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Le Pois Gourmand - Les Pieux, 6 Pl. du Petit Bourg

Pl. du Petit Bourg 6, 50340 Les Pieux

opening hours not known yet

French€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

STARTERS
Half-cooked duck foie gras
16.00
Mi-cuit de foie gras de canard — with apple chutney and gingerbread toast
estimate≈ 450 kcal25 g carbs
Beef Tataki Asian style
16.00
Tataki de boeuf aux parfums d'Asie — with mustard zucchini pulp
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 67
Shrimp Ravioli with basil pesto
14.00
Ravioles de crevettes au pesto de basilic — with shell cream and butternut squash shavings with walnut oil
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 65
Market starter
9.00
Entrée du marché (voir ardoise) — see chalkboard
estimate≈ 250 kcal15 g carbsdiabetes-friendly
MAIN COURSES
Veal fillet in herb crust
29.00
Pavé de veau en croûte d'herbes — with chimichurri, gourmet risotto, candied shallots and chanterelles
estimate≈ 850 kcal55 g carbsbalanced 69
Normandy free-range chicken supreme
22.00
Suprême de poulet fermier de Normandie — with hazelnut butter potimarron, potato rösti and cider cream
estimate≈ 780 kcal45 g carbs
Fresh catch of the daypescatarian
22.00
Le retour de criée — with spelt and small vegetables, braised fennel
estimate≈ 620 kcal40 g carbsdiabetes-friendlybalanced 89
Market main course
17.00
Plat du marché (voir ardoise) — see chalkboard
estimate≈ 700 kcal40 g carbsdiabetes-friendlybalanced 73
CHEESES
Cheese plattervegetarian
12.00
Assiette de fromages d'ici et d'ailleurs — selection of local and international cheeses
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 67
Fried Camembertvegetarian
12.00
Camembert frit et gelée de pommes — with apple jelly
estimate≈ 550 kcal25 g carbs
DESSERTS
Hazelnut Brownie
12.00
Brownie noisettes — with chocolate cream, coated crumble and vanilla caramel / fleur de sel
estimate≈ 650 kcal60 g carbsheavy 26
Fig tartlet
12.00
Tartelette aux figues — with Timut berry cream and financier biscuit
estimate≈ 480 kcal45 g carbsheavy 33
Market dessert
9.00
Dessert du marché (voir ardoise) — see chalkboard
estimate≈ 500 kcal50 g carbsheavy 32
Children's menu
15.00
Menu enfant — chef's choice dish with homemade iced tea, syrup or apple juice and a dessert
estimate≈ 1100 kcal120 g carbs
Vegetarian menuvegetarian
22.00
Menu végétarien — based on current inspiration (starter/main course)
estimate≈ 650 kcal60 g carbsbalanced 78
Menu du Marché
Starter / main / dessert
28.00
Entrée / plat / dessert
estimate≈ 1600 kcal130 g carbsheavy 25
Starter / main OR main / dessert
22.00
Entrée / plat OU plat / dessert
estimate≈ 1100 kcal90 g carbsheavy 41

Is this menu still right?

40veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can order a cheese plate or fried camembert with apple jelly. A vegetarian menu is available upon request from the staff.

3 vegetarian and 0 vegan dishes out of 17

64dia
scoreestimate

French cuisine with good options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several protein-based starters and main courses. The Tataki de boeuf has only 8 g of carbs.

6 diabetes-friendly · 17 dishes

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Practical

Address
Pl. du Petit Bourg 6, 50340 Les Pieux
Hours
not known yet
Contact
+33233032384
Sources
Overture Maps Places (CDLA-Permissive 2.0), lepois-gourmand.com
Record
completeness 67 %, confidence 80 %

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