419660 info@sonnenlay.de
Sources
Overture Maps Places (CDLA-Permissive 2.0), sonnenlay.de/
Record
completeness 83 %, confidence 80 %

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