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La Baratte - Leschaux, 34 Rte de la Chapelle

route de La Chapelle 34, 74320 Leschaux

Open now · until 23:00

French€€€€
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Menu

Source: the restaurant's website, read on 15 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 15 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

DESSERTS
FROMAGE BLANCvegetarian
6.00
Plain / cream / homemade raspberry coulis / blueberries / honey and pollen
estimate≈ 280 kcal32 g carbs
CHEESE PLATEvegetarian
6.00
ASSIETTE DE FROMAGE
estimate≈ 350 kcal8 g carbsdiabetes-friendlybalanced 67
CRÈME BRULÉEvegetarian
7.00
estimate≈ 420 kcal28 g carbsheavy 39
TIRAMISU CAFÉvegetarian
7.00
estimate≈ 480 kcal35 g carbsheavy 30
CÈPE DES BAUGESvegetarian
8.00
Meringues, 2 scoops vanilla, chocolate sauce
estimate≈ 550 kcal65 g carbsheavy 33
CHAPERON ROUGEvegetarian
8.00
Meringues, 1 scoop vanilla, 1 scoop raspberry, homemade raspberry coulis
estimate≈ 520 kcal62 g carbsheavy 37
CHOCOLATE COULANTvegetarian
9.00
COULANT AU CHOCOLAT — 1 scoop vanilla, whipped cream
estimate≈ 620 kcal48 g carbsheavy 27
BLUEBERRY TARTLETvegetarian
9.00
TARTELETTE MYRTILLE — 1 scoop edelweiss, whipped cream
estimate≈ 510 kcal52 g carbsheavy 32
PROFITEROLESvegetarian
12.00
3 cream puffs with 3 scoops vanilla, chocolate sauce and whipped cream
estimate≈ 780 kcal75 g carbsheavy 21
GOURMET DESSERT
12.00
DESSERT GOURMAND — Surprise mignardises + a hot drink (coffee, tea, infusion, hot chocolate)
estimate≈ 650 kcal70 g carbsheavy 26
VACHERINvegetarian
8.00
VACHERIN Framboise / Abricot — Raspberry / Apricot
estimate≈ 450 kcal55 g carbsheavy 43
NOUGAT GLACÉvegetarian
9.00
estimate≈ 380 kcal35 g carbsheavy 34
ARTISAN ICE CREAM & SUNDAES
1 SCOOPvegetarian
3.00
1 BOULE
estimate≈ 140 kcal18 g carbs
2 SCOOPSvegetarian
5.50
2 BOULES
estimate≈ 260 kcal32 g carbsheavy 41
3 SCOOPSvegetarian
8.00
3 BOULES
estimate≈ 380 kcal45 g carbsheavy 34
Extra whipped creamvegetarian
1.00
Supplément chantilly
estimate≈ 60 kcal2 g carbsdiabetes-friendly
Extra homemade chocolate saucevegetarian
1.00
Supplément sauce chocolat maison
estimate≈ 80 kcal12 g carbs
ÉCUREUILvegetarian
10.00
1 scoop vanilla, hazelnut and chestnut, crushed hazelnuts, homemade chocolate sauce, whipped cream
estimate≈ 680 kcal62 g carbsheavy 25
CAFÉ LIÉGEOISvegetarian
10.00
1 scoop vanilla, 2 scoops coffee, an espresso, whipped cream
estimate≈ 580 kcal55 g carbsheavy 26
CHOCOLAT LIÉGEOISvegetarian
10.00
1 scoop vanilla, 2 scoops chocolate, homemade chocolate sauce, whipped cream
estimate≈ 650 kcal60 g carbsheavy 26
MYRTILLETTEvegetarian
10.00
1 vanilla scoop, 2 blueberry scoops, blueberries, whipped cream
estimate≈ 580 kcal62 g carbsheavy 35
AFTER EIGHTvegetarian
10.00
2 mint chocolate scoops, 1 chocolate scoop, meringue pieces, chocolate sauce, whipped cream
estimate≈ 650 kcal68 g carbsheavy 26
COLONELvegetarian
12.00
3 lemon scoops and 4cl vodka
estimate≈ 480 kcal42 g carbsheavy 30
GÉNÉPIvegetarian
12.00
3 génépi scoops and 4cl génépi liqueur
estimate≈ 510 kcal45 g carbsheavy 29
CHARTREUSEvegetarian
12.00
3 chartreuse scoops and 4cl green chartreuse liqueur
estimate≈ 510 kcal45 g carbsheavy 29
