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Il Pastaio - Leuven, Baron August de Becker Remyplein

Baron August de Becker Remyplein 19, 3010 Leuven

opening hours not known yet

Italian€€€€
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Menu

Source: the restaurant's website, read on 6 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 18 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

ASSORTIMENT IL PASTAIO (minimum 2 people)
Con carne
24.50
Con carne (vlees) — Various ravioli with a chef's suggestion (1,2,7)
estimate≈ 850 kcal75 g carbs
Vegetarianavegetarian
24.50
Vegetariana (Vege) — Various ravioli with a chef's suggestion (1,2,7)
estimate≈ 780 kcal70 g carbs
COLD PASTAS
Tomato pestovegetarian
14.00
Tomatenpesto, Parmezaanse kaas en amandelen — With Parmesan cheese and almonds
estimate≈ 620 kcal65 g carbsbalanced 67
Chorizo
14.00
Chorizo, koriander en sluimererwten — With coriander and snow peas
estimate≈ 680 kcal62 g carbsbalanced 71
Cherry tomatoesvegetarian
14.00
Kerstomaten, mozzarella en basilicum — With mozzarella and basil
estimate≈ 580 kcal60 g carbs
Pestovegetarian
14.00
Pesto en gegrilde groenten — With grilled vegetables
estimate≈ 640 kcal62 g carbsbalanced 66
Sardinespescatarian
14.00
Sardientjes, rucola en citroenzeste — With arugula and lemon zest
estimate≈ 590 kcal60 g carbsbalanced 67
Paprikavegetarian
14.00
Paprika, feta, olijven en oregano — With feta, olives and oregano
estimate≈ 610 kcal60 g carbs
Artichokevegetarian
15.50
Artisjok, asperges en erwten — With asparagus and peas
estimate≈ 570 kcal65 g carbsbalanced 78
Shrimppescatarian
16.00
Garnalen, dille en komkommer — With dill and cucumber
estimate≈ 550 kcal60 g carbsbalanced 73
Chicken
15.50
Kip, ananas, druiven en koriander — With pineapple, grapes and coriander
estimate≈ 610 kcal72 g carbsbalanced 69
Tunapescatarian
16.00
Tonijn, olijven, paprika en boontjes — With olives, paprika and green beans
estimate≈ 600 kcal60 g carbsbalanced 71
Melon
16.00
Meloen, parmaham, rucola en peterselie — With Parma ham, arugula and parsley
estimate≈ 580 kcal65 g carbsbalanced 69
ANTIPASTI I
Parma ham with melon
18.50
Parmahan met meloen — Cold dish
estimate≈ 280 kcal20 g carbsbalanced 70
Stuffed peppers with tunapescatarian
18.50
Gevulde pepers met tonijn — Cold dish
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 70
Grilled vegetablespescatarian
18.50
Gegrilde groenten, ansjovis, olijven en zongedroogde tomaten — With anchovies, olives and sun-dried tomatoes
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 66
Salami assortment
18.50
Assortiment van salami — Cold dish
estimate≈ 480 kcal5 g carbsdiabetes-friendly
Mozzarella, tomato and basilvegetarian
18.50
Mozzarella, tomaat en basilicum — Cold dish
estimate≈ 350 kcal8 g carbsdiabetes-friendlybalanced 67
ANTIPASTI II
Parma ham with figs
22.00
Parmahan met vijgen — Cold dish
estimate≈ 310 kcal22 g carbs
Bresaola with arugula
22.00
Bresaola met rucola — Cold dish
estimate≈ 260 kcal6 g carbsdiabetes-friendlybalanced 67
Melanzane alla mozzarellavegetarian
22.00
grilled eggplant, tomato and mozzarella (Warm dishes)
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 74
STARTERS
Tortavegetarian
9.00
Torta (groententaart) — vegetable tart
estimate≈ 280 kcal22 g carbsdiabetes-friendly
PASTAS
Fettuccine & Tagliatelle
1.60
estimate≈ 350 kcal70 g carbs
RAVIOLI
Carne
3.50
Carne: rundsvleesvulling — beef filling
estimate≈ 420 kcal35 g carbsdiabetes-friendlybalanced 68
Magrovegetarian
3.50
Magro: ricotta en spinazie — ricotta and spinach
