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Eating Bear

Rua da Madalena 62/64, 1100-321 Lisboa

Open now · until 00:00

tapas€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Beginning
Artichokes' hearts w/ prosciutto
8.50
Artichoke hearts with prosciutto
estimate≈ 220 kcal8 g carbsdiabetes-friendlybalanced 66
Marinated sardines
7.50
estimate≈ 180 kcal2 g carbsdiabetes-friendly
Tuna & pesto ceviche
9.50
Tuna and pesto ceviche
estimate≈ 210 kcal6 g carbsdiabetes-friendlybalanced 67
Codfish Portuguese traditional salad
8.50
Portuguese codfish salad
estimate≈ 280 kcal10 g carbsdiabetes-friendlybalanced 70
Spicy fresh tuna fish tacos with tomato, red onion, coriander & ginger
6.90
Spicy tuna tacos
estimate≈ 320 kcal28 g carbs
Roasted mushrooms tower with sweet potatoes, ricotta cheese, grilled tomato & coriandervegetarian
18.00
Roasted mushroom tower — veg
estimate≈ 450 kcal35 g carbsdiabetes-friendlybalanced 69
Portuguese sardines & fresh tomato bruschetta
8.50
Sardine and tomato bruschetta
estimate≈ 310 kcal22 g carbs
Buffalo mozzarella & fresh tomato bruschettavegetarian
14.50
Buffalo mozzarella and tomato bruschetta — veg
estimate≈ 380 kcal25 g carbs
Baba ganoush, pistachio & cashewvegan, vegetarian
15.00
Baba ganoush with pistachio and cashew — veg · vegan
estimate≈ 340 kcal12 g carbsdiabetes-friendlybalanced 70

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Practical

Address
Rua da Madalena 62/64, 1100-321 Lisboa
Hours
Mon12:30–00:00
Tueclosed
Wed12:30–00:00
Thu12:30–00:00
Fri12:30–00:00
Sat12:30–00:00
Sun12:30–00:00
kitchen until 23:00
Contact
+351211372634 reservations@eatingbear.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), eatingbear.com/
Record
completeness 83 %, confidence 77 %

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