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O'Berges du Moulin

impasse du Moulin 5, 67610 La Wantzenau

Closed now · opens 11:45

French€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Suggestions of the Day
Œuf cocotte with chorizo & peppers
Œuf cocotte au chorizo & poivrons
estimate≈ 320 kcal8 g carbsdiabetes-friendly
Chicken strips with smoked paprika & zucchini
Emincé de poulet au paprika fumé & courgettes, Riz aux légumes — with vegetable rice
estimate≈ 580 kcal45 g carbsdiabetes-friendlybalanced 85
Dessert of the day or ice cream / sorbet
Dessert du jour ou coupe de glace / sorbet – 2 boules au choix — 2 scoops of choice
estimate≈ 350 kcal40 g carbsheavy 39
Parsnip remoulade salad with walnuts & smoked duck breast
Salade de panais rémoulade aux noix & magret fumé
estimate≈ 380 kcal18 g carbsdiabetes-friendlybalanced 69
Veal sauté Provençale
Sauté de veau à la provençale, Spaetzles aux olives — with olive Spaetzle
estimate≈ 650 kcal42 g carbsdiabetes-friendlybalanced 69
Shrimp tempura & coriander
Tempura de crevettes & coriandre, tartare d’avocat & mangue — with avocado & mango tartare
estimate≈ 420 kcal22 g carbsdiabetes-friendly
Sirloin steak with green pepper
Faux filet au poivre vert, Patate douce rôtie — with roasted sweet potato
estimate≈ 620 kcal28 g carbsdiabetes-friendlybalanced 78
Goat cheese & fig brick in red winevegetarian
Brick de chèvre & figues au vin rouge, Mesclun — with mesclun salad
estimate≈ 340 kcal20 g carbsdiabetes-friendly
Pork cheeks with mushrooms & grapes
Joues de porc aux champignons & raisins, Ecrasé de légumes — with vegetable mash
estimate≈ 550 kcal25 g carbsdiabetes-friendlybalanced 78
Chickpea & carrot hummusvegan
Houmous de pois chiches & carottes, pain libanais — with Lebanese bread
estimate≈ 450 kcal48 g carbsbalanced 66
Fish of the daypescatarian
Poisson du jour
estimate≈ 500 kcal30 g carbsdiabetes-friendlybalanced 84
Dish of the day
13.50
Plat du jour
estimate≈ 600 kcal40 g carbsdiabetes-friendlybalanced 73
Starter + main course
17.50
Entrée + plat
estimate≈ 900 kcal60 g carbsbalanced 66
Main course + dessert
17.50
Plat + dessert
estimate≈ 950 kcal80 g carbsheavy 36
Starter + main course + dessert
21.50
Entrée + plat + dessert
estimate≈ 1200 kcal90 g carbsheavy 31
Menu
L’Oberges Caesar salad with chicken
14.50
Salade césar de L’Oberges au poulet — seasonal green salad, chicken, homemade Caesar sauce
estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 74
Grilled bone marrow
15.00
Os à moelle grillé à la braise, ail & fines herbes, pain toasté — with garlic & herbs, toasted bread
estimate≈ 480 kcal25 g carbsdiabetes-friendly
Homemade Fougasse
13.50
Fougasse maison, Burratina, saumon fumé maison, Mesclun — with Burratina, homemade smoked salmon, mesclun salad
estimate≈ 520 kcal35 g carbs
Pan-seared duck liver with seasonal fruits
18.00
Foie de canard poîlé aux fruits de saison
estimate≈ 400 kcal12 g carbsdiabetes-friendlybalanced 65
Farm-raised guinea fowl supreme with shallots & prunes
19.00
Suprême de pintade fermière aux échalotes & pruneaux — with vegetables & miseles
estimate≈ 580 kcal30 g carbsbalanced 78
Pluma Ibérico
23.00
Pluma Ibérique, piperade de poivrons, olives & chorizo — with pepper piperade, olives & chorizo
estimate≈ 620 kcal12 g carbsdiabetes-friendlybalanced 74
Angus Ribeye
29.50
Entrecôte de bìeğ Angus à la braise, beurre au paprika fumé — char-grilled, with smoked paprika butter
estimate≈ 750 kcal4 g carbsdiabetes-friendlybalanced 71
Hand-cut Beef Tartare
22.50
Tartare de bìeğ au couteau, roquette, parmesan & pesto — with arugula, parmesan & pesto — served with green salad & fries
estimate≈ 880 kcal55 g carbs
Roasted Sea Bream Filletpescatarian
23.50
Filet de daurade rôti, crème vanillée & poireau — with vanilla cream & leek — served with seasonal vegetables & miseles
estimate≈ 540 kcal28 g carbsdiabetes-friendlybalanced 73
Sautéed Prawnspescatarian
24.00
Poîlée de gambas aux olives, citron confit & céleri branche — with olives, preserved lemon & celery — served with vegetables & miseles
estimate≈ 510 kcal32 g carbsdiabetes-friendlybalanced 73
Vegetable Giboulée & Miselesvegetarian
Giboulée de légumes & Miseles, Salade — seasonal vegetables, miseles & green salad
estimate≈ 420 kcal58 g carbsbalanced 82
Tomate Mozza de l'Obergesvegetarian
8.90
with arugula, tomatoes & mozzarella
estimate≈ 320 kcal8 g carbsdiabetes-friendly
Brioche Pan Bagnat à la niçoise
9.90
Brioche façon Pan Bagnat à la niçoise — with mesclun, homemade brioche & niçoise preparation
estimate≈ 580 kcal48 g carbs
Desserts
Nougat Glacé
9.00
Nougat glacé, coulis & fruits frais — with red fruit coulis & fresh fruit
estimate≈ 410 kcal38 g carbsheavy 36
Tarte du jour
8.50
Tarte du jour & glace vanille — with vanilla ice cream — chef's choice
estimate≈ 520 kcal58 g carbsheavy 31
Vanilla Cheesecake
10.00
Cheesecake vanille, Speculoos & fruits de saison — with Speculoos & seasonal fruits
estimate≈ 560 kcal42 g carbsheavy 30
Chocolate Moelleux
11.00
Moelleux au chocolat & fleur d'oranger, Sorbet Clémentine — with orange blossom & clementine sorbet
estimate≈ 610 kcal52 g carbsheavy 28
Ice cream or sorbet cup
2.30
Coupe de glace ou sorbet au choix — choice of: vanilla, chocolate, pistachio, coffee, strawberry, apricot, vine peach, lemon
estimate≈ 160 kcal22 g carbs

