Le Geyracois
boulevard Georges Périn 15, 87000 Limoges
Closed now · opens 12:00
French€€€€
Menu
Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 16 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
Our starters
Foie gras mi cuit with port
18.50
Foie gras mi cuit au porto — Apple variations, gingerbread crisp and rosemary sorbet
estimate≈ 380 kcal22 g carbs
Beef Carpaccio
14.10
Carpaccio de boeuf — Hazelnut crumble and fresh goat cheese mousse with honey
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 67
Salmon Gravelax and beetroot trilogypescatarian
15.10
Saumon Gravelax et sa trilogie de betterave — Beetroot tartare, sorbet and espuma
estimate≈ 240 kcal15 g carbsdiabetes-friendlybalanced 70
Country-style snails
15.80
Poêlée d'escargots campagnardes — Red wine reduction and marrow bone (bacon and mushrooms)
estimate≈ 410 kcal8 g carbsdiabetes-friendlybalanced 65
Fresh salads
Warm goat cheese salad with honey
18.40
Salade de chèvre chaud au miel — Seasonal fruits and serrano ham
estimate≈ 450 kcal18 g carbsdiabetes-friendlybalanced 66
Salade Limousine
21.80
Foie gras, duck gizzards, AOP apples
estimate≈ 520 kcal12 g carbsdiabetes-friendly
Freshness saladpescatarian
19.50
Salade fraicheur — Salmon gravelax, roasted prawns, citrus supreme
estimate≈ 310 kcal14 g carbsdiabetes-friendlybalanced 67
Vegetarian platevegetarian
15.50
Assiette végétarienne — Chef's suggestion based on seasonal products
estimate≈ 280 kcal20 g carbsdiabetes-friendlybalanced 70
Fish
Seared scallopspescatarian
27.80
Noix de Saint Jacques snackées — Parsnip duo and basil cream
estimate≈ 380 kcal22 g carbsdiabetes-friendlybalanced 73
Prawns flambéed with rumpescatarian
23.60
Poêlée de gambas flambées au rhum
estimate≈ 340 kcal12 g carbsdiabetes-friendlybalanced 66
Cod filletpescatarian
22.80
Filet de cabillaud et sa crème coco et curry — With coconut and curry cream
estimate≈ 420 kcal15 g carbsdiabetes-friendlybalanced 71
Boeuf Blason Prestige
Beef Carpaccio
23.50
Carpaccio de bœuf — Basil pesto, pine nuts and burrata
estimate≈ 480 kcal12 g carbsdiabetes-friendly
Grilled beef steak
26.60
Pavé de bœuf grillé — Pan-seared foie gras and rosemary jus
estimate≈ 680 kcal6 g carbsdiabetes-friendlybalanced 71
Grilled T-bone steak
28.80
T- bone steak grillé — Sirloin and fillet
estimate≈ 550 kcal0 g carbsdiabetes-friendlybalanced 71
Italian style beef tartare
22.50
Tartare de bœuf façon italien minute au couteau (180 gr) — Hand-cut (180 g)
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 66
Beef Rossini
29.60
Filet de bœuf Rossini et son jus de cèpes — Fillet with cep mushroom jus
estimate≈ 720 kcal8 g carbsdiabetes-friendlybalanced 71
Pan-seared flank steak
22.50
Bavette poêlée aux échalotes — With shallots
estimate≈ 420 kcal10 g carbsdiabetes-friendlybalanced 71
Label Rouge sirloin a la plancha
26.50
Faux filet label rouge à la plancha — Fleur de sel
estimate≈ 480 kcal0 g carbsdiabetes-friendlybalanced 71
Grilled ribeye steak
32.00
Entrecôte grillée 450 gr — 450 g
estimate≈ 780 kcal0 g carbsdiabetes-friendlybalanced 70
Grilled tournedos fillet
27.00
Tournedos filet grillé
estimate≈ 450 kcal0 g carbsdiabetes-friendlybalanced 71
Grilled côte de bœuf
75.00
Côte de bœuf grillée — For 2 people, minimum 1kg
estimate≈ 2200 kcal0 g carbsdiabetes-friendlyheavy 37
Limousin meat platter
30.00
Le plateau des viandes limousines — Bavette d'aloyau, aiguillette, hampe de boeuf, veal fillet
estimate≈ 750 kcal0 g carbsdiabetes-friendlybalanced 71
Label Rouge farm veal
Veal scallop with cream
24.50
