La Chimère

14 Rue du Bœuf, 69005 Lyon

opening hours not known yet

French€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters

St Marcellinvegetarian

15.90

St Marcellin chaud fondant pané, grande salade mélangée — Hot melted and breaded, with a large mixed salad

estimate≈ 520 kcal18 g carbsdiabetes-friendly

Oeuf Meurette à la Beaujolaise

14.90

Poached egg in red wine sauce, mushrooms, onions and lard

estimate≈ 310 kcal12 g carbsdiabetes-friendly

Salade Lyonnaise

15.90

Traditionnelle grande salade lyonnaise, lardons, croûtons, oeuf poché — Traditional large green salad with lardons, croutons and poached egg

estimate≈ 380 kcal15 g carbsdiabetes-friendlybalanced 69

Saucisson brioché de Lyon

14.90

Sausage cooked in brioche

estimate≈ 550 kcal32 g carbs

Escargots de Bourgogne

10.50

Gros escargots de Bourgogne, pointe d'ail et beurre persillé (6) — Large snails, a touch of garlic and parsley butter (6)

estimate≈ 320 kcal5 g carbsdiabetes-friendly

Escargots de Bourgogne

19.50

Gros escargots de Bourgogne, pointe d'ail et beurre persillé (12) — Large snails, a touch of garlic and parsley butter (12)

estimate≈ 540 kcal8 g carbsdiabetes-friendly

Foie gras duo

22.90

Duo de foie gras, brioches toastées et son coulis de pain d'épice — With toasted brioche and gingerbread coulis

estimate≈ 480 kcal28 g carbs

Smoked troutpescatarian

19.90

Assiette de truite fumée — Plate of smoked trout

estimate≈ 280 kcal4 g carbsdiabetes-friendlybalanced 67

Vegetarian

Gratin de ravioles du Dauphinévegetarian

15.90

Gratin de ravioles du Dauphiné à la crème — Ravioli gratin with cream

estimate≈ 450 kcal35 g carbs

Gratin de raviolesvegetarian

15.90

Gratin de ravioles aux champignons de saison — Ravioli gratin with seasonal mushrooms

estimate≈ 420 kcal32 g carbs

Main Courses

Quenelle de brochetpescatarian

17.90

Quenelle de brochet moulée à la cuillère sauce homardine — Pike quenelle with lobster sauce

estimate≈ 580 kcal25 g carbsdiabetes-friendlybalanced 66

Andouillette des Gônes chez Sibilla

18.50

Andouillette des Gônes chez Sibilla (des Halles Paul Bocuse) — Andouillette with mustard sauce

estimate≈ 620 kcal12 g carbsdiabetes-friendlybalanced 71

Assiette du Saint Cochon

19.50

Assiette du Saint Cochon (boudin noir, poitrine de cochon, saucisson chaud de Lyon) — Plate of black pudding, pork belly and hot saucisson de Lyon

estimate≈ 850 kcal15 g carbsdiabetes-friendlybalanced 67

Veal kidneys

25.00

Poêlée minute de rognons de veau, graines de moutarde — Quick fried veal kidneys with mustard seeds

estimate≈ 420 kcal10 g carbsdiabetes-friendlybalanced 71

Crayfish risottopescatarian

19.90

Risotto aux écrevisses du Chef — Chef's crayfish risotto

estimate≈ 650 kcal65 g carbsbalanced 75

Lamb shank

27.90

Souris d'agneau confite, façon tajine — Confit lamb shank, tagine style

estimate≈ 720 kcal22 g carbsdiabetes-friendlybalanced 78

Beef fillet

27.50

Filet de boeuf au poivre de Kampot — Beef fillet with Kampot pepper

estimate≈ 550 kcal8 g carbsdiabetes-friendlybalanced 71

Cheeses

Regional cheese plattervegetarian

8.50

Ardoise de fromages régionaux — Selection of regional cheeses

estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 67

Saint Marcellinvegetarian

6.00

Demi Saint Marcellin affiné, mère Richard — Demi Saint Marcellin affiné, mère Richard

