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Kolin Ryynänen

Lieksa

Closed now · opens 12:00

bar food€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

STARTERS
Beetroot soup
12.00
includes bread & butter (you can add meat - on request)
estimate≈ 320 kcal45 g carbsbalanced 69
Roasted Vegetable Saladvegetarian
14.00
(Eggplant, bell pepper, tomato, onion and arugula) you can also add: - mozzarella di bufala/ or - chicken filee
estimate≈ 210 kcal18 g carbsdiabetes-friendlybalanced 70
Bread selection
8.00
Bread Basket & forest-mushroom pate
estimate≈ 450 kcal50 g carbs
Tapas plate for two
17.00
includes: - smoked vendace with roasted potatoes & onion - brie cheese with pear & honey - salami with cherry tomatoes - forest mushroom butter with rye bread
estimate≈ 850 kcal60 g carbs
MAINS
Pike perch fillet
32.00
Pike perch fillet from Pielinen lake, pan-fried in apple cider and butter, vegetable croquette, cherry tomatoes, spinach, green peas & herb butter
estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 83
House Fish & Chips
27.00
served with house chips , pea puree & sour cream sauce
estimate≈ 950 kcal85 g carbs
Fried Vendace (small fish 10-12 pcs)
24.00
Fried Vendace — mashed potatoes, dill-cucumber salad & sour cream sauce
estimate≈ 720 kcal45 g carbsdiabetes-friendlybalanced 73
Pasta with salmon
27.00
Pasta with salmon, broccoli and creamy apple vinegar sauce
estimate≈ 780 kcal65 g carbs
Cauliflower steakvegetarian
26.00
served with bell pepper and tomato sauce, served with barley risotto and mint- almond pesto, garlic & toasted almond flakes
estimate≈ 620 kcal55 g carbsbalanced 74
Beef steak
33.00
Beef steak with mushroom sauce, served ith brussels sprouts, carrots and potatoes with parmezan
estimate≈ 750 kcal30 g carbsdiabetes-friendlybalanced 83
Beef slow cooked
29.00
Slow cooked beef — Slow-cooked beef with mustard-apple sauce, served with blueberry risotto and crispy onions
estimate≈ 710 kcal50 g carbsbalanced 73
BURGERS
House Beef Burger & Chips
25.00
(Bacon, onion, chedar cheese, tomato, lettuce, BBQ sauce)
estimate≈ 1100 kcal75 g carbs
Kids size beef burger & homemeade chips
16.00
Kids beef burger & chips — (Bacon, onion, chedar cheese, tomato, lettuce, BBQ sauce - kids can change for ketchup)
estimate≈ 650 kcal50 g carbs
Fish Burger & Chips
23.00
estimate≈ 920 kcal70 g carbs
Veggie Burger & Chipsvegetarian
22.00
We make it ourselfes- so veggies in patee can varied Also available in vegan version
estimate≈ 850 kcal70 g carbsbalanced 66
DESSERTS
House blueberry Pie
12.00
Whit vanilla sauce & vanilla ice cream (glutenfree on request)
estimate≈ 650 kcal75 g carbsheavy 36
House beer ice creams
10.00
nased on our craft beer, served with crackers and honey
estimate≈ 380 kcal40 g carbsheavy 41
Mango chocolate Cake
9.00
estimate≈ 450 kcal48 g carbsheavy 34
Local apples & lingonberry compote
10.00
Apple & lingonberry compote — served over sponge cake and whipped cream
estimate≈ 520 kcal60 g carbsheavy 37
Lemon Sorbet served with thyme saucevegan
8.50
Lemon Sorbet
estimate≈ 150 kcal30 g carbsheavy 39

Is this menu still right?

70veggie
scoreestimate

Several vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose a cauliflower steak with barley risotto or a homemade veggie burger. The lemon sorbet is a vegan dessert.

4 vegetarian and 1 vegan dishes out of 20

53dia
scoreestimate

Protein-based main courses available

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers several protein options with lower carbohydrates. These choices are mostly found in the main courses.

4 diabetes-friendly · 20 dishes

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Practical

Address
Lieksa
Hours
Mon12:00–22:00
Tue12:00–22:00
Wed12:00–22:00
Thu12:00–22:00
Fri12:00–22:00
Sat12:00–22:00
Sun—
kitchen until 21. 24.09 open: 17-22
Contact
+358445695757 kolinryynanen@gmail.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), kolinryynanen.com/en/
Record
completeness 83 %, confidence 80 %

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