estimate≈ 380 kcal32 g carbsdiabetes-friendlybalanced 66
Funghivegetarian
3.50
Funghi: ricotta en paddenstoelen — ricotta and mushrooms
estimate≈ 390 kcal32 g carbsdiabetes-friendlybalanced 66
SAUCES
Arrabiatavegan, vegetarian
1.60
tomato, garlic and onion (spicy)
estimate≈ 80 kcal10 g carbsdiabetes-friendlybalanced 72
Chitara
1.90
tomato, pancetta and basil
estimate≈ 150 kcal8 g carbsdiabetes-friendly
Della casavegetarian
1.90
mushrooms, tomato, cream and basil
estimate≈ 180 kcal12 g carbsdiabetes-friendly
Pestovegetarian
4.50
basil, garlic, pine nuts and Parmesan cheese
estimate≈ 220 kcal6 g carbsdiabetes-friendly
Pizzaiolavegan, vegetarian
1.60
tomato, garlic, onion and oregano
estimate≈ 80 kcal10 g carbsdiabetes-friendlybalanced 72
Puttanescapescatarian
1.90
tomato, anchovies and capers
estimate≈ 110 kcal10 g carbsdiabetes-friendlybalanced 66
Ragu
1.60
tomato and minced meat
estimate≈ 160 kcal9 g carbsdiabetes-friendly
Arlativegetarian
1.90
cream, gorgonzola
estimate≈ 250 kcal8 g carbsdiabetes-friendly
LASAGNA
Ragu (bolognese)
1.90
estimate≈ 550 kcal45 g carbsdiabetes-friendlybalanced 75
Vegetarianvegetarian
1.90
Vegetarisch met prei, champignons, courgette en spinazie — with leek, mushrooms, zucchini and spinach
estimate≈ 480 kcal40 g carbsdiabetes-friendlybalanced 69
Salmon, wolffish and spinachpescatarian
2.40
Zalm, zeewolf en spinazie
estimate≈ 520 kcal38 g carbsdiabetes-friendlybalanced 75
CANNELLONI
Lamb, tomato sauce and coriander
2.40
Lamsvlees, tomatensaus en koriander
estimate≈ 580 kcal42 g carbsdiabetes-friendlybalanced 69
Chicken, bacon, spinach and a two-pepper sauce
2.00
Kip, spek, spinazie en een twee pepersaus
estimate≈ 610 kcal40 g carbsdiabetes-friendlybalanced 69
GRATIN
Pasta with southern vegetables and Parmesanvegetarian
1.90
Pasta met zuiderse groenten en Parmezaan
estimate≈ 510 kcal48 g carbsbalanced 75
Pasta with peas, tomato, speck, basil and Parmesan
1.90
Pasta met erwtjes, tommat, speck, basilicum en Parmezaan
estimate≈ 650 kcal62 g carbsbalanced 71
Pasta with ham and three cheeses
1.90
Pasta met ham en drie kazen
estimate≈ 720 kcal58 g carbs
DESSERTS
Tiramisu
4.50
estimate≈ 450 kcal35 g carbsheavy 38
Speculoos Tiramisu
4.50
Speculoostiramisu
estimate≈ 520 kcal48 g carbsheavy 31
Chocolate Moussevegetarian
4.50
Chocomouse
estimate≈ 380 kcal25 g carbsheavy 41
Lime Tartvegetarian
5.50
Limoentaartje
estimate≈ 420 kcal38 g carbsheavy 42
Panna Cotta with raspberry coulisvegetarian
4.50
Panna Cotta met frambozencoulis
estimate≈ 310 kcal22 g carbsheavy 42
FORMULAS
PROPOSAL I — 3 course menu
31.00
VOORSTEL I — Cold starters, warm main courses, desserts
estimate≈ 1600 kcal140 g carbsheavy 27
PROPOSAL II — 3 course menu
40.00
VOORSTEL II — Cold starters, warm starters, warm main courses, desserts
estimate≈ 1900 kcal160 g carbsheavy 27
PROPOSAL III — Cold buffet
26.00
VOORSTEL III — Koude buffet
estimate≈ 1100 kcal60 g carbs
SOUPS
Creamy guinea fowl and wild mushroom soup
14.00
Romige soep van parelhoen en bospaddenstoelen
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 70
Fish soup with crayfish and scampi
14.50
Vissoep met rivierkreeftenvlees en scampi
estimate≈ 280 kcal15 g carbsdiabetes-friendlybalanced 73
Pumpkin soup with parsnip and gingervegetarian
13.00
Pompoensoep met pastinaak en gember
estimate≈ 240 kcal28 g carbsbalanced 71
STARTERS
Vitello Tonnato
18.00
Vitello Tonnato: carpaccio van kalfshaas — Veal loin carpaccio with tuna sauce and capers
estimate≈ 350 kcal8 g carbsdiabetes-friendlybalanced 67
Antipasti
19.00
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 66
