Thaï Celadon

rue du Nord 1, L-2229 Luxembourg

Closed now · opens 12:00

Thai€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters

Toast Namoo

15.00

Pork and crab toast with cucumber sauce

estimate≈ 320 kcal22 g carbs

Tord Man Kung

20.00

Shrimp fritters served with cucumber salad

estimate≈ 350 kcal18 g carbsdiabetes-friendlybalanced 65

Nemsvegetarian

15.00

Small fried vegetable rolls

estimate≈ 280 kcal30 g carbs

Rouleaux de Printemps

15.00

Fresh rolls filled with salad, mint leaves, soy, shrimp and pork

estimate≈ 220 kcal25 g carbsdiabetes-friendlybalanced 73

Volaille en Chemisette

15.00

Marinated chicken wrapped in banana leaves

estimate≈ 260 kcal8 g carbsdiabetes-friendlybalanced 67

Golden Ravioli

15.00

Fried Thai ravioli with vegetables and meat

estimate≈ 310 kcal24 g carbs

Assiette «King & I»

35.00

Assortment of appetizers

estimate≈ 1100 kcal85 g carbsheavy 35

Soups

Tom Yam Kung

17.00

Shrimp and mushroom soup flavored with lime and lemongrass

estimate≈ 180 kcal15 g carbsdiabetes-friendlybalanced 82

Tom Som

16.00

Zesty shrimp soup with fresh ginger

estimate≈ 170 kcal14 g carbsdiabetes-friendlybalanced 79

Soupe Woon Sen

15.00

Rice vermicelli soup with mushrooms and pork

estimate≈ 240 kcal32 g carbsbalanced 70

Tom Ka Kai

16.00

Chicken soup with coconut milk and various spices

estimate≈ 310 kcal12 g carbsdiabetes-friendlybalanced 67

Salads

Salade Yam Celadon

20.00

Mixed salad with sliced pork, soy and fresh pineapple

estimate≈ 380 kcal28 g carbsbalanced 66

Salade Yam Nua

25.00

Mixed salad with Thai eggplants and beef

estimate≈ 340 kcal18 g carbsdiabetes-friendlybalanced 80

Poultry

Kai Tra Krai

27.00

Caramelized chicken thighs flavored with lemongrass

estimate≈ 520 kcal25 g carbsbalanced 69

Green Curry Chicken

27.00

Chicken with Thai eggplants, coconut milk and green curry

estimate≈ 650 kcal22 g carbsdiabetes-friendlybalanced 78

3 Compagnies Sweet & Sour

27.00

Slices of pork, chicken, langoustines and vegetables with sweet and sour sauce

estimate≈ 680 kcal45 g carbs

Red Curry Chicken

27.00

Chicken with red curry and coconut milk

estimate≈ 620 kcal20 g carbsdiabetes-friendlybalanced 78

Panang Kai

27.00

Chicken cubes in a creamy curry sauce

estimate≈ 640 kcal18 g carbsdiabetes-friendlybalanced 74

Kai Cashew Nuts

27.00

Sautéed chicken cubes with vegetables and cashew nuts (Southern Thailand dish)

estimate≈ 580 kcal24 g carbsdiabetes-friendlybalanced 78

Kai Saté

27.00

Marinated chicken skewers served with peanut satay sauce

estimate≈ 510 kcal22 g carbsbalanced 69

Poulet au Basilic

27.00

Chicken strips with basil and garlic

estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 74

Duck Curry

29.00

Duck in red curry with pineapple, tomatoes and coconut milk

estimate≈ 580 kcal28 g carbsbalanced 65

Kao Soi

27.00

Chicken curry noodles

estimate≈ 650 kcal65 g carbsbalanced 73

Meats

Moo Ping

28.00

Grilled pork fillet, marinated with coriander and pepper, served with a spicy sweet and sour sauce

estimate≈ 480 kcal18 g carbsdiabetes-friendlybalanced 66

Ginger Pork

27.00

Sautéed pork with black mushrooms, small vegetables and ginger

estimate≈ 410 kcal15 g carbsdiabetes-friendlybalanced 78

Bæuf Nam Tok

31.00

Bæuf Nam Tok (spécialité de la maison) — Grilled beef fillet served with a spicy sauce

