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Chalet du Bresson

Le Pars Route de la montagne La Bergerie, 73210 La Plagne-Tarentaise

Open now · until 18:00

French€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Charcuterie assortment from Dent du Villard
15.00
Assortiment de charcuteries de la Dent du Villard
estimate≈ 450 kcal5 g carbsdiabetes-friendly
Mixed salads based on the marketvegetarian
7.50
Salades composées selon le marché
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 66
Main Courses
Hot vegetarian dishvegetarian
15.00
Plat végétarien chaud : féculent et légumes — Starch and vegetables
estimate≈ 550 kcal60 g carbsbalanced 80
Blanquette de veau
19.50
Blanquette de veau, riz — With rice
estimate≈ 750 kcal45 g carbs
Roast pork
19.00
Rôti de porc, pennes — With penne
estimate≈ 800 kcal55 g carbs
Slow-cooked dish suggestions
19.00
Suggestions de plats mijotés
estimate≈ 650 kcal20 g carbsdiabetes-friendlybalanced 78
Le Matafan du Bressonvegetarian
Apples, flour, sugar, milk, eggs, yeast... Oven-baked with salted butter caramel
estimate≈ 900 kcal110 g carbs
Le Paleron de bœuf de 8h
Le Paleron de bêæf de 8h — Browned beef, leeks, turnips, onions, carrots, herbs and love
estimate≈ 600 kcal25 g carbsdiabetes-friendlybalanced 78
La polente grassevegetarian
Hot milk, Beaufort cheese, butter and polenta
estimate≈ 700 kcal40 g carbsdiabetes-friendlybalanced 69
Desserts
Faissellevegetarian
6.00
Faisselle, au miel, ou au coulis de fruits rouges — With honey or red fruit coulis
estimate≈ 250 kcal20 g carbsheavy 42
Mousse au chocolatvegetarian
6.00
estimate≈ 400 kcal25 g carbsheavy 40
Matafan du bressonvegetarian
6.00
Matafan du bresson, aux pommes et caramel au beurre salé — With apples and salted butter caramel
estimate≈ 500 kcal65 g carbsheavy 38

Is this menu still right?

79veggie
scoreestimate

French cuisine with local specialties

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose the polente grasse or the Matafan du Bresson. There is also a daily hot vegetable dish with starch. The menu includes meat dishes like blanquette de veau.

7 vegetarian and 0 vegan dishes out of 12

70dia
scoreestimate

French cuisine with low-carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers several meat dishes with a low glycemic index. Stews and cold cuts are good choices.

5 diabetes-friendly · 12 dishes

Reviews

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Practical

Address
Le Pars Route de la montagne La Bergerie, 73210 La Plagne-Tarentaise
Hours
Mon—
Tue—
Wed09:00–18:00
Thu09:00–18:00
Fri09:00–18:00
Sat09:00–18:00
Sun09:00–18:00
Cuisine en continu de 11h30 à 16h. Ouverture le soir sur réservation uniquement. Ouvert du 15 juin à fin octobre et du 14 décembre à fin avril
Contact
+33659757573
Sources
Overture Maps Places (CDLA-Permissive 2.0), chaletdubresson.com/
Record
completeness 83 %, confidence 79 %

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