back to search

Norma - London, 8 Charlotte St

Charlotte street 8, W1T 2LS London

Closed now · opens 10:30

Italian€€€€
ReviewBookCallWebsite

Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

SNACKS
FOCACCIA, EXTRA VIRGIN OLIVE OIL (vg)vegan
2.00
Focaccia
estimate≈ 220 kcal25 g carbs
NOCELLARA OLIVES, PARSLEY, MINT, LEMON (vg)vegan
4.00
Nocellara Olives
estimate≈ 150 kcal6 g carbsdiabetes-friendlybalanced 66
COURSE ONE
CHICKPEA PANELLEvegan, gluten_free
salsa verde (vg), (gf)
estimate≈ 320 kcal28 g carbsbalanced 65
PASTA FRITTERSvegetarian
parmesan sauce (v)
estimate≈ 450 kcal40 g carbs
TRUFFLE ARANCINIvegetarian
stracciatella, porcini mayo (v)
estimate≈ 480 kcal35 g carbs
COURSE TWO
RIGATONI, BEEF RAGU, grana padano (gf*)
Rigatoni Beef Ragù
estimate≈ 750 kcal85 g carbsbalanced 77
SPAGHETTI, CACIO E PEPE (v), (gf*)vegetarian
Spaghetti Cacio e Pepe
estimate≈ 680 kcal80 g carbs
SEA BREAM FILLET
pilacca, garlic aioli, sumac (gf)
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 74
DESSERT
CANNOLIvegetarian
ricotta, chocolate, pistachio, candied orange (v)
estimate≈ 380 kcal35 g carbsheavy 44
2 SCOOPS OF GELATO
Gelato — vanilla marsala (v), (gf); almond (vg); ricotta (v), (gf) or pistachio brioche semifreddo (v)
estimate≈ 320 kcal30 g carbsheavy 42
2 SCOOPS OF SORBETvegan, gluten_free
Sorbet — blood orange or Sicilian lemon (vg),(gf)
estimate≈ 180 kcal35 g carbsheavy 32
Starters
MIXED OLIVESvegan
4.00
(nocellara and kalamata)(vg)
estimate≈ 150 kcal6 g carbsdiabetes-friendlybalanced 66
Offers
Two courses
25.00
estimate≈ 0 kcal0 g carbsbalanced 65
Add a dessert
5.00
estimate≈ 0 kcal0 g carbsbalanced 70
Brunch Menu
3 courses
37.50
Brunch 3 courses — Food Only
estimate≈ 0 kcal0 g carbsbalanced 65
SMALL PLATES TO SHARE
Charcuterie board
chutney, grilled fruit, walnuts
estimate≈ 550 kcal25 g carbsdiabetes-friendlybalanced 74
Padron Peppersvegan
tahini sauce (vg)
estimate≈ 280 kcal15 g carbsdiabetes-friendlybalanced 70
Sicilian Caponatavegan
pine nuts, raisins (vg)
estimate≈ 280 kcal22 g carbsdiabetes-friendlybalanced 65
YOUR CHOICE OF LARGE PLATES
Beef lasagna
estimate≈ 750 kcal55 g carbsbalanced 69
Prawn Tagliolini
lemon sauce
estimate≈ 620 kcal60 g carbsbalanced 73
Giant couscousvegan
wild sauteed mushroom, mint, fresh truffle, almond coulis (vg)
estimate≈ 580 kcal65 g carbsbalanced 74
‘Norma’ aubergine parmigianavegetarian
Aubergine Parmigiana — (v)
estimate≈ 520 kcal25 g carbsdiabetes-friendlybalanced 79
DESSERT TO SHARE
Crema Bruciatavegetarian
(v)
estimate≈ 450 kcal40 g carbsheavy 31
Cannolinovegetarian
(v)
estimate≈ 380 kcal45 g carbsheavy 40
OYSTERS
JERSEY OYSTERS, SHALLOT MOSCATEL VINEGAR, CRISPY CAPERS, CHILLI OIL
4.00
Jersey Oysters
estimate≈ 180 kcal8 g carbsdiabetes-friendly
BRUSCHETTA
TOMATO, PISTACHIO, BASIL PESTO (VG)vegan
4.00
