May Fair Kitchen
Stratton Street, W1J 8LT London
opening hours not known yet
Italian€€€€
Menu
Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
Desserts
Karupiko
12.00
Karupiko Yoghurt and White Chocolate Mousse — Yoghurt and white chocolate mousse with Goma sponge and Calpico sorbet
estimate≈ 550 kcal45 g carbsheavy 30
Assorted Mochivegetarian
12.00
Coconut, honey roasted pistachio, passion fruit and mango v
estimate≈ 420 kcal60 g carbsheavy 32
Hanivegetarian
10.00
Hani Strawberry and Mango Salad — Strawberry and mango salad with Greek yoghurt sorbet, manuka honey, yuzu and toasted brioche v
estimate≈ 380 kcal42 g carbs
Matcha Tiramisùvegetarian
11.00
Matcha Tiramisu — Madagascan vanilla sponge with Mascarpone crème and chocolate cocoa v
estimate≈ 520 kcal38 g carbsheavy 35
Ch¯ızuke¯kivegetarian
12.00
Chizukeki White Chocolate Cheesecake — White chocolate cheesecake with passion fruit sorbet v
estimate≈ 580 kcal40 g carbsheavy 26
Izakaya
Lemon butter and shichimi sea salt edamamevegetarian
9.00
Edamame with Lemon Butter and Shichimi — v
estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 70
Small Eats
Yellowtail with jalapeño and ponzupescatarian
16.00
estimate≈ 180 kcal6 g carbsdiabetes-friendlybalanced 73
Gyoza Tacos Seared beef with truffle chilli dressing
14.00
Beef Gyoza Tacos — three per serving
estimate≈ 320 kcal24 g carbsdiabetes-friendlybalanced 65
Corn and courgette with spicy yuzu salsavegetarian
9.00
v
estimate≈ 140 kcal15 g carbsdiabetes-friendlybalanced 66
Seafood Platterpescatarian
85.00
Four oysters with chilli shiso dressing, Tiger prawns with cayenne pepper mayonnaise, Tuna sashimi with tosazu, Hamachi tartare with jalapeño and ponzu, Cornish crab dressed with chilli and lemon
estimate≈ 750 kcal25 g carbsdiabetes-friendlybalanced 68
Sashimi, Tartare & Salads
Yellowfin tuna sashimi ribbons, kohlrabi salad and shiso soypescatarian
22.00
Yellowfin Tuna Sashimi
estimate≈ 210 kcal10 g carbsdiabetes-friendlybalanced 82
Seared tuna sashimi salad with yama gobo and tosazu dressingpescatarian
18.00
Seared Tuna Sashimi Salad
estimate≈ 240 kcal12 g carbsdiabetes-friendlybalanced 82
Yellowtail sashimi with truffle yuzu soy and miso saltpescatarian
20.00
Yellowtail Sashimi
estimate≈ 220 kcal8 g carbsdiabetes-friendlybalanced 67
Seared beef tartare with black truffle ponzu
18.00
Seared Beef Tartare
estimate≈ 280 kcal7 g carbsdiabetes-friendlybalanced 67
Kohlrabi salad with crispy leeks and white goma dressingvegetarian
12.00
Kohlrabi Salad — v
estimate≈ 160 kcal14 g carbsdiabetes-friendlybalanced 70
Tempura
Crispy king prawns with wasabi mayonnaisepescatarian
16.00
King Prawn Tempura
estimate≈ 350 kcal20 g carbsdiabetes-friendly
Lobster tempura with ama ponzupescatarian
32.00
Lobster Tempura
estimate≈ 420 kcal25 g carbsdiabetes-friendly
Japanese Wagyu (A5 Grade)
Gyoza taco with truffle chilli dressing
36.00
Wagyu Gyoza Taco — three per serving
estimate≈ 450 kcal26 g carbs
Seared tartare with black truffle ponzu
50.00
Wagyu Seared Tartare
estimate≈ 380 kcal7 g carbsdiabetes-friendlybalanced 66
Grilled ribeye with chilli truffle teriyaki
