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Cabotte

Gresham Street 48, EC2V 7AY London

Closed now · opens Mon 12:00

French€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Snacks
Serrano ham & Manchego croquette
3.00
saffron aioli, tomato & chilli jam
estimate≈ 165 kcal12 g carbsdiabetes-friendly
6-12 Maldon rock oysters & chardonnay pickled shallotspescatarian
21.00
Maldon rock oysters
estimate≈ 180 kcal8 g carbsdiabetes-friendlybalanced 79
Artisanal charcuterie and pâté board
20.00
Charcuterie and pâté board — cornichons & caperberries
estimate≈ 550 kcal12 g carbsdiabetes-friendlybalanced 67
Starters
Burratavegetarian
16.00
marinated figs, pistachio pesto, treviso, sumac & pomegrante dressing
estimate≈ 420 kcal18 g carbsdiabetes-friendly
Chicken, leek & mustard pate en croute
16.00
bitter leaves & apricot chutney
estimate≈ 480 kcal32 g carbs
Seared tunapescatarian
22.00
avocado, watermelon, pickled ginger, ponzu & sesame
estimate≈ 310 kcal14 g carbsdiabetes-friendlybalanced 70
Pork belly
19.00
apple, celeriac remoulade, pickled prunes, capers & mustard vinaigrette
estimate≈ 380 kcal16 g carbsdiabetes-friendlybalanced 69
Dry-aged beef tartare
18.00
Beef tartare — pickled shimejis, croutons & Caesar dressing
estimate≈ 340 kcal12 g carbsdiabetes-friendlybalanced 67
Beetroot cured troutpescatarian
17.00
golden beetroot, orange, fennel & dill crème frèche
estimate≈ 280 kcal10 g carbsdiabetes-friendlybalanced 67
Mains
6oz Rump steak
29.00
Rump steak — mesclun salad, rosemary fries & béarnaise sauce
estimate≈ 880 kcal52 g carbs
Cornish pollackpescatarian
38.00
cauliflower, kohlrabi, pomegranate, capers, raisins & champagne velouté
estimate≈ 520 kcal28 g carbsbalanced 84
Spinach and ricotta tortellinivegetarian
28.00
grilled courgettes, peas, broad beans, girolles & butter emulsion
estimate≈ 640 kcal58 g carbsbalanced 74
Chicken jambonette
36.00
gnocchi, butternut squash, girolles, kale, cep & truffle sauce
estimate≈ 780 kcal54 g carbsbalanced 72
Scottish halibutpescatarian
42.00
Cornish crab, apple, celeriac, maitake, hazelnuts & truffle beurre blanc
estimate≈ 610 kcal18 g carbsdiabetes-friendlybalanced 78
Lunch Special (12-2pm): Hand cut tagliatellepescatarian
27.00
Tagliatelle with crab and scallops — Cornish crab, chilli, garlic, lemon, scallop & langoustine bisque
estimate≈ 680 kcal62 g carbsbalanced 67
Sides
Grilled tenderstemvegetarian
7.00
hazelnut & truffle pesto
estimate≈ 180 kcal10 g carbsdiabetes-friendlybalanced 70
Skin on skinny fries & rosemary saltvegan
7.00
Skinny fries
estimate≈ 320 kcal34 g carbs
Mesclun leaf saladvegan
7.00
pickled onions & mustard vinaigrette
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 66
Desserts
Chocolate crémeuxvegetarian
10.00
brownie, mango & passion fruit sorbet
estimate≈ 540 kcal52 g carbsheavy 30
Vanilla pannacottavegetarian
10.00
figs, honeycomb, pistachios & raspberry sorbet
estimate≈ 410 kcal42 g carbsheavy 36
Pistachio Paris-Brestvegetarian
22.00
pistachio mousseline, yuzu curd & pistachio ice cream for 2 people
estimate≈ 1450 kcal110 g carbsheavy 21
Apple tarte tatin & clotted creamvegetarian
22.00
Apple tarte tatin — for 2 people
estimate≈ 1200 kcal130 g carbsheavy 31
Selection of seasonal French cheesesvegetarian
15.00
French cheeses — 3 types / 5 types
estimate≈ 750 kcal12 g carbsdiabetes-friendlybalanced 65
23rd November to 23rd December £80 per person
Celeriac Velouté, truffled celeriac, pickled trompettes & croutonsvegetarian
Celeriac Velouté
estimate≈ 280 kcal25 g carbsdiabetes-friendlybalanced 65
Dry-aged beef rump tartare, pickled mushrooms & smoked horseradish sour cream
Beef rump tartare
estimate≈ 320 kcal10 g carbsdiabetes-friendlybalanced 67
Beetroot cured Loch Duart salmon, pickled cucumber, orange, fennel & dill emulsionpescatarian
Cured Loch Duart salmon
estimate≈ 250 kcal12 g carbsdiabetes-friendlybalanced 70
Grilled monkfish, braised puy lentils, squash, kale, & smoked eel veloutépescatarian
Grilled monkfish
estimate≈ 580 kcal35 g carbsdiabetes-friendlybalanced 89
Burrata & truffle tortellini, butternut squash, wild mushrooms, kale & truffle emulsionvegetarian