MEATS
ESCALOPE DE POULET SAVOYARDE
20.00
Cream, Savoie cured ham, raw milk Reblochon from Savoie, green salad and side dish
estimate≈ 850 kcal25 g carbsdiabetes-friendlybalanced 70
BURGER SAVOYARD
20.00
180g beef patty, organic IGP farm raclette from Savoie, Savoie cured ham, red onion, tomato, homemade BBQ sauce
estimate≈ 1100 kcal55 g carbs
BURGER DE OUF
27.00
2x 180g beef patties, organic IGP farm raclette from Savoie, Savoie cured ham, red onion, tomato, homemade BBQ sauce
estimate≈ 1500 kcal60 g carbsheavy 35
BEEF CARPACCIO (180g)
24.00
CARPACCIO DE BŒUF (180g) — Beef carpaccio (180g), arugula, homemade pesto, parmesan shavings, baby potatoes
estimate≈ 620 kcal22 g carbsdiabetes-friendlybalanced 74
HAND-CUT BEEF TARTARE (180g)
24.00
TARTARE DE BOEUF AU Couteau (180g) — Mixed with homemade tartare sauce (mayonnaise, capers, gherkin, spring onion, onion, shallot), baby potatoes
estimate≈ 680 kcal25 g carbsdiabetes-friendlybalanced 74
ITALIAN HAND-CUT BEEF TARTARE (180g)
26.00
TARTARE DE BOEUF AU COUTEAU À L'ITALIENNE (180g) — Mixed with sun-dried tomatoes, parmesan shavings, homemade pesto, baby potatoes, green salad
estimate≈ 650 kcal22 g carbsdiabetes-friendlybalanced 74
LAMB SHANK
29.00
SOURIS D'AGNEAU — Slow-cooked, honey, thyme and rosemary sauce and side dish
estimate≈ 750 kcal30 g carbsbalanced 73
ANGUS ENTRECÔTE (280g)
30.00
ENTRECÔTE ANGUS (280g) — Served with side dish
estimate≈ 800 kcal15 g carbsdiabetes-friendlybalanced 72
Extra sauce of the moment
2.00
Supplément sauce du moment
estimate≈ 120 kcal5 g carbsdiabetes-friendly
FISH
QUENELLE DE BROCHET
21.00
Lobster sauce and side dish
estimate≈ 600 kcal35 g carbsdiabetes-friendlybalanced 69
ROASTED ROYAL BREAM FILLET WITH FLEUR DE SELpescatarian
23.00
FILET DE DORADE ROYALE RÔTI À LA FLEUR DE SEL — Saffron beurre blanc sauce and side dish
estimate≈ 550 kcal20 g carbsdiabetes-friendlybalanced 74
TROUT TARTARE (150g)pescatarian
25.00
TARTARE DE TRUITE (150g) — Lemon juice, olive oil, sesame seeds and spring onion. Served with guacamole, cucumber, baby potatoes
estimate≈ 580 kcal28 g carbsdiabetes-friendlybalanced 78

Is this menu still right?

56veggie
scoreestimate

Only vegetarian desserts

How well a vegetarian eats here, read from the menu. Not a review score.

There are no vegetarian main courses. You can choose from desserts such as coulant au chocolat or ice creams like the Myrtillette.

24 vegetarian and 0 vegan dishes out of 37

81dia
scoreestimate

Low carb French dining

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high protein main courses. The meat and fish options generally contain few carbohydrates.

11 diabetes-friendly · 37 dishes

Reviews

Review
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Practical

Address
route de La Chapelle 34, 74320 Leschaux
Hours
Monclosed
Tue10:30–15:00, 18:30–23:00
Wed10:30–15:00, 18:30–23:00
Thu10:30–15:00, 18:30–23:00
Fri10:30–15:00, 18:30–23:00
Sat10:30–15:00, 18:30–23:00
Sun10:30–16:00
Contact
+33450320358 restaurantlabaratte@gmail.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurant-savoyard-labaratte.fr
Record
completeness 83 %, confidence 80 %

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