72.00
Grilled Wagyu Ribeye
estimate≈ 850 kcal15 g carbsdiabetes-friendlybalanced 67
Robata Seafood
Black cod with green chilli shiso salsapescatarian
48.00
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 66
Two hand-dived scallops with wasabi salsa and lemon butterpescatarian
18.00
Scallops with Wasabi Salsa
estimate≈ 220 kcal6 g carbsdiabetes-friendlybalanced 67
Meat
Baby chicken roasted with lemon and miso butter
20.00
Roasted Baby Chicken
estimate≈ 450 kcal6 g carbsdiabetes-friendlybalanced 71
Beef fillet with chilli truffle teriyaki
36.00
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 71
Vegetarian
Chargrilled cabbage steak with jalapeño truffle buttervegetarian
14.00
Chargrilled Cabbage Steak — v
estimate≈ 280 kcal15 g carbsdiabetes-friendlybalanced 65
Crispy Japanese aubergine with black pepper and gingervegetarian
16.00
Crispy Japanese Aubergine — v
estimate≈ 310 kcal18 g carbsdiabetes-friendlybalanced 65
Omakase
Six-course signature tasting menu
85.00
Signature Tasting Menu
estimate≈ 1800 kcal120 g carbsheavy 29
Omakase Vegetarianvegetarian
85.00
estimate≈ 1500 kcal160 g carbsheavy 29
Antipasti Appétisers
Thinly sliced octopus with Amalfi lemon and green chilli dressingpescatarian
15.00
Octopus with Amalfi Lemon
estimate≈ 160 kcal8 g carbsdiabetes-friendlybalanced 79
Venetian beef carpaccio with Parmesan
16.00
Venetian Beef Carpaccio
estimate≈ 240 kcal2 g carbsdiabetes-friendlybalanced 67
Insalate Salads
Seared beef, Lombardy Gorgonzola Dolce and truffle dressing
18.00
Beef and Gorgonzola Salad
estimate≈ 410 kcal6 g carbsdiabetes-friendlybalanced 65
Stracciatella Pugliese and caramelised fig salad with aged balsamicvegetarian
16.00
Stracciatella and Fig Salad — v
estimate≈ 340 kcal18 g carbsdiabetes-friendlybalanced 66
Pizza Napoletana
Margheritavegetarian
20.00
Margherita Pizza — San Marzano tomatoes, Fior di Latte and Parmesan
estimate≈ 850 kcal110 g carbsbalanced 73
Pecorino e Basilicovegetarian
20.00
Pecorino e Basilico Pizza — San Marzano tomatoes, Pecorino Romano and basil
estimate≈ 880 kcal110 g carbsbalanced 72
Mozzarella e Agliovegetarian
20.00
Mozzarella e Aglio Pizza — Cherry tomatoes, buffalo mozzarella, garlic and basil v
estimate≈ 820 kcal105 g carbsbalanced 74
Pasta Fresca Fresh Pasta
Bucatini with ‘nduja, San Marzano tomatoes and pecorino
16.00
Bucatini with Nduja
estimate≈ 680 kcal75 g carbsbalanced 73
Gnocchi with San Marzano tomatoes, garlic, peperoncino and basilvegetarian
14.00
Gnocchi with San Marzano Tomatoes — v
estimate≈ 520 kcal80 g carbs
Wild mushroom risotto with aged Parmesan and black trufflevegetarian
20.00
Wild Mushroom Risotto
estimate≈ 580 kcal65 g carbsbalanced 75
Italian Grill Fish
S ea bass fillets and clams with San Marzano tomatoes, lemon , chilli and black olivespescatarian
28.00
Sea Bass Fillets and Clams
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 81
Jumbo tiger prawns, chilli and Amalfi lemon garlic oilpescatarian
18.00
Jumbo Tiger Prawns
estimate≈ 310 kcal8 g carbsdiabetes-friendlybalanced 66
Carne Meat
Aged ribeye with Gorgonzola Dolce crème
32.00
