Le Grand Méchant Goût

Place du Lauragais 237, 31670 Labège

opening hours not known yet

French€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Lunch Menu

Starter of the day

7.50

Entrée du jour sur l’ardoise — See chalkboard

estimate≈ 250 kcal15 g carbsdiabetes-friendly

Tomato and goat cheese tarte finevegetarian

Tarte fine tomate et chèvre

estimate≈ 320 kcal22 g carbs

Main course of the day

15.00

Plat du jour sur l’ardoise — See chalkboard

estimate≈ 650 kcal40 g carbsdiabetes-friendlybalanced 73

Large salad of the day

Grande salade du jour

estimate≈ 450 kcal20 g carbsdiabetes-friendlybalanced 83

Dessert of the day

6.50

Dessert du jour sur l’ardoise — See chalkboard

estimate≈ 400 kcal45 g carbsheavy 42

Peach Fontainebleau

Fontainebleau aux pêches

estimate≈ 350 kcal35 g carbsheavy 42

Menu Starter - Main or Main - Dessert

18.00

Menu Entrée - Plat ou Plat -Dessert

estimate≈ 900 kcal60 g carbs

Menu Starter - Main - Dessert

22.00

Menu Entrée - Plat - Dessert

estimate≈ 1300 kcal85 g carbsheavy 41

Menu Starter - Dessert

12.00

Menu Entrée - Dessert

estimate≈ 650 kcal50 g carbs

Junior Menu

11.50

Menu junior — Chicken fillet with seeds, cod fillet or butcher's burger, one scoop of ice cream or junior dessert - syrup

estimate≈ 750 kcal60 g carbs

To start, tapas platters

Sheep's cheese (Tomme de brebis)vegetarian

12.00

Tomme de brebis, confiture de cerises noires — With black cherry jam

estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 67

Charcuterie

12.00

Serrano, rosette, chorizo, duck terrine

estimate≈ 550 kcal10 g carbsdiabetes-friendlybalanced 67

Mixed

15.00

Mixte — Sheep's cheese and charcuterie

estimate≈ 600 kcal15 g carbsdiabetes-friendlybalanced 67

Or traditional starters

Lime gravlax salmonpescatarian

12.00

Saumon gravlax au citron vert, condiment fruit rouge et cardamome — With red fruit condiment and cardamom

estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 67

Foie-gras mi-cuit

18.00

Foie-gras mi-cuit, condiment pomme et piment d’Espelette — With apple condiment and piment d'Espelette

estimate≈ 350 kcal10 g carbsdiabetes-friendly

Feta and lemon hummusvegetarian

8.00

Houmous fêta et citron, feuilleté aux graines de pavot — With poppy seed pastry

estimate≈ 320 kcal20 g carbsdiabetes-friendly

Tomato apricot gazpacho

10.00

Gaspacho tomate abricot, mousse de fromage frais, chips de jambon cru — With fresh cheese mousse and cured ham chips

estimate≈ 220 kcal18 g carbsdiabetes-friendly

For the carnivores

Hand-cut beef tartare

20.00

Tartare de boeuf au couteau, frites salade — With fries and salad

estimate≈ 850 kcal55 g carbs

Sliced duck breast

26.00

Emincé de magret de canard sauce miel dattes et tamarin — Honey, date and tamarind sauce

estimate≈ 600 kcal25 g carbs

Lamb leg heart slice

24.00

Tranche de coeur de gigot d’agneau thym citron — Thyme lemon, parmesan black olive crumble, garlic cream

estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 71

Butcher's Sirloin Steak

24.00

Faux-filet du boucher, beurre aux herbes et échalotes, frites salade — with herb butter and shallots, fries and salad — approx. 300g

estimate≈ 950 kcal45 g carbs

Le burger du Grand Méchant Goût

19.00

Le burger du Grand Méchant Goüt, frites et salade — butcher's steak 150g, grilled feta, pesto rosso, confit tomatoes, cheddar, fries and salad

estimate≈ 1100 kcal65 g carbs

From the sea...

