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Le Pont de Cotte

Route de Cluny, 71250 Lournand

opening hours not known yet

French€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 15 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

TO SHARE
Duroc Ham Plate
11.00
ASSIETTE DE JAMBON DUROC (16 mois ’affinage) — 16-month aged cured ham, butter and pickles
estimate≈ 320 kcal4 g carbsdiabetes-friendlybalanced 67
Italian charcuterie
14.00
charcuterie italienne — Butter and pickles
estimate≈ 380 kcal5 g carbsdiabetes-friendlybalanced 67
Apéro platter
18.00
Planche apéro — Charcuterie, panko-breaded calamari* and shrimp*
estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 65
Focacciavegetarian
7.00
White pizza, olive oil, oregano, mozzarella
estimate≈ 450 kcal48 g carbs
STARTERS
Jambon Persillé de Bourgogne
12.00
Mustard and pickles
estimate≈ 280 kcal6 g carbsdiabetes-friendlybalanced 67
Charcuterie plate
14.00
Assiette de charcuterie — Butter and pickles
estimate≈ 350 kcal5 g carbsdiabetes-friendly
Free-range eggs 64°C, Meurette style
13.00
ǨUFS PLEIN AIR PARFAIT À 64°C, FAÇON MEURETTE — Red wine sauce, bacon, mushrooms, pearl onions
estimate≈ 320 kcal8 g carbsdiabetes-friendly
Homemade duck foie gras terrine
16.00
TERRINE DE FOIE GRAS DE CANARD MAISON — Mini moricette, onion compote and chutney
estimate≈ 420 kcal18 g carbsdiabetes-friendly
Shrimp Nem and Thai broth
15.00
Nem de crevette et bouillon thaï — Nem filled with vegetables, Thai broth
estimate≈ 280 kcal22 g carbsdiabetes-friendly
Escargots de Bourgogne
13.00
Dozen garlic-parsley snails, served in a caquelon
estimate≈ 310 kcal5 g carbsdiabetes-friendly
Tomato Burratavegetarian
14.00
La Tomate Burrata — Heirloom tomato carpaccio, burrata, pesto, tapenade, parmesan shavings
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 69
Parsley bone marrow
10.00
Os à moelle persillé
estimate≈ 250 kcal3 g carbsdiabetes-friendly
Salads
Italian salad
16.00
Saade italienne — Green salad, breaded buffalo mozzarella, fries, cherry tomatoes, truffle ham and parmesan
estimate≈ 680 kcal45 g carbsbalanced 65
Veggie saladvegetarian
12.00
Salade végé — Organic lentil salad, vegetable tartare, sesame oil and local goat cheese
estimate≈ 380 kcal28 g carbsdiabetes-friendlybalanced 74
FISH
Whole fario trout meunièrepescatarian
18.00
Truite fario entière meunière
estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 69
Fish fillet or loin selected by the chefpescatarian
25.00
Filet ou dos de Poisson sélectionné par le chef
estimate≈ 480 kcal10 g carbsdiabetes-friendlybalanced 74
Carnaroli risotto with blue lobsterpescatarian
36.00
Risotto de carnaroli, homard bleu — European blue lobster, shelled
estimate≈ 620 kcal55 g carbsbalanced 75
MEATS
Charolais sirloin (Approx 250g)
26.00
Le faux-filet charolais (Env 250g) — Fries, salad
estimate≈ 850 kcal55 g carbs
Saddle of lamb from Bourgogne Franche-Comté
32.00
Selle d'ageau de Bourgogne Franche-Comté — Slow-cooked lamb, buttered baby potatoes
estimate≈ 720 kcal30 g carbsdiabetes-friendlybalanced 73
Maison Ravassard Andouillette
22.00
Andouillette de la maison Ravassard — Shallot sauce
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 71
Pork Belly IGP Franche Comté
21.00
Poitrine de Cochon IGP Franche Comté cuite en longue cuisson — Slow-cooked
estimate≈ 750 kcal15 g carbsdiabetes-friendlybalanced 71
Chicken Supreme with morilles
25.00
Le Suprême de poulet fermier farci morilles, compté — Breaded free-range chicken breast stuffed with morilles, compote and vin jaune
estimate≈ 650 kcal25 g carbsdiabetes-friendlybalanced 69
Frogs
26.00
Grenouilles* — With parsley or cream
estimate≈ 450 kcal10 g carbsdiabetes-friendlybalanced 71
Burgers
Bagel (served cold)
16.00
Le Bagel (servi froid) — Bagel, stracciatella, cherry tomatoes, arugula, truffle ham, homemade pesto. Served with fries
estimate≈ 950 kcal85 g carbs
Pretzel (served hot)
15.00
Le Bretzel (Servi chaud) — Pretzel bread, coleslaw, two boneless marinated chicken thighs, sweet and sour pickles, époisses. Served with fries
estimate≈ 1100 kcal80 g carbs
Regional Menu
MENU for €38
38.00
MENU à 38 € — Parsley ham or Burgundy snails / Trout Meunière or pork belly / Crème brûlée, panna cotta or mousse
estimate≈ 1800 kcal110 g carbsheavy 21
Frog Menu
MENU for €33
33.00
MENU à 33 € — Fried frogs / Fromage blanc / Dessert of choice (excluding alcoholic drinks)
estimate≈ 1400 kcal90 g carbsheavy 18
Pont de Cotte Menu
MENU for €42
42.00
MENU à 42 € — Egg Meurette or Foie Gras or shrimp nems / Saddle of lamb or selected fish fillet or chicken supreme
estimate≈ 1700 kcal80 g carbsheavy 29
Children's Menu
menu for €10
10.00
menu à 10 €
estimate≈ 700 kcal60 g carbs
Ham Menu
Menu jambon — Plate of white ham / fries / Coupe une Boule
estimate≈ 850 kcal65 g carbs
Pizza Menuvegetarian
Menu pizza — Small Margherita, Prima or Regina / Coupe une Boule
estimate≈ 900 kcal85 g carbs

Is this menu still right?

80dia
scoreestimate

Low carb French classics

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features many protein-heavy options. There is a wide selection of charcuterie and meat dishes.

19 diabetes-friendly · 31 dishes

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Practical

Address
Route de Cluny, 71250 Lournand
Hours
not known yet
Contact
+33983422542
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurant-pontdecotte.fr/

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