Escalope de veau à la crème
estimate≈ 650 kcal8 g carbsdiabetes-friendlybalanced 71
Grilled veal chop (400g)
27.50
Côte de veau grillée (400gr)
estimate≈ 600 kcal0 g carbsdiabetes-friendlybalanced 71
Veal pavé with chorizo duo
25.50
Pavé de veau et son duo de chorizo
estimate≈ 700 kcal4 g carbsdiabetes-friendlybalanced 71
Menu du Geyracois
Starter + main + dessert
22.00
Entrée + plat + dessert — Lunch only, Tuesday to Friday
estimate≈ 1600 kcal120 g carbsheavy 25
Starter + main or main + dessert
18.00
Entrée + plat ou plat + dessert — Lunch only, Tuesday to Friday
estimate≈ 1200 kcal80 g carbsheavy 32
Main course only
13.50
Plat seul — Lunch only, Tuesday to Friday
estimate≈ 700 kcal30 g carbsdiabetes-friendlybalanced 73
Children's menu
Children's menu
13.00
Menu enfant — Fish and Chips or minced meat with homemade fries, surprise dessert or 1 scoop of ice cream, drink (Capri-Sun)
estimate≈ 1100 kcal110 g carbsheavy 42
Our specialties
Veal tartare with foie gras and walnuts (180g)
28.80
Tartare de veau au foie gras et noix (180g)
estimate≈ 600 kcal6 g carbsdiabetes-friendlybalanced 71
Andalou Burger
21.80
Burger Andalou — Espelette pepper bun, Label Rouge beef, pepper cream and grilled chorizo
estimate≈ 850 kcal50 g carbs
Grilled côte de bœuf for two
90.00
Côte de bœuf grillée pour deux personnes et son os à moelle persillé — With parsley marrow bone, minimum 1.200kg
estimate≈ 2600 kcal0 g carbsdiabetes-friendlyheavy 37
Beef tartare Rossini style
27.80
Tartare de boeuf façon rossini
estimate≈ 550 kcal5 g carbsdiabetes-friendlybalanced 71
OUR MENUS
Discovery Menu
35.00
LE MENU DECOUVERTE — Starter (beef carpaccio or copurge velouté), Main (beef pavé or cod fillet), Dessert à la carte
estimate≈ 1400 kcal90 g carbsheavy 24
Gourmet Menu
49.00
LE MENU GOURMAND — Starter (beef carpaccio or veal tartare), Main (sirloin or veal chop), Dessert à la carte
estimate≈ 1500 kcal80 g carbsheavy 20
Our desserts
Revisited profiteroles
9.50
Profiteroles revisitées
estimate≈ 550 kcal60 g carbsheavy 30
Coconut and mango dome
9.50
Dome de coco et manguesur son biscuit cacao — On a cocoa biscuit
estimate≈ 450 kcal45 g carbsheavy 34
Pineapple Tarte Tatin
9.00
Tarte tatin à l'ananas et glace coco — With coconut ice cream
estimate≈ 500 kcal55 g carbsheavy 38
Pistachio and raspberry dessert
9.50
Entremets à la pistache et framboise sur son biscuit aux amandes — On an almond biscuit
estimate≈ 480 kcal40 g carbsheavy 40
Pear éclair
9.50
Eclair à la poire et sa ganache au chocolat caralmélisé — With caramelized chocolate ganache
estimate≈ 420 kcal45 g carbsheavy 35
Regional cheese platevegetarian
8.50
Assiette de fromage de nos régions et ses condiments — With condiments
estimate≈ 450 kcal12 g carbsdiabetes-friendly
Café gourmand
11.50
Assortment of four mignardises
estimate≈ 550 kcal65 g carbsheavy 33
Is this menu still right?
93dia
scoreestimate
scoreestimate
Low carb meat and fish
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
This restaurant offers many high protein options with few carbohydrates. The grilled dishes and tartares are very suitable.
29 diabetes-friendly · 42 dishes
Reviews
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Practical
- Address
- boulevard Georges Périn 15, 87000 Limoges
- Hours
- MonclosedTueclosedWed12:00–14:00, 18:00–22:00Thu12:00–14:00, 18:00–22:00Fri12:00–15:00, 18:00–23:00Sat12:00–15:00, 18:00–23:00Sun12:00–14:30
- Contact
- +32555325851
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), geyracois-restaurant.fr/
- Record
- completeness 83 %, confidence 95 %