Grilled Cuttlefish

22.00

Seiche grillée en persillade, chorizo, crème à l’ail des ours, linguines — with persillade, chorizo, wild garlic cream, and linguine

estimate≈ 750 kcal60 g carbs

Gilthead Seabream Filletpescatarian

25.00

Filet de dorade royale, espuma de yuzu, légumes de saison — with yuzu espuma and seasonal vegetables

estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 78

Tuna Cevichepescatarian

23.00

Ceviche de thon au citron vert, noix de cajou et crudités — with lime, cashew nuts and crudités

estimate≈ 400 kcal12 g carbsdiabetes-friendlybalanced 74

From the garden...

Large Tomato Burrata Salad (veg)vegetarian

18.00

Grande salade tomate burrata (végé) — Tomato, burrata, mesclun, watermelon, herb croutons

estimate≈ 550 kcal25 g carbsbalanced 69

Large Tomato Burrata Salad

20.00

Grande salade tomate burrata (la même avec copeaux de bresaola) — Same as above with bresaola shavings

estimate≈ 620 kcal25 g carbsbalanced 73

Large Pastel Salad

26.00

Grande salade Pastel — Tomato, salad, foie gras toast, duck breast gravlax, duck confit, parmesan, herb croutons

estimate≈ 850 kcal30 g carbsdiabetes-friendlybalanced 65

And for a sweet finish

Lemon Crème Brûlée

7.50

Crème Brulée au citron

estimate≈ 350 kcal25 g carbsheavy 42

Dark Chocolate Tart

9.00

Tarte au chocolat noir, sorbet framboise, tuile au grué de cacao — with raspberry sorbet and cocoa nib tuile

estimate≈ 550 kcal45 g carbsheavy 34

Brioche Perdue

8.50

Brioche perdue au caramel laitier, glace vanille — with milk caramel and vanilla ice cream

estimate≈ 700 kcal65 g carbsheavy 24

Millefeuille

8.50

Millefeuille abricot miel romarin crème glacée mascarpone — apricot, honey, rosemary and mascarpone ice cream

estimate≈ 500 kcal40 g carbsheavy 29

Café très gourmand

9.00

Coffee served with a selection of sweets

estimate≈ 400 kcal35 g carbsheavy 40

Shooter gourmand

9.50

Homemade infused rums, homemade limoncello

estimate≈ 200 kcal20 g carbsheavy 37

Café, chocolat liégeois or dame blanche

8.00

Café ou chocolat liégeois ou dame blanche

estimate≈ 600 kcal50 g carbsheavy 25

Coupe Colonel lime

8.00

Coupe colonel citron vert

estimate≈ 300 kcal30 g carbs

Ice cream or sorbet, per scoop

2.50

Glace ou sorbet, la boule — Vanilla, coffee, chocolate, caramel / lime, raspberry, passion fruit

estimate≈ 150 kcal18 g carbs

MONDAY SEPT 7

Shallot Tatinvegetarian

7.50

Tatin d’échalotes — Upside-down shallot tart

estimate≈ 280 kcal30 g carbs

Herb-marinated chicken fillet

15.00

Filet de poulet mariné aux herbes, quinoa aux légumes d’été — With summer vegetable quinoa

estimate≈ 520 kcal45 g carbsdiabetes-friendlybalanced 90

Pineapple carpaccio

6.50

Carpaccio d’ananas crème glacée coco — With coconut ice cream

estimate≈ 220 kcal25 g carbs

TUESDAY SEPT 8

Toulouse sausage

15.00

Saucisse de Toulouse, mousseline de carottes et chou rouge — With carrot mousseline and red cabbage

