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Restaurante Akvavit

Edifício Vilamarina, Marina de Vilamoura 4, 8125-403 Loulé

opening hours not known yet

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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

STARTERS
“Toast Skagen“
Toast Skagen — Swedish shrimp toast with dill
estimate≈ 320 kcal22 g carbs
Creamy fish and seafood soup scandinavian style
Scandinavian fish and seafood soup
estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 70
“S.O.S.“
Herring plate — Herring plate from the Baltics with “Knäcke” toast and slice of cheese
estimate≈ 410 kcal28 g carbs
“Gravad Lax”
Gravad Lax — Home-marinated salmon with mustard sauce, toast
estimate≈ 380 kcal20 g carbs
Smoked salmon roll
filled with skagen, and salmon roe
estimate≈ 310 kcal15 g carbsdiabetes-friendly
“Le Royal Akvavit“
Le Royal Akvavit — Selection of Swedish specialities, toast and “Knäcke” toast
estimate≈ 450 kcal35 g carbs
Creamy burratavegetarian
tomato and pepper flavour, roasted cherry tomatoes, olive dust, rucula
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 67
Beef carpaccio
mustard grains, shaves of cheese
estimate≈ 310 kcal6 g carbsdiabetes-friendlybalanced 67
Grilled octopus
pepper emulsion, potato confit in garlic and olive oil
estimate≈ 380 kcal22 g carbsdiabetes-friendly
Fried prawns with garlic and piri-piri
Fried prawns piri-piri
estimate≈ 340 kcal8 g carbsdiabetes-friendlybalanced 67
Quarteira’s fisherman style soup
Fisherman style soup
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 71
Dry-cured Alentejo Iberian ham “Vara Negra”
Iberian ham Vara Negra
estimate≈ 280 kcal2 g carbsdiabetes-friendlybalanced 67
Salmon & shrimp carpacccio
Salmon and shrimp carpaccio — avocado and banana puré, roasted tomato puré
estimate≈ 310 kcal14 g carbsdiabetes-friendlybalanced 70
Vol-au-Vent
with scallops, shrimps, mushrooms, peppers and seafood sauce
estimate≈ 480 kcal32 g carbs
Foie-gras
with chutney of the season
estimate≈ 350 kcal18 g carbsdiabetes-friendly
FROM THE SEA
Grilled pavé of salmon
Grilled salmon pavé — pumpkin puree, roasted baby carrots, gremolata, toasted almond with lime
estimate≈ 580 kcal32 g carbsbalanced 78
Prawn tagliolini
with clams, garlic and parsley, virgin olive oil
estimate≈ 620 kcal75 g carbsbalanced 77
Fried sea bass fillet
shrimp rice
estimate≈ 680 kcal65 g carbsbalanced 73
Fried prawns with garlic and bayleaf
Fried prawns with rice — rice
estimate≈ 650 kcal60 g carbsbalanced 73
Fried prawns with curry sauce our way
Fried prawns curry — served with cardomom rice
estimate≈ 710 kcal68 g carbsbalanced 73
Sole fillet with dill sauce and roe
Sole fillet with dill sauce — served with boiled potatoes and thyme butter
estimate≈ 620 kcal35 g carbsdiabetes-friendlybalanced 73
FROM THE SEA WITH TRADITION
Dry salted codfish stew
Salted codfish stew — potatoes, onions, garlic, tomato, peppers white wine, parsley
estimate≈ 550 kcal30 g carbsdiabetes-friendlybalanced 73
“Canja”
Canja — Clams broth with rice, garlic olive oil and fresh coriander
estimate≈ 480 kcal55 g carbsbalanced 73
“Cataplana à Algarvia”
Cataplana à Algarvia — Algarvean Seafood stew in the copper pot: Pork, prawns, clams and cockles, onions, garlic, tomato, peppers and white wine, parsley and rice
estimate≈ 720 kcal45 g carbsdiabetes-friendlybalanced 78
FROM THE LAND
Creamy duck rice
estimate≈ 680 kcal50 g carbs
Pork ribs cooked in low temperature
Pork ribs — smked sauce, coleslaw
estimate≈ 850 kcal35 g carbsdiabetes-friendlybalanced 69
“Confit de canard”
Confit de canard — Duck leg with honey and orange sauce, rosti potato with bacon
estimate≈ 820 kcal30 g carbsbalanced 70
Chicken in pastry
bacon, dry tomatoes, black olive, mustard sauce, gratinated potatoes with chalote
estimate≈ 950 kcal45 g carbsdiabetes-friendlybalanced 65
Braised iberian pork cheeks
Braised pork cheeks — smoked cheese with potato puré, mustard grains
estimate≈ 750 kcal30 g carbsdiabetes-friendlybalanced 73
Braised lamb shank