estimate≈ 450 kcal10 g carbsdiabetes-friendlybalanced 71

Bæuf Celadon

29.00

Sautéed beef with small vegetables, seasoned with Thai herbs

estimate≈ 430 kcal14 g carbsdiabetes-friendlybalanced 74

Bæuf Kapal

29.00

Sautéed beef slices seasoned with sweet basil

estimate≈ 440 kcal12 g carbsdiabetes-friendlybalanced 74

Bankok Spare Ribs

27.00

Grilled pork ribs marinated in palm sugar and sesame oil

estimate≈ 550 kcal22 g carbsbalanced 66

Green Curry Beef

29.00

Beef with Thai eggplants, green curry and coconut milk

estimate≈ 520 kcal18 g carbsdiabetes-friendlybalanced 78

Bæuf au Citron Vert

31.00

Grilled beef with lime, garlic and green chili

estimate≈ 420 kcal10 g carbsdiabetes-friendlybalanced 71

Bæuf Panang

29.00

Beef cubes in a Panang curry velouté

estimate≈ 540 kcal16 g carbsdiabetes-friendlybalanced 74

Side Dishes

Pad Thai

24.00

Sautéed noodles with scampi and fresh soy, Thai style

estimate≈ 620 kcal75 g carbsbalanced 77

Extra portion of fragrant rice

5.00

Portion supplémentaire de riz parfumé

estimate≈ 200 kcal45 g carbs

Vegetarian Dishes

Sukivegetarian

15.00

Suki (potage) — Vegetable soup with vermicelli, served with a soy cheese sauce

estimate≈ 220 kcal25 g carbsdiabetes-friendlybalanced 82

Tom Ka Bamboo Shootvegetarian

15.00

Tom Ka Bamboo Shoot (potage) — Mushroom and bamboo shoot soup with coconut milk

estimate≈ 280 kcal15 g carbsdiabetes-friendlybalanced 66

Fried Wan Tanvegetarian

15.00

Fried Wan Tan (entrée) — Fried Thai dumplings filled with vegetables

estimate≈ 320 kcal28 g carbs

Pad Ruam Mitrvegetarian

25.00

Pad Ruam Mitr (plat) — Mixed vegetables: Chinese cabbage, broccoli, cauliflower and sautéed mushrooms

estimate≈ 310 kcal22 g carbsdiabetes-friendlybalanced 70

Pad Bed Bean Curdvegetarian

25.00

Pad Bed Bean Curd (plat) — Sautéed tofu with bell peppers, red curry and basil

estimate≈ 380 kcal18 g carbsdiabetes-friendlybalanced 69

Pad Prik Paovegetarian

25.00

Pad Prik Pao (plat) — Sautéed tofu with corn, onions and beans in a spicy sauce

estimate≈ 360 kcal24 g carbsdiabetes-friendlybalanced 69

Imperial Bean Curdvegetarian

25.00

Imperial Bean Curd (plat) — Sautéed tofu with vegetables

estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 74

Tom Yam Mushroomvegetarian

15.00

Tom Yam Mushroom (potage) — Mushroom soup with lime and lemongrass

estimate≈ 120 kcal12 g carbsdiabetes-friendlybalanced 78

Yam Vermicellesvegetarian

15.00

Yam Vermicelles (entrée) — Rice vermicelli salad with carrots and lime

estimate≈ 210 kcal38 g carbs

Vegetarian Curryvegetarian

25.00

Vegetarian Curry (plat) — Tofu, bamboo shoots and bell pepper in coconut curry sauce

estimate≈ 550 kcal22 g carbsdiabetes-friendlybalanced 74

Sweet & Sour Vegetarianvegetarian

25.00

Sweet & Sour Vegetarian (plat) — Sautéed tofu with vegetables in sweet and sour sauce