estimate≈ 580 kcal25 g carbsdiabetes-friendlybalanced 78

WEDNESDAY SEPT 9

Gratinated musselspescatarian

7.50

Moules gratinées à l’aïoli — With aioli

estimate≈ 310 kcal12 g carbsdiabetes-friendlybalanced 67

Turkey curry

15.00

Curry de dinde au lait de coco — With coconut milk

estimate≈ 480 kcal18 g carbsdiabetes-friendlybalanced 74

Île flottante

6.50

Île flottante aux pralines roses — With pink pralines

estimate≈ 350 kcal40 g carbsheavy 41

THURSDAY SEPT 10

Oeuf mimosa

7.50

Deviled eggs

estimate≈ 180 kcal4 g carbsdiabetes-friendly

Moussaka

15.00

Traditional eggplant and potato bake

estimate≈ 550 kcal35 g carbsdiabetes-friendlybalanced 78

Tarte fine with apricots and almonds

6.50

Tarte fine aux abricots et amandes — Thin tart with apricots and almonds

estimate≈ 320 kcal38 g carbs

FRIDAY SEPT 11

Fish of the daypescatarian

15.00

Poisson du jour — Daily fresh fish

estimate≈ 420 kcal15 g carbsdiabetes-friendlybalanced 74

Pastel Menu

Starter platter

42.00

Planche d’entrée, charcuterie ou brebis — Charcuterie or sheep's cheese

estimate≈ 650 kcal10 g carbsdiabetes-friendlybalanced 67

Lime salmon gravlaxpescatarian

42.00

Saumon gravlax au citron vert — With red fruit condiment and cardamom

estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 67

Foie-gras mi-cuit

42.00

Semi-cooked foie gras

estimate≈ 400 kcal5 g carbsdiabetes-friendly

Royal bream filletpescatarian

42.00

Filet de dorade royale, espuma de yuzu — With yuzu espuma and seasonal vegetables

estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 73

Duck breast emincé

42.00

Emincé de magret de canard — honey, date and tamarind sauce

estimate≈ 650 kcal35 g carbs

Apricot honey rosemary millefeuille

42.00

Millefeuille abricot miel romarin glace mascarpone — with mascarpone ice cream

estimate≈ 580 kcal62 g carbsheavy 29

Caramel French toast brioche

42.00

Brioche perdue au caramel, glace vanille — with vanilla ice cream

estimate≈ 720 kcal75 g carbsheavy 24

Dark chocolate tart

42.00

Tarte au chocolat noir, sorbet framboise — with raspberry sorbet

estimate≈ 550 kcal48 g carbsheavy 34

Junior Menu

Chicken fillet with seeds, cod fillet or butcher's burger patty

11.50

Filet de poulet aux graines ou filet de cabillaud ou steak haché du boucher — with a scoop of ice cream or junior dessert

estimate≈ 500 kcal30 g carbsbalanced 69

Group Menu

Goat cheese and honey tartvegetarian

30.00

Tarte fine chèvre-miel

estimate≈ 450 kcal40 g carbs

Burger du Grand Méchant Goût

30.00

butcher's steak 150g, grilled feta, pesto rosso, confit tomatoes, cheddar

estimate≈ 950 kcal55 g carbs

Coffee or chocolat liégois

30.00

Café ou chocolat liégois

estimate≈ 320 kcal35 g carbsheavy 34

Is this menu still right?

40veggie
scoreestimate

Limited vegetarian French cuisine

How well a vegetarian eats here, read from the menu. Not a review score.

Options include a burrata salad, hummus with feta, or a goat cheese tarte fine. The menu focuses heavily on meat and fish.

6 vegetarian and 0 vegan dishes out of 68

72dia
scoreestimate

French cuisine with carb-aware options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers various protein-based main courses with a low glycemic index. The menu features plenty of fish and meat without heavy sauces.

25 diabetes-friendly · 64 dishes

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Practical

Address: Place du Lauragais 237, 31670 Labège
Hours: not known yet
Contact: +33953725720
Sources: Overture Maps Places (CDLA-Permissive 2.0), legrandmechantgout.com/
Record: completeness 67 %, confidence 80 %

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