back to search

Bacchanales, restaurant gastronomique.

rue des remparts d’Ainay 31, 69002 LYON

Closed now · opens 19:30

French€€€€
ReviewBookCallWebsite

Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Tasting Menu
amuse-bouche
l’amuse-bouche
estimate≈ 80 kcal6 g carbsdiabetes-friendly
vitello tonnato
le vitello tonnato — shredded veal, tuna sauce, capers, anchovies & pickles
estimate≈ 220 kcal5 g carbsdiabetes-friendlybalanced 67
auberginevegetarian
l’aubergine — in three ways: roasted glazed, smoked and ash-cooked
estimate≈ 180 kcal15 g carbsdiabetes-friendlybalanced 70
Corsican megrimpescatarian
le maigre de Corse — crunchy plums, chestnut mushroom & dried mushroom sabayon
estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 69
duck
le canard — grilled fillet, confit leg parmentier, rich chocolate jus
estimate≈ 650 kcal25 g carbsdiabetes-friendlybalanced 69
wild boar
le sanglier — fillet in zaatar crust, spiced shoulder cigar & dried fruits
estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 74
comté, 18 months agedvegetarian
9.00
le comté, 18 mois d’affinage — chef's style
estimate≈ 150 kcal1 g carbsdiabetes-friendly
pre-dessert
le pré-dessert
estimate≈ 120 kcal15 g carbs
Nellie Melba peachvegetarian
la pêche Nellie Melba à ma faìon — peach, vanilla, raspberry with a touch of Timut pepper
estimate≈ 280 kcal35 g carbsheavy 44
Tasting Menu - 7 courses
69.00
Menu dégustation - 7 services
estimate≈ 2100 kcal160 g carbsheavy 33
Menu - 5 courses
59.00
Menu - 5 services
estimate≈ 1600 kcal120 g carbsheavy 33
stuffed zucchini flower with basilvegetarian
la Fleur de Courgette farcie, au Basilic — zucchini cream with basil, pesto & lemon paste
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 66
Miéral black chicken from Dombes & tarragon
le Poulet noir des Dombes Miéral & l’Estragon — fillet mousseline, tarragon stuffed leg, broad beans, shiitake dashi jus
estimate≈ 480 kcal15 g carbsdiabetes-friendlybalanced 74
Red mullet, fennel & black garlicpescatarian
le Rouget barbet, Fenouil & Ail noir — fried in olive oil, confit fennel, emulsion and black garlic sauce
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 74
Pigeon with cherries in two ways
le Pigeon aux Cerises en deux façons — morello cherry stuffed confit leg, pink supreme, black cherry carcass jus
estimate≈ 520 kcal18 g carbsdiabetes-friendlybalanced 74
Bigorre Black Pig in two ways
le Cochon Noir de Bigorre en deux façons — neck with lemon thyme, citrus glazed belly
estimate≈ 580 kcal15 g carbsdiabetes-friendlybalanced 71
prepared cheese of the momentvegetarian
9.00
le fromage travaillé du moment
estimate≈ 160 kcal2 g carbsdiabetes-friendly
White peach and lemon verbenavegetarian
la Pêche blanche et la Verveine citronnelle — verbena infused peach brunoise, yellow peach gel, crunchy tuile and granita
estimate≈ 220 kcal30 g carbs
Le menu dégustation du soir
7-Course Tasting Menu
69.00
Menu Dégustation en 7 touches — 5-course menu with amuse-bouche and pre-dessert
estimate≈ 2200 kcal180 g carbsheavy 25
5-Course Menu
59.00
Menu en 5 touches — 3-course menu with amuse-bouche and pre-dessert
estimate≈ 1600 kcal130 g carbsheavy 25

Is this menu still right?

64veggie
scoreestimate

Gastronomic French cuisine

How well a vegetarian eats here, read from the menu. Not a review score.

You can eat eggplant in three ways and stuffed zucchini flowers. Other vegetarian options are limited to cheese and dessert. The rest of the menu features meat and fish.

6 vegetarian and 0 vegan dishes out of 22

79dia
scoreestimate

French gastronomy with low carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several high protein main courses with few carbohydrates. The fish and meat dishes support stable blood sugar levels.

13 diabetes-friendly · 22 dishes

Reviews

Review
No reviews yet.Were you there? Write the first one.

Practical

Address
rue des remparts d’Ainay 31, 69002 LYON
Hours
Mon—
Tue19:30–21:00
Wed19:30–21:00
Thu12:00–13:15, 19:30–21:00
Fri12:00–13:15, 19:30–21:00
Sat12:00–13:15, 19:30–21:00
Sun—
Contact
+33478374769 contact@bacchanales.fr
Sources
Overture Maps Places (CDLA-Permissive 2.0), bacchanales.fr/fr/
Record
completeness 83 %, confidence 80 %

Own Bacchanales, restaurant gastronomique.? Claim your place.