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Auberge du Dauphin

Rue de l'Église 2, 14130 Le Breuil-en-Auge

Closed now · opens Sat 12:15

pizzeria€€€€
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Menu

Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

À La Carte - Starters
Mackerel
22.00
Le Maquereau — Confit then flame-grilled mackerel fillet, daikon radish & pink meat, yuzu kosho stracciatella cream, cucumber
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 67
Dutch Eel
24.00
L’Anguille des Pays-Bas — Smoked eel fillet, glazed gnocchi with smoked eel stuffing & dashi broth sauce, dill & egg
estimate≈ 410 kcal32 g carbs
Langoustine
26.00
La Langoustine — Roasted langoustine in kadaïf, lemon verbena mango & fresh almonds, Vadouvan spice sauce
estimate≈ 380 kcal22 g carbsdiabetes-friendly
Pan-seared Foie Gras
24.00
Le foie gras poêlé — Pan-seared duck foie gras, parsley root with fig vinegar, Williams pear with Sauternes, crispy gâche, sauce
estimate≈ 520 kcal18 g carbsdiabetes-friendly
Tomatovegetarian
20.00
La Tomate — Tomato salad, Sardinian fregola & crunchy vegetables, jelly vinaigrette & herb oil feta
estimate≈ 340 kcal28 g carbsbalanced 70
À La Carte - Main Courses
Farm Partridge
38.00
La Caille fermière — Roasted Challans farm partridge, fondant potato, duck fat confit grapes, chervil
estimate≈ 680 kcal24 g carbsdiabetes-friendlybalanced 78
Lamb
45.00
L'agneau — Roasted rack of lamb, lamb saddle skewer, fondant livers & spring onions, reduced lamb jus
estimate≈ 720 kcal18 g carbsdiabetes-friendlybalanced 74
Sea Bass
42.00
Le Bar — Sea bass fillet with potato scales, roasted in clarified butter infused with wild oregano, glazed chanterelles
estimate≈ 580 kcal30 g carbsdiabetes-friendlybalanced 73
John Dory
44.00
Le Saint-Pierre — Roasted John Dory fillet, zucchini stuffed with taggiasche olives, pine nuts & herbs, oyster mushrooms, jus
estimate≈ 490 kcal15 g carbsdiabetes-friendlybalanced 78
Melting Eggplantvegetarian
34.00
L’aubergine fondante — Eggplant ballotine with basil & parmesan, eggplant & potato cromesquis, roasted graffiti eggplant & reduced jus
estimate≈ 540 kcal38 g carbsdiabetes-friendlybalanced 74
À La Carte - Cheeses
Cheesesvegetarian
14.00
Les Fromages — Farm Camembert raw milk (Normandy), Comté des Sapins (Franche-Comté), 24-month aged "Reynapaer" (Netherlands)
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 67
À La Carte - Desserts
Raspberryvegetarian
20.00
La framboise — Yuzu lemon Namelaka cream, raspberries, caramelized pistachios, pistachio ganache, chocolate crumble, fruit broth
estimate≈ 520 kcal48 g carbsheavy 35
Hot Soufflévegetarian
20.00
Le Soufflé chaud — Hot soufflé with caramelized apples flambéed with Calvados "Château du Breuil" & Madagascar vanilla ice cream
estimate≈ 610 kcal55 g carbsheavy 28
Cherryvegetarian
20.00
La Cerise — Vanilla chiboust cream, chocolate & cherry feuilletine, smooth chocolate crémeux, confit cherries, caramelized pecans
estimate≈ 580 kcal52 g carbsheavy 29
Initiation Menu
Initiation Menu
70.00
Menu Initiation — Amuse-bouches, starter of choice, main course of choice, dessert of choice, mignardises
estimate≈ 1800 kcal140 g carbsheavy 33
Experience Menu
Experience Menu
89.00
Menu Expérience — Amuse-bouches, starter of choice, fish of choice, meat of choice, dessert of choice, mignardises
estimate≈ 2400 kcal180 g carbsheavy 33
Tasting Menu
Tasting Menu
105.00
Menu Dégustation — Amuse-bouches, first starter of choice, second starter, fish of choice, meat of choice, dessert of choice, mignardises
estimate≈ 2800 kcal210 g carbsheavy 33
Pâtisseries du Dauphin
Fraisiervegetarian
25.00
estimate≈ 450 kcal42 g carbsheavy 34
Apple Tartvegetarian
18.00
Tarte aux pommes
estimate≈ 380 kcal45 g carbs
Chocolate Fondantvegetarian
20.00
Fondant au chocolat
estimate≈ 480 kcal38 g carbsheavy 33
Entremets aux 3 chocolatsvegetarian
25.00
3-chocolate dessert
estimate≈ 550 kcal35 g carbsheavy 37