estimate≈ 480 kcal35 g carbs

Vegetarian Ka Palvegetarian

25.00

Vegetarian Ka Pal (plat) — Sautéed tofu with sweet basil

estimate≈ 380 kcal15 g carbsdiabetes-friendlybalanced 65

Fish and Seafood

Filet de dorade aux Trois Parfums

35.00

Sea bream fillet in a slightly spicy sweet and sour sauce

estimate≈ 410 kcal25 g carbsbalanced 75

Scampis Pad Ped

32.00

Sautéed scampi with bamboo shoots, curry, basil and Thai herbs

estimate≈ 340 kcal18 g carbsdiabetes-friendlybalanced 85

Kung Choo Chi

32.00

Scampi in coconut milk with choo-chi sauce

estimate≈ 420 kcal15 g carbsdiabetes-friendlybalanced 74

Scampi Phuket

32.00

Steamed scampi with a touch of garlic

estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 78

Emerald Shrimp

32.00

Sautéed scampi with grapes in coconut curry sauce

estimate≈ 460 kcal28 g carbs

Kung Ka Tiam

32.00

Sautéed scampi with garlic

estimate≈ 310 kcal12 g carbsdiabetes-friendlybalanced 72

Fisherman’s Favourite

38.00

Grilled monkfish, scampi, scallops and squid with coriander and lime

estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 80

Desserts

Assiette de Confiseries

10.00

Coconut, papaya, ginger, pineapple

estimate≈ 220 kcal35 g carbsheavy 39

Lychees au Sirop

8.00

Lychees in syrup

estimate≈ 160 kcal38 g carbsheavy 32

Glace vanille au coulis de mangues et framboises

10.00

Vanilla ice cream with mango and raspberry coulis

estimate≈ 280 kcal32 g carbsheavy 44

Riz gluant aux mangues

12.00

Sticky rice with mangoes

estimate≈ 450 kcal75 g carbsheavy 31

Croustillant de banane et glace vanille

10.00

Crispy banana and vanilla ice cream

estimate≈ 380 kcal48 g carbs

Saisonale tropische fruitselectie

11.00

Sélection de fruits tropicaux de saison — Selection of seasonal tropical fruits

estimate≈ 150 kcal35 g carbs

Surprise Pôle Nord

12.00

Vanilla ice cream fritters coated in coconut

estimate≈ 450 kcal55 g carbsheavy 40

Lime Sorbet

9.00

Sorbet au Citron Vert

estimate≈ 120 kcal28 g carbsheavy 39

OUR MENUS

Vegetarian Menuvegetarian

50.00

Menu végétarien — Spring rolls, Tom Yam mushrooms, Pad Ped Bean Curd or Imperial Bean Curd, sorbet

estimate≈ 1100 kcal90 g carbs

Suggestion Menu

60.00

Menu de suggestions — « King & I » platter, Tom Yam Kung, Yam vermicelli salad, side dish, Boeuf Celadon, Surprise Pole Nord dessert

estimate≈ 1600 kcal140 g carbsheavy 31

Bœuf Panang

29.00

Beef cubes in a creamy panang curry

estimate≈ 550 kcal18 g carbsdiabetes-friendlybalanced 69

Is this menu still right?

66veggie
scoreestimate

Thai dishes with tofu

How well a vegetarian eats here, read from the menu. Not a review score.

There is a dedicated vegetarian section with dishes like Pad Ruam Mitr and Vegetarian Curry. The menu also includes vegetarian soups such as Tom Yam Mushroom.

15 vegetarian and 0 vegan dishes out of 69

80dia
scoreestimate

Many low carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-based main courses with low carbohydrates. The curries and grilled meat dishes are good choices.

39 diabetes-friendly · 69 dishes

Reviews

Review

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Practical

Address: rue du Nord 1, L-2229 Luxembourg
Hours: Mon12:00–14:00, 19:00–22:00
Tue12:00–14:00, 19:00–22:00
Wed12:00–14:00, 19:00–22:00
Thu12:00–14:00, 19:00–22:00
Fri12:00–14:00, 19:00–22:00
Sat19:00–22:00
Sunclosed
Contact: +352474934
Sources: Overture Maps Places (CDLA-Permissive 2.0), thai.lu/fr/
Record: completeness 83 %, confidence 85 %

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