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Restaurant Albert - Lyon, 10 Pl. Fernand Rey

Rue Fernand Rey 10, 69001 Lyon

Open now · until 14:00

French€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Autumn Menu - Starters
Gravlax-style Salmonpescatarian
10.00
Saumon façon gravlax — Beetroot, fennel and sour cream. Toasted homemade bread
estimate≈ 320 kcal22 g carbsdiabetes-friendlybalanced 65
Fried Poached Egg in Meurette
10.00
Øuf mollet frit en meurette — Bacon, mushrooms and pearl onions. Red wine sauce, toasted bread
estimate≈ 410 kcal25 g carbsdiabetes-friendly
Homemade Pâté en Croûte
10.00
Pâté en croûte maison à la volaille de Bresse et foie gras — Bresse poultry and foie gras
estimate≈ 450 kcal20 g carbsdiabetes-friendly
Autumn Menu - Main Courses
Black Tiger Prawnspescatarian
25.00
Gambas Black tiger — Paella-style risotto. Mussel foam
estimate≈ 680 kcal65 g carbsbalanced 67
Bacon-wrapped Monkfish Medallionpescatarian
25.00
Médaillon de lotte lardé — Buttered cabbage, crispy polenta. Mussel foam
estimate≈ 550 kcal40 g carbsdiabetes-friendlybalanced 73
Sautéed Veal Kidneys
25.00
Rognons de veau émincés à la plancha — Mushrooms, polenta and Noilly Prat jus
estimate≈ 520 kcal35 g carbsdiabetes-friendlybalanced 69
Angus Flank Steak with Shallot
25.00
Bavette d’aloyau Angus,échalote — Macaroni gratin, meat jus
estimate≈ 780 kcal55 g carbs
Pluma Ibérica
25.00
Pluma ibérique — Chorizo, piquillo coulis and eggplant caviar. Meat jus
estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 78
Autumn Menu - Cheeses and Desserts
Selection of Aged Cheesesvegetarian
8.00
Sélection de fromages affinés
estimate≈ 350 kcal8 g carbsdiabetes-friendlybalanced 67
Warm Honey Madeleinesvegetarian
8.00
Madeleines tièdes au miel — Bitter orange coulis, yogurt ice cream
estimate≈ 420 kcal48 g carbsheavy 38
Valrhona Chocolate Fondantvegetarian
8.00
Fondant au chocolat Valrhona — Hazelnut ice cream
estimate≈ 550 kcal45 g carbsheavy 30
Large Homemade Profiterolevegetarian
8.00
Grosse profiterole maison — Homemade craquelin choux, vanilla ice cream and chocolate sauce. Flaked almonds
estimate≈ 620 kcal58 g carbsheavy 27
Candied Apples with Caramelvegetarian
8.00
Pommes confites au caramel — Puff pastry, diplomate cream and salted butter caramel
estimate≈ 510 kcal52 g carbsheavy 32
Autumn Set Menus
Starter, main and dessert menu
36.00
Menu entrée, plat et dessert
estimate≈ 1400 kcal120 g carbsheavy 29
Starter, main, cheese and dessert menu
42.00
Menu entrée, plat, fromage et dessert
estimate≈ 1700 kcal130 g carbsheavy 25
Daily Menu (except holidays) - Starters
Salade Lyonnaise
7.00
Poached egg, bacon and croutons
estimate≈ 380 kcal15 g carbsdiabetes-friendlybalanced 65
Homemade Startervegan, vegetarian
7.00
Accès maison — Endives and pickled carrots
estimate≈ 120 kcal12 g carbsdiabetes-friendlybalanced 66
Daily Menu (except holidays) - Main Courses
Grilled Veal Sirloin
14.00
Faux filet de veau grillé — Roasted potatoes, broccoli and pepper sauce
estimate≈ 580 kcal30 g carbsdiabetes-friendlybalanced 73
Plancha Mackerel Filletpescatarian
14.00
Filet de maquereau à la plancha — Mild pepper piperade, grilled courgettes
estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 78
Daily Menu (except holidays) - Desserts
Café Gourmand
7.00
Thé gourmand supplement 1€
estimate≈ 350 kcal40 g carbsheavy 41
Mirabelle Plum Tartvegetarian
7.00
Tarte au mirabelles — Almond cream
estimate≈ 450 kcal42 g carbsheavy 34
Daily Menu Set Options
Starter, main course and dessert
23.00
Entrée,plat et dessert
estimate≈ 1100 kcal85 g carbs
Starter, main course or main course, dessert
20.00
Entrée,plat ou plat,dessert
estimate≈ 850 kcal65 g carbsbalanced 69
Autumn Menu
Compose your menu from the selection of starters, main courses and desserts
36.00
Votre menu sera à composer parmi la séléction d'entrées, de plats et de desserts
estimate≈ 1300 kcal100 g carbs
Starters
10.00
Entrées
estimate≈ 250 kcal12 g carbsdiabetes-friendlybalanced 66
Main Courses
25.00
Plats
estimate≈ 750 kcal40 g carbsdiabetes-friendlybalanced 73
Cheeses and desserts
8.00
Fromages et desserts
estimate≈ 400 kcal20 g carbsdiabetes-friendly

Is this menu still right?

43veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

There are no vegetarian main courses. You can order the Accès maison starter and desserts like the tarte au mirabelles or fondant au chocolat. The menu features many meat and fish dishes for mixed tables.

7 vegetarian and 1 vegan dishes out of 27

84dia
scoreestimate

French cuisine with carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several protein-based main courses with low to medium carbohydrate counts. The menu contains many suitable choices for carbohydrate-aware eating.

14 diabetes-friendly · 27 dishes

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Practical

Address
Rue Fernand Rey 10, 69001 Lyon
Hours
Monclosed
Tue—
Wed12:00–14:00, 19:30–21:30
Thu—
Fri12:00–14:00, 19:30–22:00
Sat12:00–14:00, 19:00–22:00
Sunclosed
Menu du jour(sauf jours fériés)
Contact
+33478279556
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurantalbert.fr/
Record
completeness 83 %, confidence 94 %

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