Tarte tatinvegetarian
20.00
Upside-down apple tart
estimate≈ 450 kcal55 g carbsheavy 34
Tarte Bourdalouevegetarian
20.00
Pear tart
estimate≈ 480 kcal50 g carbsheavy 37
Flan pâtissiervegetarian
20.00
Custard tart
estimate≈ 420 kcal45 g carbsheavy 32
Framboisiervegetarian
25.00
Raspberry cake
estimate≈ 520 kcal55 g carbsheavy 31
Entremet vanille & fruits rougesvegetarian
25.00
Vanilla and red fruit dessert
estimate≈ 500 kcal48 g carbsheavy 32
Forêt Noirevegetarian
25.00
Black Forest cake
estimate≈ 600 kcal50 g carbsheavy 28
Charlotte aux fraisesvegetarian
25.00
Strawberry charlotte
estimate≈ 480 kcal45 g carbsheavy 33
Saint Honorévegetarian
30.00
Saint Honoré cake
estimate≈ 650 kcal60 g carbsheavy 23
Tarte citron meringuéevegetarian
25.00
Lemon meringue tart
estimate≈ 450 kcal50 g carbsheavy 31
Fraisiervegetarian
40.00
Strawberry cake
estimate≈ 550 kcal55 g carbsheavy 30
Tarte aux pommesvegetarian
30.00
Apple tart
estimate≈ 450 kcal55 g carbsheavy 40
Fondant au chocolatvegetarian
35.00
Chocolate fondant
estimate≈ 500 kcal40 g carbsheavy 32
Entremets aux 3 chocolatsvegetarian
40.00
3-chocolate dessert
estimate≈ 550 kcal35 g carbsheavy 37
Tarte tatinvegetarian
30.00
Upside-down apple tart
estimate≈ 450 kcal55 g carbsheavy 34
Tarte Bourdalouevegetarian
35.00
Pear tart
estimate≈ 480 kcal50 g carbsheavy 37
Flan pâtissiervegetarian
35.00
Custard tart
estimate≈ 420 kcal45 g carbsheavy 32
Framboisiervegetarian
35.00
Raspberry cake
estimate≈ 520 kcal55 g carbsheavy 31
Entremet vanille & fruits rougesvegetarian
40.00
Vanilla and red fruit dessert
estimate≈ 500 kcal48 g carbsheavy 32
Forêt Noirevegetarian
40.00
Black Forest cake
estimate≈ 600 kcal50 g carbsheavy 28
Charlotte aux fraisesvegetarian
35.00
estimate≈ 650 kcal75 g carbsheavy 26
Saint Honorévegetarian
45.00
estimate≈ 750 kcal80 g carbsheavy 26
Lemon meringue tartvegetarian
35.00
Tarte citron meringuée
estimate≈ 550 kcal60 g carbsheavy 27
À La Carte
Vegetarian Startervegetarian
Entrée Végétarienne
estimate≈ 250 kcal20 g carbsdiabetes-friendlybalanced 70
Melting Eggplantvegetarian
L’aubergine fondante — Eggplant ballotine with basil & parmesan, eggplant & potato croquettes, roasted graffiti eggplant & reduced jus
estimate≈ 620 kcal35 g carbsdiabetes-friendlybalanced 74
Sea Bass
Le Bar — Sea bass fillet with potato scales, roasted in clarified butter infused with wild oregano, glazed chanterelles
estimate≈ 580 kcal25 g carbsdiabetes-friendlybalanced 69
Cheesesvegetarian
Les Fromages — Farmhouse raw milk Camembert (Normandy), farmhouse Pont L'Evêque AOP (Normandy)
estimate≈ 700 kcal10 g carbsdiabetes-friendlybalanced 67
John Dory
Le Saint Pierre — Roasted John Dory fillet, courgettes stuffed with taggiasche olives, pine nuts & herbs, oyster mushrooms, jus
estimate≈ 480 kcal15 g carbsdiabetes-friendlybalanced 78
Lamb
L'agneau — Roasted rack of lamb, saddle of lamb skewer, tender peas & spring onions, reduced lamb jus
estimate≈ 650 kcal18 g carbsdiabetes-friendlybalanced 78

Is this menu still right?

72veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose the tomato salad with feta or the eggplant ballotine with basil and parmesan. There is a large selection of desserts such as tarte tatin and fondant au chocolat. The menu also includes fish and meat.

35 vegetarian and 0 vegan dishes out of 49

69dia
scoreestimate

Protein-rich mains and fish

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers several high-protein options with low carbohydrates. Fish and lamb are good choices.

15 diabetes-friendly · 49 dishes

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Practical

Address
Rue de l'Église 2, 14130 Le Breuil-en-Auge
Hours
Monclosed
Tue12:15–14:00, 19:00–21:30
Wed12:15–15:00
Thu—
Fri—
Sat12:15–14:00, 19:00–21:30
Sun12:15–14:00
Contact
+32231650811
Sources
Overture Maps Places (CDLA-Permissive 2.0), ledauphin-restaurant.com/
Record
completeness 83 %, confidence 94 %

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