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Spiekeroog III

Doktor-vom-Bruch-Brücke 1, 26789 Leer (Ostfriesland)

Closed now · opens 17:30

€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

East Frisian Specialties - Soup
Classic East Frisian Shrimp Soup
9.50
Klassische ostfriesische Granatsuppe mit Ciabatta — With ciabatta
estimate≈ 420 kcal45 g carbs
East Frisian Specialties - Fish Dishes
East Frisian Pannfisch
24.90
Ostfriesischer Pannfisch mit Bratkartoffeln und einem kleinen Salat — With fried potatoes and a small salad
estimate≈ 780 kcal40 g carbsdiabetes-friendlybalanced 72
Kutterscholle Natur
25.90
Kutterscholle Natur mit Salzkartoffeln, brauner Butter und einem kleinen Salat — With boiled potatoes, brown butter and a small salad
estimate≈ 620 kcal35 g carbsdiabetes-friendlybalanced 73
Kutterscholle Finkenwerder Art
28.90
Kutterscholle Finkenwerder Art mit Speckstippe, Bratkartoffeln und einem kleinen Salat — With bacon bits, fried potatoes and a small salad
estimate≈ 850 kcal40 g carbsdiabetes-friendlybalanced 69
Kutterscholle Büsumer Art
Kutterscholle Büsumer Art mit Granat, Bratkartoffeln und einem kleinen Salat — With shrimp, fried potatoes and a small salad
estimate≈ 820 kcal40 g carbsdiabetes-friendlybalanced 70
East Frisian Specialties - Hybrid Dishes
Homemade Labskaus
20.90
Hausgemachter Labskaus mit Roter Bete, Gewürzgurke, Spiegelei und Rollmops — With beetroot, gherkin, fried egg and rollmops
estimate≈ 680 kcal25 g carbsdiabetes-friendlybalanced 78
East Frisian Specialties - Meat Dish
East Frisian Snirtje Braa
19.50
Ostfriesischer Snirtje Braa mit Salzkartoffeln eingelegtem Gemüse oder Beilagensalat — With boiled potatoes, pickled vegetables or side salad
estimate≈ 650 kcal30 g carbsdiabetes-friendlybalanced 78
East Frisian Specialties - Dessert
Frieseneis
6.90
„Frieseneis“ Vanilleeis mit Sahne und Bohntjesopp — Vanilla ice cream with cream and Bohntjesopp
estimate≈ 450 kcal48 g carbsheavy 31
Rode Grütt
6.90
Rode Grütt mit Vanilleeis oder Sahne — With vanilla ice cream or cream
estimate≈ 320 kcal42 g carbsheavy 42
Excerpts from Johan Johanssen's Culinary Travel Diary - Soups
Creamy Basil Soup
7.90
Crèmige Basilikumsuppe mit Pinienkernen und Ciabatta — With pine nuts and ciabatta
estimate≈ 380 kcal42 g carbs
Fresh Thai Curry Soup
8.90
Frisches Thai-Currysüppchen mit Lauchzwiebel, Sesam Kresse und Ciabatta — With spring onion, sesame, cress and ciabatta
estimate≈ 350 kcal40 g carbs
Excerpts from Johan Johanssen's Culinary Travel Diary - Starters
Baked Feta Panvegetarian
13.90
Gebackenes Schafskäsepfännchen mit Kalamataoliven, Peperoni, Tomaten und Ciabatta — With Kalamata olives, peperoni, tomatoes and ciabatta
estimate≈ 550 kcal35 g carbs
Shrimp Pan
14.90
Garnelenpfännchen, Black Tiger-Garnelen in Tomatenbutter, Frühlingslauch und Ciabatta — Black Tiger shrimp in tomato butter, spring onion and ciabatta
estimate≈ 480 kcal30 g carbs
Excerpts from Johan Johanssen's Culinary Travel Diary - Salads
Small Mixed Saladvegetarian
7.90
kleiner bunter Salat mit Ciabatta — With ciabatta
estimate≈ 320 kcal38 g carbs
Large Mixed Saladvegetarian
13.50
großer bunter Salat mit Ciabatta — With ciabatta
estimate≈ 450 kcal50 g carbs
Large Mixed Salad with Fetavegetarian
16.50
großer bunter Salat mit Feta — G
estimate≈ 420 kcal15 g carbsdiabetes-friendlybalanced 71
Large Mixed Salad with Black Tiger Shrimppescatarian
21.50
großer bunter Salat mit Black Tiger Garnelen — B
estimate≈ 480 kcal18 g carbsdiabetes-friendlybalanced 69
Large Mixed Salad with Fried Corn-fed Chicken Breast
23.90
großer bunter Salat mit gebratener Maishähnchenbrust
estimate≈ 520 kcal18 g carbsdiabetes-friendlybalanced 67
Excerpts from Johan Johanssen's Culinary Travel Diary - Fish Dishes
Fresh Thai Curry
27.50
