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Le Mascaret - Le Crotoy, 5 Rue Carnot

Rue Carnot 5, 80550 Le Crotoy

Closed now

French€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Slate Menu
Slate Menu
37.00
Formule ardoise : 37€ Entrée + Plat + Dessert — €37 Starter + Main + Dessert
estimate≈ 1800 kcal150 g carbsheavy 25
Starters
Ficelle Picardevegetarian
13.00
estimate≈ 450 kcal30 g carbs
Semi-cooked Foie Gras with Banyuls
13.00
Foie gras mi cuit au Banyuls, sa reduction et toast gateau battu — with reduction and gâteau battu toast
estimate≈ 380 kcal15 g carbsdiabetes-friendly
Shallot and samphire tower with Roquefortvegetarian
13.00
Tourelle d' échalotte et salicornes au roquefort, croustillant et poivre de Sichuan — with crisp and Sichuan pepper
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 66
Potimarron and carrot velouté with cumin
13.00
Velouté de potimaron et carottes au cumin, magret fumé et copeaux de foie gras — with smoked duck breast and foie gras shavings
estimate≈ 280 kcal20 g carbsdiabetes-friendlybalanced 70
Chaud Froid of scallopspescatarian
13.00
Chaud Froid de St Jacques au radis noir — with black radish
estimate≈ 220 kcal8 g carbsdiabetes-friendlybalanced 67
Haddock and Granny Smith apple tartarepescatarian
13.00
Tartare d' eiglefin et pomme granny, glace concombre — with cucumber sorbet
estimate≈ 180 kcal10 g carbsdiabetes-friendlybalanced 79
Bouchot musselspescatarian
13.00
Assiette de moules de bouchot à la creme de noilly prat — with Noilly Prat cream sauce
estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 70
Main Courses
Lobster, scallop and prawn fricasseepescatarian
22.00
Fricassée de homard, Saint Jacques et gambas. riz cremeux aux salicornes et chips de jambon de pays — with creamy samphire rice and country ham chips
estimate≈ 650 kcal45 g carbsdiabetes-friendlybalanced 69
Land and sea poultry marble
22.00
Marbré de volaille terre et mer, crème au Limoncello — with Limoncello cream
estimate≈ 580 kcal25 g carbsbalanced 69
Roasted farm chickenhalal
22.00
Poulet de ferme roti au miel et romarin — with honey and rosemary
estimate≈ 620 kcal20 g carbsdiabetes-friendlybalanced 69
Confit lamb shank
22.00
Souris d' agneau confite, pompons de la baie et son jus à la Guiness — with potato pompons and Guinness jus
estimate≈ 750 kcal35 g carbsdiabetes-friendlybalanced 73
Squid prepared two ways
22.00
Encornets entre deux façons, la spécialité du Mascaret, riz au chorizo — Mascaret specialty, with chorizo rice
estimate≈ 600 kcal50 g carbsbalanced 67
Cod loinpescatarian
22.00
Dos de cabillaud sur lit d'asters maritimes et sa reduction d' agrumes au piment d'espelette — on a bed of sea asters with citrus reduction and Espelette pepper
estimate≈ 420 kcal15 g carbsdiabetes-friendlybalanced 74
Bicolor salmon fillet from the planchapescatarian
22.00
Pavé de saumon bicolore sur plancha à la crème betterave rouge — with red beetroot cream
estimate≈ 480 kcal18 g carbsdiabetes-friendlybalanced 78
Our Desserts
Salted butter caramel ingot
10.00
Lingot au caramel au beurre salé, croquant cacahuette — with peanut crunch
estimate≈ 550 kcal45 g carbsheavy 30
Local strawberries in a thin tartvegetarian
10.00
Fraises de pays en tarte fine; espuma au vin rouge — with red wine espuma
estimate≈ 420 kcal40 g carbsheavy 42
Pear poached in green teavegetarian
10.00
Poire pochée au thé vert et sa cème glacée à l'amande — with almond ice cream
estimate≈ 320 kcal35 g carbs
Raspberry crispvegetarian
10.00
Croustillant de framboises, crème légére façon mille feuilles — with light mille-feuille style cream
estimate≈ 480 kcal42 g carbsheavy 33
Pomme Rabotéevegetarian
10.00
Pomme Rabote ( Spécialité Picarde ) — Picardy specialty
estimate≈ 380 kcal40 g carbs

Is this menu still right?

54veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose the Ficelle Picarde or the shallot tower with roquefort as a starter. There are no vegetarian main courses. For dessert, there are options like the Pomme Rabote or poached pear.

6 vegetarian and 0 vegan dishes out of 20

74dia
scoreestimate

French cuisine with fish options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several high-protein main courses with low carbohydrates. The fish dishes are good choices.

11 diabetes-friendly · 20 dishes

Reviews

Review
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Practical

Address
Rue Carnot 5, 80550 Le Crotoy
Hours
Mon—
Tue—
Wedclosed
Thuclosed
Fri—
Sat—
Sun—
Contact
+33322271966
Sources
Overture Maps Places (CDLA-Permissive 2.0), lemascaret.e-monsite.com/
Record
completeness 83 %, confidence 80 %

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