served with it’s sauce, truffled potato puré
estimate≈ 780 kcal32 g carbsdiabetes-friendlybalanced 72
Black Angus grilled sirloin steak
Grilled sirloin steak — dominó potato, asparagus and mushrooms, chimichurri
estimate≈ 720 kcal35 g carbsdiabetes-friendlybalanced 73
Fried filet steak with cognac and pepper sauce
Filet steak with cognac sauce — potato puré
estimate≈ 880 kcal30 g carbsdiabetes-friendlybalanced 68
VEGETARIAN
Grilled smoked Tofuvegan, vegetarian
chef’s puré, Vegetables of the day
estimate≈ 450 kcal25 g carbsdiabetes-friendlybalanced 83
Smoked cauliflowervegan, vegetarian
cashew and tahini, pistachio, green olive oil gremolata
estimate≈ 420 kcal22 g carbsdiabetes-friendlybalanced 75
PASTA
Tagliolini with tomato saucevegetarian
Tagliolini tomato sauce — basil and parmesan shaves
estimate≈ 650 kcal85 g carbsbalanced 73
Ravioli of the day
estimate≈ 700 kcal70 g carbsbalanced 65
Tagliatelle with french leek sauce
Tagliatelle leek sauce — chicken, bacon, lime a shaves of cheese
estimate≈ 820 kcal65 g carbs
Lasanha bolonhese
Lasagna bolognese
estimate≈ 780 kcal60 g carbs
Prawn lasagna
with spinach and seafood sauce
estimate≈ 720 kcal55 g carbsbalanced 65
SIDE ORDERS
Oven baked baby potatoesvegetarian
Baked baby potatoes
estimate≈ 250 kcal30 g carbsbalanced 71
French friesvegetarian
estimate≈ 450 kcal45 g carbs
Ricevegan, vegetarian
estimate≈ 220 kcal48 g carbs
Tagliolinivegetarian
estimate≈ 300 kcal55 g carbs
Mixed saladvegetarian
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 66
Vegetables of the dayvegetarian
estimate≈ 150 kcal12 g carbsdiabetes-friendlybalanced 70
Spinach creamvegetarian
estimate≈ 180 kcal8 g carbsdiabetes-friendlybalanced 66
Sautéed mushrooms & bacon
Sautéed mushrooms and bacon
estimate≈ 210 kcal6 g carbsdiabetes-friendly
Truffled potato purévegetarian
estimate≈ 280 kcal25 g carbsdiabetes-friendly
Gratinated potatoes with chalotevegetarian
Gratinated potatoes
estimate≈ 350 kcal30 g carbs
DESSERT
Crème brûlée
estimate≈ 420 kcal35 g carbsheavy 32
Swedish pancakes
with raspberry jam, chantilly, chocolate sauce and vanilla ice cream
estimate≈ 850 kcal110 g carbsheavy 24
Creamy Algarvean orange cake
Algarvean orange cake — cinnamon & medronho sauce, vanilla ice cream
estimate≈ 650 kcal75 g carbsheavy 26
Chocolate mousse with cassis
estimate≈ 480 kcal32 g carbsheavy 33
Home made profiteroles
Profiteroles — with vanilla ice cream, hot chocolate
estimate≈ 720 kcal65 g carbsheavy 23
Creamy chocolate cake
Chocolate cake — chantilly
estimate≈ 600 kcal55 g carbsheavy 28
Apple and pear tartelette
with vanilla cream and ice cream
estimate≈ 550 kcal60 g carbsheavy 34
Pistachio tiramisú
Pistachio tiramisu
estimate≈ 520 kcal40 g carbsheavy 38
“Norrsken”
Norrsken meringue cake — Creamy merengue cake flambée with rhum, vanilla ice-cream
estimate≈ 680 kcal70 g carbsheavy 22
Ice cream
Vanilla, Strawberry, Chocolate, Coffé, Pistachio, Mint-Chocolate, Banofi
estimate≈ 250 kcal28 g carbsheavy 42
Sorbetvegan
Mango, Raspberry, Orange & cinnamon, Lemon, Chocolate 80%
estimate≈ 150 kcal35 g carbsheavy 32

Is this menu still right?

56veggie
scoreestimate

Scandinavian cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose grilled smoked tofu or smoked cauliflower with cashew and tahini. There is also tagliolini with tomato sauce. Most of the menu consists of fish and meat.

14 vegetarian and 4 vegan dishes out of 60

75dia
scoreestimate

Low-carb Scandinavian and international dishes

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-based options. The starters and meat dishes are often suitable for a carbohydrate-aware diet.

26 diabetes-friendly · 60 dishes

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Practical

Address
Edifício Vilamarina, Marina de Vilamoura 4, 8125-403 Loulé
Hours
not known yet
Contact
+351289380712 info@restauranteakvavit.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), restauranteakvavit.com/
Record
completeness 50 %, confidence 79 %

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