Is this menu still right?

54veggie
scoreestimate

Limited vegetarian French cuisine

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose a brick of goat cheese and figs or hummus with carrots. For a main course, there is a vegetable stew with miseles. The menu contains a lot of meat and fish.

4 vegetarian and 1 vegan dishes out of 33

77dia
scoreestimate

French dishes with low carbs

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This menu offers many protein-rich main courses with vegetables. The Entrecôte de bœuf Angus has only 4 g of carbs.

18 diabetes-friendly · 33 dishes

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Practical

Address
impasse du Moulin 5, 67610 La Wantzenau
Hours
Mon11:45–13:45, 19:00–21:00
Tue11:45–13:45, 19:00–21:00
Wed11:45–13:45
Thu11:45–13:45, 19:00–21:00
Fri11:45–13:45, 19:00–21:00
Satclosed
Sunclosed
Dernière prise de commande at 13:45 for lunch and 21:00 for dinner. Fermé le mercredi soir. Exceptionnellement fermé du jeudi 06 novembre au 16 novembre 2025 inclus. Fermé pour congés du 30 juillet jusqu’au 16 août 2026 inclus
Contact
+32388769789 contact@oberges-moulin.fr
Sources
Overture Maps Places (CDLA-Permissive 2.0), oberges-moulin.fr/
Record
completeness 83 %, confidence 94 %

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