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Brother's Fine Food

Rue de la République 748, 38290 La Verpillière

Closed now · opens Mon 10:00

French€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

STARTERS
Foie-Gras Marbré with Cocoa
14.00
MARBRÉ DE FOIE-GRAS AU CACAO — South-West Foie-Gras, toasted bread crisp, mirabelle plum confit & crunchy sprouts
estimate≈ 420 kcal22 g carbsdiabetes-friendly
Egg Mayonnaise and Smoked Popcorn
4.50
L'OEUF MAYONNAISE ET POP-CORN FUMÉ — Everything is in the title, served with a few young sprouts
estimate≈ 310 kcal15 g carbsdiabetes-friendly
Beef Tataki with Chimichurri
8.00
TATAKI DE BOEUF MARINÉ CONDIMENT CHIMICHURRI — Thinly sliced seared beef marinated in soy & Argentine herb and chili sauce
estimate≈ 240 kcal8 g carbsdiabetes-friendlybalanced 67
Creole Cod Accras to Share
10.00
LES ACCRAS DE MORUE CRÉOLE À PARTAGER — 10 pieces of fried cod fritters with Antillean spices, served with aioli sauce
estimate≈ 580 kcal35 g carbs
MAIN COURSES
Veggie Plate of the Momentvegetarian
16.00
L'ASSIETTE "VÉGGIE" DU MOMENT — Creamy arborio risotto with seasonal flavors, sautéed market vegetables and young sprouts
estimate≈ 650 kcal75 g carbsbalanced 72
Gratin of Ravioles de Royans
19.00
LE GRATIN DE RAVIOLES DE ROYANS DU MOMENT — Ravioles du Dauphiné AOP Label Rouge gratin, young sprout salad & vinaigrette
estimate≈ 720 kcal60 g carbs
Seared Lake Pike-Perch, Celery Veloutépescatarian
21.00
FILET DE SANDRE DU LAC SNACKÉ, VÉLOUR CÉLERI — Freshwater pike-perch seared on one side, creamy white celery sauce & garnish of the day
estimate≈ 540 kcal25 g carbsdiabetes-friendlybalanced 78
Roasted Pluma de Cerdo & 'Libanaise'
21.00
LA PLUMA DE COCHON RÔTIE & "LIBANAISE" — Tender pork cut served with small vegetables & Lebanese confit tomato sauce
estimate≈ 610 kcal22 g carbsdiabetes-friendlybalanced 78
Low-Temperature Veal & Fennel
25.00
LE QUASI DE VEAU BASSE TEMPÉRATURE & FENOUIL — Slow-cooked and seared veal, rich veal jus & fennel variations
estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 78
Slate Suggestions
LES SUGGESTIONS À L'ARDOISE — Discover our current suggestions directly at the restaurant on our slate
estimate≈ 600 kcal40 g carbsbalanced 73
DESSERTS
Cheese Plate or Faissellevegetarian
6.00
ASSIETTE DE FROMAGES OU FAISSELLE — Assortment of selected hard cheeses, or Faisselle (+150g) with cream/coulis/sugar
estimate≈ 350 kcal15 g carbsdiabetes-friendly
Tiramisù della Nonna Classico
8.00
LE TIRAMISÙ DELLA NONNA CLASSICO — Strong coffee-soaked biscuit, light mascarpone cream, cocoa & ice cream of the moment
estimate≈ 520 kcal45 g carbsheavy 31
Mirabelle Entremets & Brown Butter Financier
8.00
ENTREMETS MIRABELLE & FIANCIER BEURRE NOISETTE — Mirabelle plum dessert, vanilla-beurre blanc mousse, almond financier & sorbet
estimate≈ 480 kcal42 g carbsheavy 33
Sweet Composition of the Moment
8.50
LA COMPOSITION SUCRÉE DU MOMENT À L'ARDOISE — Seasonal dessert as listed on the slate
estimate≈ 450 kcal40 g carbsheavy 34

Is this menu still right?

49veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

There is one vegetarian main course, the veggie plate with risotto and seasonal vegetables. For dessert, there is a cheese plate or faisselle. The rest of the menu contains meat and fish.

2 vegetarian and 0 vegan dishes out of 14

82dia
scoreestimate

French dishes with low carbs

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This menu offers several high-protein main courses with low carbohydrate counts. The meat and fish options are suitable for carb-aware eating.

7 diabetes-friendly · 14 dishes

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Practical

Address
Rue de la République 748, 38290 La Verpillière
Hours
Mon10:00–14:30
Tue10:00–14:30
Wed10:00–14:30
Thu10:00–14:30, 19:00–21:00
Fri10:00–14:30, 19:00–21:00
Satclosed
Sunclosed
Contact
+33474940698 contact.brotherff@gmail.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), brothersfinefood.fr/
Record
completeness 83 %, confidence 80 %

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