Aged Ribeye with Gorgonzola
estimate≈ 850 kcal8 g carbsdiabetes-friendlybalanced 67
Lamb cutlets with Parmesan and lemon crust
30.00
Lamb Cutlets with Parmesan
estimate≈ 620 kcal12 g carbsdiabetes-friendlybalanced 71
Vegetariano Vegetarian
Panzerotti of wild mushrooms and provolone with citrus tomato passata pugliesevegetarian
14.00
Mushroom and Provolone Panzerotti — v
estimate≈ 480 kcal35 g carbs
Oven baked burrata, rocket and lemon salad with aged balsamicvegetarian
14.00
Baked Burrata Salad — v
estimate≈ 420 kcal10 g carbsdiabetes-friendlybalanced 67
Small eats
Crispy king prawns with lemon mayonnaisepescatarian
10.00
Crispy King Prawns
estimate≈ 310 kcal15 g carbsdiabetes-friendly
Stracciatella Pugliese and caramelised fig salad with aged balsamic vvegetarian
8.00
Stracciatella and Fig Salad
estimate≈ 280 kcal18 g carbsdiabetes-friendlybalanced 66
Lemon butter edamame vvegetarian
6.00
Lemon Butter Edamame
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 70
Specialities
Bucatini with San Marzano tomatoes and pecorinovegetarian
12.00
Bucatini with San Marzano Tomatoes
estimate≈ 520 kcal75 g carbsbalanced 65
Wild mushroom risotto with aged Parmesanvegetarian
10.00
Wild Mushroom Risotto
estimate≈ 480 kcal60 g carbsbalanced 81
Gnocchi with San Marzano tomatoes, garlic and basil vvegetarian
7.00
Gnocchi with San Marzano Tomatoes
estimate≈ 410 kcal65 g carbs
Small plates
Lemon and shichimi sea salt edamamevegan
9.00
Edamame with Lemon and Shichimi Salt — (231 kcal)
estimate≈ 231 kcal15 g carbsdiabetes-friendlybalanced 70
Corn and courgette gyoza tacos with spicy yuzu salsavegan
9.00
Corn and Courgette Gyoza Tacos — (192 kcal)
estimate≈ 192 kcal22 g carbsdiabetes-friendlybalanced 73
Avocado tartare, kohlrabi salad and ama soyvegan
12.00
Avocado Tartare — (207 kcal)
estimate≈ 207 kcal12 g carbsdiabetes-friendlybalanced 70
Courgette tataki with black truffle ponzuvegan
12.00
Courgette Tataki — (163 kcal)
estimate≈ 163 kcal10 g carbsdiabetes-friendlybalanced 66
Margherita pizza with San Marzano tomatoes and vegan cheesevegan
20.00
Vegan Margherita Pizza — (1100 kcal)
estimate≈ 1100 kcal120 g carbsbalanced 68
Desserts
Kudamonovegan
12.00
Exotic Fruit Salad with Passion Fruit Sorbet — Exotic fruits with passion fruit sorbet (220 kcal)
estimate≈ 220 kcal45 g carbsheavy 39
Mochivegetarian
12.00
Mango and Passion Fruit Mochi — A blend of sweet mango and sharp passion fruit (321 kcal)
estimate≈ 321 kcal45 g carbsheavy 32
Bespoke Dining Experience £70
Seared beef gyoza tacos with truffle chilli dressing
70.00
Beef Gyoza Tacos
estimate≈ 380 kcal22 g carbsdiabetes-friendly
Gnocchi with San Marzano tomatoes, garlic, peperoncino and basil vvegetarian
70.00
Gnocchi with San Marzano Tomatoes
estimate≈ 520 kcal65 g carbsbalanced 69
Madagascan vanilla sponge with Mascarpone crème and chocolate cocoa vvegetarian
70.00
Vanilla Sponge with Mascarpone and Chocolate
estimate≈ 650 kcal55 g carbsheavy 26
White chocolate cheesecake with passion fruit sorbet vvegetarian
70.00
White Chocolate Cheesecake with Passion Fruit Sorbet
estimate≈ 580 kcal48 g carbsheavy 29
