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Sotto Cucina & Bar

Whitechapel Road 45, E1 1DU London

opening hours not known yet

€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Dolci Desserts
CHOCOLATE CAKE Vvegetarian
7.50
Chocolate Cake — Served with Hackney Gelato vanilla ice cream
estimate≈ 650 kcal62 g carbsheavy 26
SOTTO’S HOMEMADE TIRAMISU Vvegetarian
7.50
Tiramisu — Chefs Tiramisu - Nonna’s recipe!
estimate≈ 520 kcal38 g carbsheavy 28
STRAWBERRY CHEESECAKE Vvegetarian
7.50
Strawberry Cheesecake — Baked vanilla cheesecake topped with strawberries and strawberry coulis
estimate≈ 580 kcal42 g carbsheavy 26
HACKNEY GELATO (2 SCOOPS) GFgluten_free
7.50
Gelato — Vanilla | Chocolate | Strawberry | Lemon Sorbet VE
estimate≈ 320 kcal35 g carbsheavy 41
PROFITEROLES Vvegetarian
7.50
Profiteroles — Cream filled choux pastry with chocolate sauce
estimate≈ 480 kcal45 g carbsheavy 30
STARTERS
ROSEMARY FOCACCIAvegan
6.50
VE
estimate≈ 280 kcal32 g carbs
OLIVESvegan, gluten_free
6.50
VE GF Served with Extra Virgin Olive Oil Marinated green olives
estimate≈ 220 kcal8 g carbsdiabetes-friendlybalanced 66
CREAMY BURRATA AND TOMATO SALADvegetarian, gluten_free
12.50
Burrata and Tomato Salad — GF V Burrata and heritage tomatoes with basil oil dressing
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 69
VINE CHERRY TOMATO BRUSCHETTAvegan
8.50
Tomato Bruschetta — VE Sourdough toast, vine cherry tomatoes, olive oil garlic & basil
estimate≈ 240 kcal28 g carbsbalanced 67
FRITTO MISTO WITH ZUCCHINI
14.00
Fritto Misto — Battered calamari, prawns & whitebait with zucchini & aioli dip
estimate≈ 450 kcal30 g carbs
ARANCINIvegan
11.50
VE Deep fried rice balls with tomato sauce & vegan cheese
estimate≈ 320 kcal35 g carbs
ITALIAN POLPETTE MEATBALLS
12.00
Italian Meatballs — Beef meatballs with tomato sauce & parmesan crisp
estimate≈ 350 kcal15 g carbsdiabetes-friendlybalanced 67
PASTA
MACCHERONI WITH ITALIAN SAUSAGE RAGU
18.00
Maccheroni with Sausage Ragu — Pork sausage & fennel ragu with tomato sauce
estimate≈ 780 kcal65 g carbsbalanced 70
KING PRAWN AND ZUCCHINI LINGUINE
19.50
King Prawn Linguine — King prawns & zucchini with fish bisque sauce
estimate≈ 620 kcal58 g carbsbalanced 77
SOTTO’S HOMEMADE LASAGNE
16.50
Lasagne — Chef’s homemade lasagne – Nonna’s recipe!
estimate≈ 680 kcal52 g carbsbalanced 65
SPAGHETTI CARBONARA
16.00
Egg yolk, Parmigiano Reggiano parmesan cheese & pancetta
estimate≈ 720 kcal55 g carbs
PENNE ARRABIATAvegan
15.50
VE Spicy San Marzano DOP tomato sauce
estimate≈ 540 kcal72 g carbsbalanced 70
MAINS CLASSICS
POLLO MILANESE
22.00
Pan-fried breaded chicken breast, lemon & parsley dressing
estimate≈ 580 kcal35 g carbsdiabetes-friendlybalanced 69
SPIGOLA ALLA GRIGLIApescatarian, gluten_free
26.00
Grilled Sea Bass — GF Grilled sea bass with cherry tomatoes, olives, capers and herbs
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 74
SOTTO BURGER
19.00
Beef polpetta patty with Provola cheese, lettuce, tomato and Sotto burger sauce in a toasted brioche bun, served with triple cooked chips and slaw
estimate≈ 950 kcal75 g carbs
SOTTO PLANT BASED BURGERvegan
19.00
VE Beyond Meat patty, with plant based cheese, lettuce, tomato and Sotto burger sauce in a potato burger bun, served with triple cooked chips and slaw
estimate≈ 950 kcal75 g carbs
SIRLOIN
28.00
Sirloin Steak — Served with triple cooked chips
estimate≈ 850 kcal45 g carbsdiabetes-friendlybalanced 69
RIB EYE
32.00
Rib Eye Steak — Served with triple cooked chips
estimate≈ 980 kcal45 g carbsdiabetes-friendly
FISH & CHIPSpescatarian
22.00
Fish and Chips — Tempura battered cod served with peas, triple cooked chips and homemade tartare sauce
estimate≈ 820 kcal65 g carbs
CAESAR SALAD
12.00
Little gem lettuce, focaccia croutons, parmesan, anchovies & Caesar dressing
estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 70

Is this menu still right?

90veggie
scoreestimate

Italian cuisine with vegan options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose arancini, penne arrabiata or a plant-based burger. There are several desserts such as chocolate cake and tiramisu. The menu also includes meat dishes like sirloin steak.

11 vegetarian and 6 vegan dishes out of 25

65dia
scoreestimate

Low Carb Italian Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features several protein-based main courses. Grilled sea bass and Caesar salad have low carbohydrate counts.

8 diabetes-friendly · 25 dishes

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Practical

Address
Whitechapel Road 45, E1 1DU London
Hours
not known yet
Contact
+442081591234
Sources
Overture Maps Places (CDLA-Permissive 2.0), sottorestaurant.london/
Record
completeness 67 %, confidence 80 %

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