Le Val d'Isère
Rue de Bonnel 64, 69003 Lyon
opening hours not known yet
French€€€€
Menu
Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
Starters
Salade de lentilles du Puy AOP and cervelas
10.90
Salade de lentilles du Puy AOP et cervelas
estimate≈ 320 kcal22 g carbsdiabetes-friendlybalanced 79
Herring and potatoes in oil
10.90
Harengs pommes à l’huile
estimate≈ 410 kcal18 g carbsdiabetes-friendly
Beef muzzle salad
10.90
Salade de museau de bœuf
estimate≈ 350 kcal8 g carbsdiabetes-friendlybalanced 67
Farm eggs en meurette
10.90
Şufs fermiers en meurette
estimate≈ 380 kcal12 g carbsdiabetes-friendly
Homemade country terrine
10.90
Terrine de campagne maison
estimate≈ 450 kcal6 g carbsdiabetes-friendly
Isère trout gravlax, dill cream
12.00
Truite d’Isère gravlax, crème d’aneth
estimate≈ 280 kcal5 g carbsdiabetes-friendlybalanced 67
Dish of the day
14.20
Plat du jour
estimate≈ 300 kcal15 g carbsdiabetes-friendlybalanced 65
Assorted pork products
12.00
Assortiment de cochonnaille
estimate≈ 500 kcal5 g carbsdiabetes-friendly
Salade Lyonnaise with farm eggs
10.90
Salade Lyonnaise Şufs fermiers (Entrée / Plat) — Starter / Main course
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 67
Dish of the day + set menu dessert
18.70
Plat du jour + dessert de la formule
estimate≈ 850 kcal60 g carbs
Main Courses
Gratin of ravioles du Dauphiné with Comtévegetarian
18.50
Gratin de ravioles du Dauphiné au Comté
estimate≈ 750 kcal55 g carbs
Hand-cut Charolais beef tartare
19.90
Tartare de bœuf Charolais au couteau
estimate≈ 450 kcal10 g carbsdiabetes-friendlybalanced 71
Pan-seared beef hanger steak
19.90
Onglet de bœuf poîlé
estimate≈ 650 kcal25 g carbsdiabetes-friendlybalanced 69
Calf's head, gribiche sauce
21.50
Tête de veau, sauce gribiche
estimate≈ 600 kcal15 g carbsdiabetes-friendlybalanced 71
Pistachio cervelas à la beaujolaise
21.50
Cervelas pistaché à la beaujolaise
estimate≈ 550 kcal20 g carbsdiabetes-friendlybalanced 69
Quenelle de Brochet, lobster sauce
21.50
Quenelle de Brochet, sauce homardine — cooking time ≈ 20 min
estimate≈ 500 kcal30 g carbsdiabetes-friendlybalanced 66
Tablier de sapeur
21.90
estimate≈ 600 kcal15 g carbsdiabetes-friendlybalanced 71
Andouillette Bobosse with veal
21.90
Andouillette Bobosse à la fraise de veau
estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 71
Veal liver with garlic and parsley
26.50
Foie de veau en persillade
estimate≈ 500 kcal12 g carbsdiabetes-friendlybalanced 74
Bouchon suggestion
Suggestion du bouchon voir ardoise — see chalkboard
estimate≈ 650 kcal25 g carbsbalanced 69
Cheeses
Fromage blancvegetarian
5.30
Fromage blanc, crème ou confiture de myrtille — with cream or blueberry jam
estimate≈ 220 kcal18 g carbs
Cervelle de Canutvegetarian
5.30
estimate≈ 250 kcal6 g carbsdiabetes-friendly
Saint-Marcellin IGP La Mère Richardvegetarian
5.00
estimate≈ 180 kcal1 g carbsdiabetes-friendly
Cheese plattervegetarian
12.00
Planche de fromages
estimate≈ 450 kcal10 g carbsdiabetes-friendlybalanced 67
Homemade Desserts
Coupe Mont-Blanc
7.50
estimate≈ 550 kcal60 g carbsheavy 33
Caramel cream
7.50
Crème au caramel
estimate≈ 400 kcal35 g carbsheavy 33
Praline tart
7.50
Tarte aux pralines et glace vanille — with vanilla ice cream
estimate≈ 650 kcal70 g carbsheavy 26
Île flottante
7.50
Île flottante aux pralines — with pralines
estimate≈ 350 kcal40 g carbsheavy 41
Mousse au chocolat Valrhona
7.50
estimate≈ 450 kcal25 g carbs
Crème brûlée
7.50
estimate≈ 400 kcal25 g carbsheavy 40
Baba au rhum
7.90
estimate≈ 450 kcal60 g carbsheavy 35
Coupe vigneronne
7.90
Coupe vigneronne (Sorbet cassis + Marc de Bourgogne) — Blackcurrant sorbet + Marc de Bourgogne
estimate≈ 250 kcal40 g carbsheavy 35
Chartreuse Verte frozen soufflé
7.90
Soufflé glacé à la Chartreuse Verte
estimate≈ 400 kcal35 g carbsheavy 40
LYONNAIS MENU
LYONNAIS MENU
33.00
MENU LYONNAIS — Starters: farm eggs in meurette, homemade country terrine, Lyonnaise salad. Mains: Cervelas pist
estimate≈ 1100 kcal60 g carbs
GROUP MENU
Starter + main + dessert
33.00
Entrée + plat + dessert au choix — of your choice
estimate≈ 1300 kcal90 g carbsheavy 41
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Practical
- Address
- Rue de Bonnel 64, 69003 Lyon
- Hours
- not known yet
- Contact
- +33478710939
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), levaldisere.fr/
- Record
- completeness 67 %, confidence 80 %
