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Hostellerie Du Grunewald

route d'Echternach 10-14, L-1453 Luxembourg

Closed now · opens 19:00

French€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 10 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

STARTERS
Veal Sweetbreads
28.00
Ris de veau — Veal sweetbreads with foamy butter, creamy polenta, grilled corn, creamy veal jus with port
estimate≈ 550 kcal22 g carbsdiabetes-friendly
Daurade Royalepescatarian
24.00
Lime, pink peppercorn and ginger marinated sea bream, pear and fennel condiment
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 76
Lobster Raviolipescatarian
26.00
Ravioles de homard — Lobster ravioli with Thai flavors, coconut milk, lemongrass and ginger
estimate≈ 410 kcal28 g carbs
Organic Egg (V)vegetarian
20.00
Œuf Bio (V) — Perfect egg, chanterelle and hazelnut fricassée, parmesan emulsion and tuile, roasted hazelnut oil
estimate≈ 380 kcal10 g carbsdiabetes-friendly
Beef Tataki
22.00
Tataki de boeuf — Marinated beef tataki, chanterelle ketchup, shimeji pickles, marinated colorful radish, mushroom mayo, Thai vinaigrette
estimate≈ 340 kcal14 g carbsdiabetes-friendlybalanced 67
MAINS
Beef
44.00
Boeuf — Cut of the moment, persillade baby potatoes, roasted tomatoes, rocket, parmesan, chimichurri and beef jus
estimate≈ 780 kcal35 g carbsdiabetes-friendlybalanced 72
Guinea Fowl
39.00
Pintade — Crispy guinea fowl leg, sautéed broccolini and padrón pepper, satay emulsion, parsley and jalapeño coulis
estimate≈ 620 kcal18 g carbsdiabetes-friendlybalanced 78
Pluma
42.00
Plancha-grilled Duroc pork pluma, potato cake, stracciatella, Parma ham, pine nuts and sage
estimate≈ 850 kcal32 g carbsdiabetes-friendlybalanced 65
Catch of the Daypescatarian
46.00
Pêche du jour — Fish fillet according to arrival, frégola risotto with lobster bisque and samphire, green beans, beurre blanc
estimate≈ 720 kcal45 g carbsdiabetes-friendlybalanced 73
Octopuspescatarian
44.00
Poulpe — Grilled octopus, artichoke cream, barigoule glazed artichoke, thyme gnocchi, cherry tomato vierge
estimate≈ 680 kcal42 g carbsdiabetes-friendlybalanced 73
Conchiglioni (V)vegetarian
29.00
Conchiglioni with basil pesto and pistachios, grilled zucchini, preserved lemon and smoked scamorza
estimate≈ 610 kcal52 g carbsbalanced 69
Suggestion
55.00
Roasted local beef fillet (250g), morel and port jus, baby vegetables and smooth mashed potatoes
estimate≈ 750 kcal28 g carbsdiabetes-friendlybalanced 74
DESSERTS
Artisan Cheesesvegetarian
16.00
Les fromages artisanaux — Assortment of matured cheeses
estimate≈ 450 kcal12 g carbsdiabetes-friendly
Pastry Chef's Desserts
15.50
Les desserts de notre pâtissier — Selection of desserts and pastries
estimate≈ 520 kcal55 g carbsheavy 31
Our crème brûlée
14.00
Notre crème brûlée
estimate≈ 420 kcal32 g carbsheavy 32
Lunch menu from Wednesday 9 to Friday 11 September
SINGLE COURSE
29.00
PLAT UNIQUE
estimate≈ 700 kcal30 g carbsdiabetes-friendlybalanced 73
STARTER – MAIN OR MAIN – DESSERT
39.00
ENTRÉE – PLAT OU PLAT – DESSERT
estimate≈ 950 kcal50 g carbsbalanced 65
STARTER – MAIN – DESSERT
49.00
ENTRÉE – PLAT – DESSERT
estimate≈ 1100 kcal70 g carbs
Veal Tartare
Tartare de veau, miso, gingembre et jaune d’œuf confit — Veal tartare, miso, ginger and confit egg yolk
estimate≈ 310 kcal8 g carbsdiabetes-friendlybalanced 67
Seared Red Tunapescatarian
Thon rouge snacké, coulis de poivron, tomates cerise et olives — Seared red tuna, pepper coulis, cherry tomatoes and olives
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 82
Royal Sea Breampescatarian
Dorade royale, épeautre, déclinaison de fenouil, beurre blanc anisé — spelt, fennel variations, anise beurre blanc
estimate≈ 620 kcal35 g carbsdiabetes-friendlybalanced 78
Teres major à la bordelaise
Teres major à la bordelaise, échalotes confites, écrasé de pomme de terre à la ciboulette — confit shallots, crushed potatoes with chives
estimate≈ 780 kcal28 g carbsdiabetes-friendlybalanced 68
Table Menu
Menu
85.00
Le menu est servi pour l’ensemble de la table — The menu is served for the entire table
estimate≈ 2500 kcal180 g carbsheavy 29

Is this menu still right?

52veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose conchiglioni with pesto and pistachios or a perfect egg with chanterelles. There is also an assortment of artisanal cheeses. The rest of the menu consists of meat and fish.

3 vegetarian and 0 vegan dishes out of 23

86dia
scoreestimate

French cuisine with low-carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-rich main courses with moderate carbohydrate counts. The menu includes various fish and meat dishes suitable for carb-aware eating.

16 diabetes-friendly · 23 dishes

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Practical

Address
route d'Echternach 10-14, L-1453 Luxembourg
Hours
Mon19:00–22:00
Tue19:00–22:00
Wed12:00–14:00, 19:00–22:00
Thu12:00–14:00, 19:00–22:00
Fri12:00–14:00, 19:00–22:00
Sat19:00–22:00
Sun12:00–14:00, 19:00–22:00
Fermé les jours fériés (sauf exception)
Contact
+35224514920 info@hdg.lu
Sources
Overture Maps Places (CDLA-Permissive 2.0), hdg.lu/
Record
completeness 83 %, confidence 80 %

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