Bistrot Bondy
2 Quai de Bondy 2, 69005 Lyon
opening hours not known yet
French€€€€
Menu
Source: the restaurant's website, read on 15 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 15 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
Starters
Little Vitello Tonnato
13.50
Vitello Tonnato — Cooked rounds of veal / Tuna anchovy mayonnaise
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67
Cold Cuts / Charcuterie
11.50
Charcuterie Board
estimate≈ 450 kcal4 g carbsdiabetes-friendly
Egg-Mayonnaisevegetarian
9.50
Egg Mayonnaise Salad — Salad / Curry croutons / Herbs
estimate≈ 380 kcal12 g carbsdiabetes-friendly
Gazpacho granita / Padrónvegetarian
12.00
Gazpacho Granita — Cherry tomatoes / Ajo blanco / Almonds
estimate≈ 210 kcal18 g carbsdiabetes-friendlybalanced 66
Ham croquettes
13.00
Lemon espuma / Dry-cured ham
estimate≈ 340 kcal22 g carbsdiabetes-friendly
Panisse / Peasvegan
12.00
Panisse with Peas — Toum / Piquillos / Mint
estimate≈ 310 kcal32 g carbsbalanced 65
Vegetarian Mains
Eggplant duo / Goat cheese ice creamvegetarian
20.00
Eggplant with Goat Cheese Ice Cream — Oat-crusted egglant / Granola / Sesam
estimate≈ 580 kcal45 g carbsdiabetes-friendlybalanced 74
Zucchini blossom tempura / Peasvegetarian
20.00
Zucchini Blossom Tempura — Stuffed zucchini blossom / Cashew nuts
estimate≈ 520 kcal38 g carbsdiabetes-friendlybalanced 69
Gnocchi / Basil pestovegetarian
17.00
Gnocchi with Basil Pesto — Burrata / Toasted sunflower seeds
estimate≈ 680 kcal62 g carbsbalanced 69
Mains
Amatriciana Gnocchi
17.00
Tomato sauce / Guanciale / Pecorino / Chili pepper
estimate≈ 640 kcal58 g carbsbalanced 65
Beef Tartare / French Fries
20.00
Beef Tartare and Fries — Salad
estimate≈ 780 kcal52 g carbs
Vitello Tonnato - French Fries
21.00
Vitello Tonnato and Fries — Cooked rounds of veal / Tuna anchovy mayonnaise (Cold meal)
estimate≈ 720 kcal48 g carbs
Beef tataki / Sun-dried tomato humus
24.00
Beef Tataki — Black olives / Roasted onion and lemon / Zaatar / Fennel
estimate≈ 480 kcal22 g carbsdiabetes-friendlybalanced 78
Crispy andouillette / Roasted potatoes
18.00
Andouillette with Roasted Potatoes — Ravigote sauce / Salad
estimate≈ 610 kcal38 g carbsdiabetes-friendlybalanced 73
Our Aïolipescatarian
21.00
Aïoli with Fish and Vegetables — Vegetables / Fresh fish / Curry / Herbs
estimate≈ 450 kcal32 g carbsdiabetes-friendlybalanced 95
Grilled Sardines / Paella espumapescatarian
24.00
Grilled Sardines and Paella — Guindillas / White beans / Socarrat
estimate≈ 560 kcal42 g carbsdiabetes-friendlybalanced 84
Kid's Menu
Kid's Menu
14.00
1 Syrup drink + Gnocchi or Steak and French fries + 1 Ice cream (Chocolate/Lemon/Vanilla)
estimate≈ 1100 kcal140 g carbs
Desserts
Abricot / White chocolate
9.00
Apricot and White Chocolate Dessert — Verbena / Oat tuile
estimate≈ 380 kcal35 g carbsheavy 44
Chocolate and peanut ganache
9.00
Kiwi / Peanut praline feuilletine
estimate≈ 450 kcal32 g carbsheavy 41
Our Mystère
9.00
Mystère Ice Cream — Vanilla ice-cream / Hazelnuts / Almonds / Caramel
estimate≈ 420 kcal38 g carbsheavy 32
Roasted peach and black tea parfait
9.00
Honey tuile / Tea and lemon blossom honey coulis
estimate≈ 320 kcal38 g carbsheavy 44
Cherry tartlet
9.00
Hibiscus / Prosecco gel
estimate≈ 350 kcal42 g carbsheavy 42
Cheese
Fromage Blancvegetarian
4.50
Nature, fresh cream
estimate≈ 180 kcal8 g carbsdiabetes-friendly
Cervelle de Canutvegetarian
5.50
Traditional Lyonnaise speciality
estimate≈ 210 kcal6 g carbsdiabetes-friendly
Cheese Platevegetarian
10.00
Seasonal chutney / Mixed nuts
estimate≈ 450 kcal18 g carbsdiabetes-friendlybalanced 65
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Practical
- Address
- 2 Quai de Bondy 2, 69005 Lyon
- Hours
- not known yet
- Contact
- +33472100899
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), bistrotbondy.fr/
- Record
- completeness 17 %, confidence 35 %