Burrata & truffle tortellini
estimate≈ 650 kcal48 g carbsbalanced 73
Guinea fowl breast & pork stuffed leg, truffled celeriac, trompettes, chestnuts, pear & jus
Guinea fowl breast & pork leg
estimate≈ 720 kcal30 g carbsbalanced 75
Sticky braised red cabbagevegan
7.00
Braised red cabbage
estimate≈ 180 kcal22 g carbsbalanced 71
Garlic & rosemary roasted new potatoesvegan
7.00
Roasted new potatoes
estimate≈ 250 kcal28 g carbsbalanced 65
Mesclun mixed leaf salad, pickled onions & mustard vinaigrettevegan
7.00
Mesclun mixed leaf salad
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 66
Mango & passionfruit triflevegetarian
estimate≈ 450 kcal55 g carbsheavy 40
Warm vanilla rice pudding, plum compote & stem ginger ice creamvegetarian
Vanilla rice pudding
estimate≈ 520 kcal65 g carbsheavy 43
Chocolate crémeux, brownie, kirsch cherries & cherry ripple ice creamvegetarian
Chocolate crémeux with cherries
estimate≈ 680 kcal58 g carbsheavy 29
CANAPES
Duck liver parfait & quince tartlet
Duck liver parfait tartlet
estimate≈ 180 kcal12 g carbsdiabetes-friendly
Stracciatella, smoked tomato & pesto tartletvegetarian
Stracciatella & tomato tartlet
estimate≈ 160 kcal14 g carbsdiabetes-friendly
STARTERS
Duck, foie gras & pistachio terrine, smoked duck breast, bitter leaves & quince
Duck, foie gras & pistachio terrine
estimate≈ 420 kcal15 g carbsdiabetes-friendlybalanced 67
Pumpkin velouté, spinach & ricotta tortellini, mostarda di frutta & winter trufflevegetarian
Pumpkin velouté & tortellini
estimate≈ 380 kcal32 g carbs
Citrus cured Hamachi, granny smith apple, pickled cucumber, shiso & blood orangepescatarian
Citrus cured Hamachi
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 67
MAINS
Cep & truffle risotto, persillade of wild mushrooms, roquette & parmesanvegetarian
Cep & truffle risotto
estimate≈ 720 kcal65 g carbs
Halibut, caramelised Jerusalem artichoke, ceps, Brussel tops & peppercorn saucepescatarian
Halibut with Jerusalem artichoke
estimate≈ 580 kcal32 g carbsdiabetes-friendlybalanced 78
Grilled veal sirloin, fricassee of creamed wild mushrooms, winter cabbages & sauce diane
Grilled veal sirloin
estimate≈ 650 kcal18 g carbsdiabetes-friendlybalanced 78
STARTERS
Braised Scottish venison ragu, fresh tagliatelle & aged parmesan
Venison ragu with tagliatelle
estimate≈ 480 kcal42 g carbs
Hot smoked Scottish salmon, horseradish crème fiache, dill pickles, fennel & radishpescatarian
Hot smoked Scottish salmon
estimate≈ 320 kcal10 g carbsdiabetes-friendlybalanced 70
MAINS
Cornish cod, puy lentils, carrots & smoked eel veloutépescatarian
Cornish cod with puy lentils
estimate≈ 510 kcal35 g carbsdiabetes-friendlybalanced 95
Cabotte nut roast, potato fondant, roasted parsnip, carrot puree, kale & celeriac jusvegetarian
Cabotte nut roast
estimate≈ 620 kcal48 g carbsbalanced 74
Sides
Crushed carrot & swede & toasted pecansvegetarian
7.00
Crushed carrot & swede
estimate≈ 210 kcal18 g carbsdiabetes-friendlybalanced 70
Festive Standard PDR SET MENU
75.00
estimate≈ 0 kcal0 g carbsbalanced 70

Is this menu still right?

79veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

Vegetarian mains include the cep and truffle risotto or the nut roast. The menu also features burrata with figs and spinach and ricotta tortellini.

25 vegetarian and 5 vegan dishes out of 51

70dia
scoreestimate

Low Carb French Dining

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-based options. The menu features several fish and meat dishes with a low glycemic index.

26 diabetes-friendly · 51 dishes

Reviews

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Practical

Address
Gresham Street 48, EC2V 7AY London
Hours
Mon12:00–22:00
Tue12:00–22:00
Wed12:00–22:00
Thu12:00–22:00
Fri12:00–22:00
Sat—
Sun—
Last order 9:30pm. Closed for Bank Holidays. Closed 24th December 2026 to 4th January 2027. Open 5th January 2027 from 12 noon
Contact
+442076001616 info@cabotte.co.uk
Sources
Overture Maps Places (CDLA-Permissive 2.0), cabotte.co.uk/
Record
completeness 83 %, confidence 80 %

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