Bespoke Dining Experience £85
Yellowtail gyoza taco with jalapeño and ponzu
85.00
Yellowtail Gyoza Taco
estimate≈ 320 kcal20 g carbsdiabetes-friendly
Sea bass fillets and clams with San Marzano tomatoes, lemon, chilli and black olivespescatarian
85.00
Sea Bass and Clams with Tomatoes
estimate≈ 410 kcal14 g carbsdiabetes-friendlybalanced 74
Yoghurt and white chocolate mousse with Goma sponge and Calpico sorbetvegetarian
85.00
Yoghurt and White Chocolate Mousse
estimate≈ 540 kcal42 g carbsheavy 30
Bespoke Dining Experience - Vegetarian £65
Madagascan vanilla sponge with Mascarpone crème and chocolate cocoavegetarian
65.00
Vanilla Sponge with Mascarpone and Chocolate
estimate≈ 650 kcal55 g carbsheavy 26
Bespoke Japanese Dining Experience £95
Kohlrabi salad with crispy leeks and white goma dressing vvegan
95.00
Kohlrabi Salad with Crispy Leeks
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 70
Bespoke Japanese Dining Experience - Vegetarian £75
White chocolate cheesecake with passion fruit sorbetvegetarian
75.00
estimate≈ 580 kcal48 g carbsheavy 29
Italian Small Eats
Antipasti selection
12.00
A selection of the finest Italian cured meats, served with pane carasau, marinated olives, chargrilled artichokes and 24-month aged Parmesan cheese
estimate≈ 620 kcal28 g carbsdiabetes-friendlybalanced 69
Izakaya
Gyoza Tacos Yellowtail with jalapeño and ponzu
16.00
Yellowtail Gyoza Tacos — (three per serving)
estimate≈ 320 kcal20 g carbsdiabetes-friendly
Seared beef with truffle chilli dressing
14.00
estimate≈ 350 kcal8 g carbsdiabetes-friendlybalanced 67
Wagyu beef with truffle chilli dressing
36.00
estimate≈ 420 kcal8 g carbsdiabetes-friendly
Kaisen Moriawase Seafood Platterpescatarian
85.00
Four oysters with chilli shiso dressing, Tiger prawns with cayenne pepper mayonnaise, Tuna sashimi with tosazu, Hamachi tartare with jalapeño and ponzu, Cornish crab dressed with chilli and lemon
estimate≈ 750 kcal25 g carbsbalanced 68
Small Eats
Lemon butter and shichimi sea salt edamame vvegetarian
9.00
Edamame with Lemon Butter and Shichimi Salt
estimate≈ 190 kcal12 g carbsdiabetes-friendlybalanced 70
Is this menu still right?
91veggie
scoreestimate
scoreestimate
Italian and Japanese vegetarian dishes
How well a vegetarian eats here, read from the menu. Not a review score.
You can choose from dishes like wild mushroom risotto and gnocchi with San Marzano tomatoes. A vegan Margherita pizza is also available.
43 vegetarian and 9 vegan dishes out of 78
78dia
scoreestimate
scoreestimate
Protein-rich dishes and fresh fish
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
The menu offers many low-carb options like grilled ribeye and baby chicken. Sashimi and Italian grill dishes are suitable choices.
47 diabetes-friendly · 78 dishes
Reviews
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Practical
- Address
- Stratton Street, W1J 8LT London
- Hours
- not known yet
- Contact
- +442079153892 reservations@mayfairkitchen.co.uk
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), thekitchensrestaurants.co.uk/may-fair-kitchen
- Record
- completeness 67 %, confidence 80 %