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Senhora do Fado

Rua Marechal Saldanha 15, 1200-259 Lisboa

Closed now · opens 19:30

Portuguese€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Couvert
Mafra regional breadvegetarian
Pão regional de Mafra
estimate≈ 180 kcal32 g carbs
Beetroot hummusvegan, vegetarian
humus de beterraba
estimate≈ 150 kcal12 g carbsdiabetes-friendlybalanced 66
Galega olive tapenadevegan, vegetarian
Tapenade de azeitona galega
estimate≈ 120 kcal4 g carbsdiabetes-friendlybalanced 66
Starters
Caldo verde
Caldo verde com chouriço e infusão de azeite extra virgem — With chouriço and extra virgin olive oil infusion
estimate≈ 220 kcal18 g carbsdiabetes-friendlybalanced 70
Fish and prawn souppescatarian
Sopa de peixe e camarão da nossa costa — From our local coast
estimate≈ 250 kcal15 g carbsdiabetes-friendlybalanced 76
Mixed field greensvegetarian
Misto de folhas do campo com cogumelos cepes salteados — With sautéed cep mushrooms
estimate≈ 180 kcal8 g carbsdiabetes-friendlybalanced 66
Sautéed prawns with garlic and corianderpescatarian
Camarão salteado ao alhinho e coentros refrescado com vinho do porto Tawny — Refreshed with Tawny Port wine
estimate≈ 210 kcal10 g carbsdiabetes-friendlybalanced 67
Selection of traditional Alentejo sausages and national cheeses
A nossa seleção de enchidos tradicionais alentejanos e queijos nacionais
estimate≈ 450 kcal10 g carbsdiabetes-friendly
Main Courses Fish, Meat and Vegetarian
Sea bass fillet from Cascaispescatarian
Filete de robalo da costa de Cascais em arroz malandrinho de bivalves do Cabo de Espichel — On malandrinho rice with bivalves from Cabo de Espichel
estimate≈ 620 kcal55 g carbsbalanced 73
Roasted cod loinpescatarian
Lombo de bacalhau corado — Slow-stewed onion, Portuguese potato, virgin olive oil, olives and fresh coriander
estimate≈ 580 kcal35 g carbsdiabetes-friendlybalanced 73
Octopus tentacles à lagareiropescatarian
Tentáculo de polvo á lagareiro — Smashed baby potatoes, sautéed turnip greens, roasted peppers and black garlic mayonnaise
estimate≈ 520 kcal30 g carbsdiabetes-friendlybalanced 73
Arroz do Marpescatarian
Arroz do Mar caldoso — Soupy rice with fish, prawns and mussels, citrus notes and fresh coriander
estimate≈ 680 kcal65 g carbsbalanced 73
Duck confit leg
Coxa de pato confitada glaceada em vinho moscatel roxo da nossa zona vinícola de Palmela, num risoto de cogumelos silvestres da serra da Arrábida — Glazed in Moscatel wine from Palmela, on a wild mushroom risotto from Arrábida
estimate≈ 750 kcal40 g carbsdiabetes-friendlybalanced 73
Iberian pork cheeks
Bochechas de porco preto confitadas em vinho tinto Touriga Nacional com cremoso de batata trufada e legumes da época salteados — Confit in Touriga Nacional red wine, truffle potato cream and sautéed seasonal vegetables
estimate≈ 650 kcal30 g carbsdiabetes-friendlybalanced 73
Grilled national lamb chops
Costelinhas de borrego nacional grelhadas com puré de batata-doce e glaceado de legumes — With sweet potato puree and vegetable glaze
estimate≈ 610 kcal35 g carbsdiabetes-friendlybalanced 73
Slow-stewed beef rump
Alcatra de Novilho estufada lentamente à moda da ilha Terceira — Terceira Island style, in a rich aromatic sauce with potatoes
estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 73
Roasted vegetablesvegetarian
Legumes assados sobre cama de puré couve-flor e alho assado — On a bed of cauliflower puree and roasted garlic
estimate≈ 320 kcal25 g carbsdiabetes-friendlybalanced 70
Vegetable curryvegan, vegetarian
Caril de legumes suavemente picante, leite de côco e hortelã, arroz basmati — Mildly spicy, coconut milk and mint, with basmati rice
estimate≈ 550 kcal60 g carbsbalanced 72
Desserts
Leite cremevegetarian
Leite creme aromatizado com citronela queimado — Lemongrass flavored and caramelized
estimate≈ 350 kcal25 g carbsheavy 42
Chocolate moussevegetarian
Mousse de Chocolate com flor de sal e azeite extra virgem — With fleur de sel and extra virgin olive oil
estimate≈ 420 kcal20 g carbs
Doce senhora do fadovegetarian
estimate≈ 450 kcal55 g carbsheavy 40
Alcobaça Apple Crumblevegetarian
Crumble de maça de Alcobaça macerada em vinho moscatel e gengibre fresco acompanhado de gelado — macerated in muscatel wine and fresh ginger, served with ice cream
estimate≈ 620 kcal75 g carbsheavy 37
Set Menu
Menu Senhora do Fado
65.00
includes fado show, couvert, starter, main course and dessert
estimate≈ 1800 kcal140 g carbsheavy 31

Is this menu still right?

78veggie
scoreestimate

Portuguese cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose a vegetable curry with basmati rice or roasted vegetables on cauliflower puree. The menu also includes beetroot hummus and chocolate mousse with sea salt. There are many fish and meat dishes for mixed tables.

10 vegetarian and 3 vegan dishes out of 23

74dia
scoreestimate

Portuguese cuisine with carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers various protein-based main courses with moderate carbohydrates. Most starters are low in carbs.

14 diabetes-friendly · 23 dishes

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Practical

Address
Rua Marechal Saldanha 15, 1200-259 Lisboa
Hours
Mon19:30–00:00
Tue19:30–00:00
Wed19:30–00:00
Thu19:30–00:00
Fri19:30–00:00
Sat19:30–00:00
Sun19:30–00:00
Contact
+351933325056 senhoradofado@gmail.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), senhoradofado.pt/
Record
completeness 83 %, confidence 80 %

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