estimate≈ 220 kcal3 g carbsdiabetes-friendly

Faisselle fermièrevegetarian

5.50

Farmhouse cottage cheese

estimate≈ 180 kcal8 g carbsdiabetes-friendlybalanced 67

Cervelle de canutvegetarian

4.50

Soft cheese with parsley and shallots

estimate≈ 220 kcal6 g carbsdiabetes-friendly

Desserts

Gourmandine à la praline rose

7.50

Gourmandine with pink praline

estimate≈ 550 kcal65 g carbsheavy 30

Seasonal fruit selectionvegetarian

7.00

Autour du fruit de saison — Around seasonal fruits

estimate≈ 250 kcal35 g carbs

Dessert du jour

6.90

Dessert of the day

estimate≈ 450 kcal45 g carbsheavy 31

Coeur coulant au chocolat

8.50

Coeur coulant au chocolat cuit minute (7' — Half-cooked chocolate cake

estimate≈ 520 kcal40 g carbsheavy 31

Deconstructed lemon pie

8.90

Tarte citron déstructurée façon Chimère — Lemon pie Chimère style

estimate≈ 480 kcal42 g carbsheavy 30

Ravioles Menu

Menu Ravioles

19.90

Small seasonal salad, Gratin de ravioles du Dauphiné with cream, dessert of the day or cottage cheese

estimate≈ 950 kcal75 g carbs

Lyonnais Menu

Menu lyonnais

24.90

estimate≈ 1200 kcal80 g carbsheavy 39

St Marcellinvegetarian

St Marcellin chaud fondant pané, salade mélangée — Hot melted breaded St Marcellin with mixed salad

estimate≈ 420 kcal15 g carbsdiabetes-friendly

Traditional salade lyonnaise

Traditionnelle salade lyonnaise, lardons, croûtons, oeuf poché — Green salad with lardons, croutons and poached egg

estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 69

Quenelle de brochetpescatarian

Quenelle de brochet moulée à la cuillère, sauce homardine — Pike quenelle with lobster sauce

estimate≈ 450 kcal18 g carbsdiabetes-friendlybalanced 66

Tartelette à la praline

Pastry with pink praline

estimate≈ 500 kcal55 g carbsheavy 29

Seasonal fruit dessertvegetarian

Dessert aux fruits de saison — Dessert with seasonal fruits

estimate≈ 250 kcal35 g carbs

Faisselle fermièrevegetarian

Faisselle fermière (servie avec coulis de fruits rouges / crème / miel / nature) — Cottage cheese (served with red fruit coulis, cream, honey or plain)

estimate≈ 300 kcal20 g carbsbalanced 67

Cervelle de Canut or St-Marcellinvegetarian

Cervelle de Canut ou demi St-Marcellin — Soft cheese with parsley and shallots or half St-Marcellin

estimate≈ 250 kcal6 g carbsdiabetes-friendly

Other dessert from the menu

3.00

Autre dessert à la carte

estimate≈ 450 kcal45 g carbsheavy 31

Gourmand Menu

Menu gourmand

32.90

estimate≈ 1500 kcal100 g carbsheavy 25

Escargots de Bourgogne

Gros escargots de Bourgogne, pointe d’ail et beurre persillé (6) — Large snails with a touch of garlic and parsley butter (6)

estimate≈ 350 kcal5 g carbsdiabetes-friendly

Foie gras duo

5.00

Duo de foie gras, brioches toastées et son coulis de pain d’épice — Foie gras duo, toasted brioche and gingerbread coulis

estimate≈ 480 kcal25 g carbsdiabetes-friendly

Veal kidneys

Poêlée de rognons de veau minute, graines de moutarde à l’ancienne — Quick fried veal kidneys with old-fashioned mustard seeds

estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 66

Ravioli gratinvegetarian

Gratin de ravioles à la crème et aux champignons de saison — with cream and seasonal mushrooms

estimate≈ 650 kcal45 g carbsdiabetes-friendlybalanced 65

Confit lamb shank

7.00

Souris d’agneau confite façon tajine — tagine style

estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 78

Beef fillet

6.00

Filet de boeuf sauce au poivre de Kampot — with Kampot pepper sauce

estimate≈ 480 kcal8 g carbsdiabetes-friendlybalanced 71

Valrhona chocolate fondant

Coeur coulant au chocolat Valrhona cuit minute (7′) — baked to order (7 min)

estimate≈ 420 kcal35 g carbsheavy 35

Demi St-Marcellinvegetarian

Demi St-Marcellin affiné de la Mère Richard — matured by Mère Richard

estimate≈ 280 kcal2 g carbsdiabetes-friendly

Is this menu still right?

62veggie
scoreestimate

French cuisine with cheese options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose gratin de ravioles with cream or seasonal mushrooms. There are various cheese dishes like cervelle de canut and faisselle fermière.

14 vegetarian and 0 vegan dishes out of 45

73dia
scoreestimate

Low Carb French Classics

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-heavy main courses with low carbohydrates. The meat dishes are generally a safe choice.

27 diabetes-friendly · 45 dishes

Reviews

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Practical

Address: 14 Rue du Bœuf, 69005 Lyon
Hours: not known yet
Contact: +33478370187
Sources: Overture Maps Places (CDLA-Permissive 2.0), restaurant-lachimere.com/
Record: completeness 67 %, confidence 80 %

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