Frisches Thai-Curry mit zweierlei Fischfilets, Garnele, frischem Gemüs, Kichererbsen und Jasminreis — With two types of fish fillet, shrimp, fresh vegetables, chickpeas and jasmine rice
estimate≈ 720 kcal65 g carbsbalanced 82
Fried Tub Gurnard Fillets
27.90
Gebratene Knurrhahnfilets auf Pesto-Kartoffelpüree, Romanasalat und Tomaten-Oliven-Salsa — On pesto mashed potatoes, Romaine lettuce and tomato-olive salsa
estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 73
Spaghetti Garnelen
26.90
Spaghetti Garnelen mit getrockneter Tomate, Oliven, Petersilie und Grana Padano — with sun-dried tomato, olives, parsley and Grana Padano
estimate≈ 720 kcal75 g carbsbalanced 77
Excerpts from Johan Johanssen's Culinary Travel Diary - Meat Dishes
Fried pork fillet medallions
28.90
Gebratene Medaillons vom Schweinefilet auf Pesto-Kartoffelpüree mit Pfannengemüs und einer Rahmsauce mit Pilzen und getrockneten Tomaten — on pesto mashed potatoes with sautéed vegetables and a cream sauce with mushrooms and sun-dried tomatoes
estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 73
Moroccan Tajine
26.90
Marokkanische Tajine mit Datteln und Gewürz-Cous Cous auf geschmortem Gemüs mit gebratener Maishähnchenbrust — with dates and spiced couscous on braised vegetables with fried corn-fed chicken breast
estimate≈ 610 kcal55 g carbsbalanced 82
Excerpts from Johan Johanssen's Culinary Travel Diary - Vegetarian/Vegan
Fresh Thai Curryvegan
18.50
Frisches Thai Curry mit Broccoli, Karotten, Zucchini, Paprika, Erbsen, Erdnüssen und Jasminreis — with broccoli, carrots, zucchini, bell pepper, peas, peanuts and jasmine rice
estimate≈ 650 kcal70 g carbsbalanced 72
Spaghettivegetarian
17.50
Spaghetti mit Tomate, Olive, Paprika, Petersilie und Grana Padano — with tomato, olive, bell pepper, parsley and Grana Padano
estimate≈ 610 kcal72 g carbsbalanced 73
Excerpts from Johan Johanssen's Culinary Travel Diary - For the Little Ones
Chicken Nuggets
9.50
Chicken Nuggets von der Hähnchenbrust mit home made fries und Salat — made from chicken breast with homemade fries and salad
estimate≈ 780 kcal65 g carbs
Fish Nuggets
9.50
Fischnuggets vom Seelachs mit Salzkartoffeln und Salat — made from pollock with boiled potatoes and salad
estimate≈ 520 kcal40 g carbsdiabetes-friendlybalanced 79
Excerpts from Johan Johanssen's Culinary Travel Diary - Dessert
Chocolate Lava Cake
9.50
Schoko-Lava-Kuchen mit flüssigem Kern und Vanilleeis — with a liquid core and vanilla ice cream
estimate≈ 550 kcal60 g carbsheavy 30
Vanilla ice cream
5.90
Vanilleeis mit gerösteten Kürbiskernen und Kürbiskernöl — with roasted pumpkin seeds and pumpkin seed oil
estimate≈ 310 kcal22 g carbsheavy 42
Blueberry compote
8.90
Heidelbeerkompott mit Kokos-Limetten-Espuma, Granola und Mangosorbet — with coconut-lime espuma, granola and mango sorbet
estimate≈ 380 kcal55 g carbsheavy 38

Is this menu still right?

52veggie
scoreestimate

A few vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can order Thai curry with broccoli and carrots or spaghetti with tomato and olive. There is also baked sheep cheese with Kalamata olives. Most other dishes contain fish or meat.

6 vegetarian and 1 vegan dishes out of 30

72dia
scoreestimate

Fish and meat with vegetables

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers many protein-rich fish and meat dishes with vegetables. Carbohydrate levels in many main courses are manageable.

12 diabetes-friendly · 30 dishes

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Practical

Address
Doktor-vom-Bruch-Brücke 1, 26789 Leer (Ostfriesland)
Hours
Mon—
Tue—
Wed17:30–23:00
Thu17:30–23:00
Fri17:30–23:00
Sat17:30–23:00
Sun12:00–14:00, 17:30–22:00
Küchenschluss 21:00 Uhr (Wed-Sat). Küchenschluss 20:00 Uhr (Sun)
Contact
+4949199751855
Sources
Overture Maps Places (CDLA-Permissive 2.0), schiffsrestaurant.com/
Record
completeness 83 %, confidence 80 %

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