Tomato Bruschetta
estimate≈ 220 kcal25 g carbs
STRACCIATELLA, COPPA HAM
4.00
Coppa Ham Bruschetta
estimate≈ 310 kcal22 g carbs
RED PEPPER, CAPERS, OLIVES, STRACCIATELLA (V)vegetarian
4.00
Red Pepper Bruschetta
estimate≈ 280 kcal22 g carbs
PASTA
STROZZAPRETI, PUTANESCA, SEARED TUNA
15.00
Tuna Putanesca
estimate≈ 680 kcal65 g carbsbalanced 77
SPAGHETTI, SICILIAN PESTO (V)vegetarian
15.00
Spaghetti Sicilian Pesto
estimate≈ 610 kcal62 g carbs
RIGATONI, N’DUJA, SMOKED STRACCIATELLA
15.00
Rigatoni N'duja
estimate≈ 720 kcal60 g carbs
CONTORNI
BLOOD ORANGE AND FENNEL SALADvegetarian
6.00
estimate≈ 120 kcal18 g carbsdiabetes-friendly
ASPARAGUS AND BROCCOLI, ALMOND LABNEHvegetarian
6.00
Asparagus and Broccoli
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 70
HERITAGE TOMATO SALADvegetarian
6.00
estimate≈ 150 kcal12 g carbsdiabetes-friendlybalanced 66
SMALL PLATES
SEARED TUNA
HONEY, HARRISSA, MINT SALSA, LEMON AIOLI
estimate≈ 260 kcal12 g carbsdiabetes-friendlybalanced 67
BURRATAvegetarian
SEASONAL GRILLED FRUIT, SWEET PISTACHIO PESTO (V)
estimate≈ 380 kcal18 g carbsdiabetes-friendlybalanced 65
ROMANESCO CAULIFLOWERvegetarian
ALMOND LABNEH, RICOTTA SALATA (V, ASK FOR VEGAN)
estimate≈ 240 kcal14 g carbsdiabetes-friendlybalanced 70
BEEF CARPACCIO
BABA GANOUSH SALSA
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 70
LARGE PLATES
ROASTED CAULIFLOWERvegan
CANNELLINI SAUCE, AGRODOLCE COUSCOUS (VG)
estimate≈ 420 kcal45 g carbsdiabetes-friendlybalanced 76
BLACK COD
MARSALA & CHESNUT SWEET GLAZE, SWEET POTATO PUREE, ZAHATAR
estimate≈ 550 kcal32 g carbsbalanced 73
SLOW-COOKED BEEF BLADE
CHICKPEA POLENTA, SALSA VERDE
estimate≈ 620 kcal28 g carbsdiabetes-friendlybalanced 78

Is this menu still right?

95veggie
scoreestimate

Italian cuisine with many vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes like aubergine parmigiana and roasted cauliflower with cannellini sauce. There are also vegan options such as Sicilian caponata and chickpea panelle.

26 vegetarian and 11 vegan dishes out of 44

73dia
scoreestimate

Low Carb Italian Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several protein-based main courses. The Sea Bream Fillet and Slow-cooked Beef Blade have low carbohydrate counts.

17 diabetes-friendly · 44 dishes

Reviews

Review
No reviews yet.Were you there? Write the first one.

Practical

Address
Charlotte street 8, W1T 2LS London
Hours
Mon10:30–22:30
Tue10:30–22:30
Wed10:30–22:30
Thu10:30–22:30
Fri10:30–22:30
Sat10:30–22:30
Sunclosed
Conflicting info in text: one section says Mon-Sat 10.30am-10.30pm, another says Mon-Sat 9am-10.30pm
Contact
+442039956224 reservations@normalondon.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), normalondon.com/
Record
completeness 83 %, confidence 79 %

Own Norma - London, 8 Charlotte St? Claim your place.