MAIN COURSES
Winter lasagna
20.00
Winterlasagne van pompoen, tomaat, gehakt, mozzarella, pancetta, spek en groene kruiden — Pumpkin, tomato, minced meat, mozzarella, pancetta, bacon and green herbs
estimate≈ 780 kcal55 g carbsbalanced 77
Lasagna with wild mushrooms, Philadelphia cheese and kalevegetarian
18.50
Lasagne met bospaddenstoelen, Philadelphiakaas en groene kool
estimate≈ 680 kcal52 g carbsbalanced 78
Lasagna with prawns, tomato, basil and mozzarella
20.00
Lasagne met gamba, tomaat, basiclicum en mozzarella
estimate≈ 620 kcal50 g carbsbalanced 79
Paccheri with venison stew, smoked bacon, carrots and blueberries
20.00
Paccheri met wildstoverij van hert, gerookt spek, wortelen en bosbessen
estimate≈ 750 kcal65 g carbsbalanced 71
Ravioli with fontina cheese and chanterellesvegetarian
18.50
Ravioli gevuld met fontinakaas en cantharel, met walnoten-roomsaus en bospaddenstoelen — With walnut cream sauce and wild mushrooms
estimate≈ 710 kcal58 g carbsbalanced 69
Scallop and Prawn Ravioli
21.00
Ravioli gevuld met Sint-Jacobsvrucht en gamba, met een pittig sausje van tomaat, rivierkreeft, mosselen en kappertjes — with a spicy sauce of tomato, crayfish, mussels and capers
estimate≈ 650 kcal55 g carbsbalanced 75
Wild Boar Meatball
20.00
Gehaktballetje van everzwijn vergezeld met wintergroenten & gnocchi — accompanied by winter vegetables & gnocchi
estimate≈ 720 kcal45 g carbsdiabetes-friendlybalanced 73
Lasagnevegetarian
16.00
Lasagne met pompoen, spinazie en feta — with pumpkin, spinach and feta
estimate≈ 580 kcal40 g carbsdiabetes-friendlybalanced 69
DESSERTS
Chocolate Tiramisu
5.00
Tiramisu chocolade
estimate≈ 450 kcal35 g carbsheavy 31
Speculoos Tiramisu
5.00
Tiramisu Speculoos
estimate≈ 480 kcal38 g carbsheavy 30
Lemon Tiramisu
5.50
Tiramisu met citroen, limoncello en witte chocolade — with limoncello and white chocolate
estimate≈ 460 kcal36 g carbsheavy 31
Suggestions
Fish Soup alla Carrettiera
12.00
Vissoep alla Carrettiera
estimate≈ 250 kcal12 g carbsdiabetes-friendlybalanced 76
Fontina Cheese Raviolivegetarian
25.00
Ravioli gevuld met fontinakaas, cantharel, zongedroogde tomaat en kaassaus — with chanterelles, sun-dried tomato and cheese sauce
estimate≈ 820 kcal48 g carbsbalanced 66
Winter Lasagne
27.00
Winterlasagne met pompoen, tomaat, spek, rundgehakt, mozzarella, pancetta en groenkruiden — with pumpkin, tomato, bacon, minced beef, mozzarella, pancetta and green herbs
estimate≈ 880 kcal42 g carbsdiabetes-friendlybalanced 68
Scallop and Prawn Ravioli
27.00
Ravioli van Sint-Jacobsvrucht en gamba, krokante Parmaham en rucola — with crispy Parma ham and arugula
estimate≈ 620 kcal45 g carbsdiabetes-friendlybalanced 69

Is this menu still right?

87veggie
scoreestimate

Plenty of vegetarian pasta options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes like ricotta and spinach ravioli or lasagna with pumpkin, spinach and feta. There is a vegetarian assortment for two people. Meat options are also available for mixed tables.

26 vegetarian and 2 vegan dishes out of 70

64dia
scoreestimate

Low carb Italian antipasti and pasta

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-rich appetizers. Most main courses are pasta-based, but some options have fewer carbohydrates.

32 diabetes-friendly · 70 dishes

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Practical

Address
Baron August de Becker Remyplein 19, 3010 Leuven
Hours
not known yet
Contact
+3216230902
Sources
Overture Maps Places (CDLA-Permissive 2.0), ilpastaio.be/

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