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Monts Restaurant

route des Grands Sapins 14, 69590 Larajasse

opening hours not known yet

French€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

TAKEOUT STARTERS
Charcuterie and cheese platter from our mountains
8.00
Plat de charcuteries et fromages de nos Monts — Chef's famous pâté en croûte, sausage in brioche, homemade terrine, 4 cheeses from our selection
estimate≈ 850 kcal35 g carbsdiabetes-friendly
TAKEOUT MAINS
Country-style beef stew
7.00
Le Mijoté de bœuf paysan
estimate≈ 550 kcal20 g carbsdiabetes-friendlybalanced 74
Frog legs persillade (12 pieces)
10.00
Cuisse de grenouille en persillade (12 pièces)
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 78
Quenelle gratin with morel cream
7.50
Gratin de quenelle à la crème de morilles
estimate≈ 620 kcal30 g carbsdiabetes-friendlybalanced 69
Bouchée à la reine
8.00
Bouchée à la reine (volaille, quenelle et crème aux morilles) — Poultry, quenelle and morel cream
estimate≈ 580 kcal35 g carbs
Traditional gratin dauphinoisvegetarian
3.00
Le traditionnel gratin dauphinois
estimate≈ 350 kcal28 g carbs
Sautéed seasonal vegetablesvegan, vegetarian
3.50
Poêlée de légumes de saison
estimate≈ 180 kcal15 g carbsdiabetes-friendlybalanced 70
Pork stew with mustard seeds
6.50
Le Mijoté de porc à la graine de moutarde
estimate≈ 520 kcal18 g carbsdiabetes-friendlybalanced 74
Free-range chicken fricassee with cream
8.50
Fricassée de poulet fermier à la crème
estimate≈ 580 kcal15 g carbsdiabetes-friendlybalanced 71
Braised veal shoulder
9.50
Epaule de veau braisée
estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 71
Traditional blanquette de veau
8.00
Blanquette de veau à l'ancienne
estimate≈ 540 kcal18 g carbsdiabetes-friendlybalanced 71
Hachis Parmentier
7.00
estimate≈ 650 kcal45 g carbsdiabetes-friendlybalanced 73
Chicken liver cake, quenelle and tomato sauce
7.00
Gâteau de foie de volaille, quenelle et sauce tomate
estimate≈ 520 kcal25 g carbsdiabetes-friendlybalanced 69
Vegetable flanvegetarian
1.50
Flan de légumes
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 66
OUR STARTERS
La planche des Monts
Chef's famous pâté en croûte, sausage in brioche, homemade terrine, assortment of mountain cheeses
estimate≈ 850 kcal35 g carbsdiabetes-friendly
Warm goat cheese saladvegetarian
La salade de chèvre chaud — Recipe made with the best cheese from our local producer Gilles
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 67
The specialty
La spécialité — Chef's famous pâté en croûte with guinea fowl and foie gras
estimate≈ 550 kcal28 g carbs
OUR MAINS
Le Mijoté: Country pork stew with cèpes
Le Mijoté : Mijoté de cochon paysan aux cèpes — Farm pork from St Laurent de Chamousset slowly simmered in a creamy sauce with cèpes
estimate≈ 620 kcal15 g carbsdiabetes-friendlybalanced 74
Le Tradition: Chicken liver cake, quenelle and tomato sauce
Le Tradition : Gâteau de foie de volaille, quenelle de mamie et sauce tomate — A generous and comforting family classic
estimate≈ 520 kcal25 g carbsdiabetes-friendlybalanced 69
Le Végétarien: Quenelle and morel gratinvegetarian
Le Végétarien : Gratin de quenelle et morilles — A gratin of quenelles and morels
estimate≈ 620 kcal30 g carbsdiabetes-friendlybalanced 69
Chef's Suggestion
La suggestion du Chef — see the chalkboard
estimate≈ 750 kcal45 g carbsbalanced 73
CHEESES
Fromage blanc faissellevegetarian
Fromage blanc faisselle nature, à la crème, ou au coulis de fruits rouges — plain, with cream, or with red fruit coulis
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 67
Platter of 4 local hard and aged cheesesvegetarian
Assiette de 4 fromages secs et affinés locaux
estimate≈ 550 kcal5 g carbsdiabetes-friendlybalanced 67
Cervelle des canutsvegetarian
estimate≈ 280 kcal8 g carbsdiabetes-friendly
OUR DESSERTS
choice on the chalkboard
choix sur l'ardoise
estimate≈ 600 kcal60 g carbsheavy 28
GROUP MENU
Set Menu 28€ excluding drinks
28.00
Formule 28€ sans boissons (entré/plat/fromage/dessert) — starter/main/cheese/dessert
estimate≈ 1800 kcal150 g carbsheavy 31

Is this menu still right?

66veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose a vegetarian main course with quenelles and morels. There are also a vegetable flan and a warm goat cheese salad. For vegans, there is a dish of seasonal vegetables.

8 vegetarian and 1 vegan dishes out of 26

76dia
scoreestimate

Low carb French cuisine

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features many protein-heavy main courses with low carbohydrate counts. Most meat dishes are suitable.

20 diabetes-friendly · 26 dishes

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Practical

Address
route des Grands Sapins 14, 69590 Larajasse
Hours
not known yet
Contact
+33437410488
Sources
Overture Maps Places (CDLA-Permissive 2.0), montsrestaurant.fr/
Record
completeness 67 %, confidence 80 %

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