SA Marinada Madrid
Calle de Fernández de la Hoz, 33, 28010 Madrid
opening hours not known yet
seafood restaurantSpanish€€€€
Menu
Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
STARTERS
Red prawn croquettes
24.00
from Palamós, topped with fresh marinated raw prawns, romescu and truffle pearls
estimate≈ 450 kcal22 g carbsdiabetes-friendly
Anchovies from Cabo de Roses
24.00
Anchovies — marinated in the fisherman’s style, with a side of toasted crystal bread with tomato and olive oil
estimate≈ 320 kcal25 g carbsdiabetes-friendly
Fresh market fish soup
22.00
Fish soup — (traditional fish recipe)
estimate≈ 250 kcal12 g carbsdiabetes-friendlybalanced 79
Sea bass cannelloni with red shrimp cream
28.00
Sea bass cannelloni — parmesan cheese and toasted almonds
estimate≈ 420 kcal28 g carbs
Costa Brava assortmennt
33.00
Costa Brava seafood assortment — of squid, anchovies and small prawns
estimate≈ 380 kcal10 g carbsdiabetes-friendlybalanced 72
Red prawn “ensaladilla”
24.00
Red prawn ensaladilla — with marinated prawn oil and citrus pearls
estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 70
Fresh red prawn carpaccio
29.00
Red prawn carpaccio — with crystal bread crackers and smoked butter
estimate≈ 310 kcal18 g carbsdiabetes-friendly
Fresh norway lobster carpaccio
35.00
Norway lobster carpaccio — with citrus mayonnaise and spices
estimate≈ 280 kcal6 g carbsdiabetes-friendlybalanced 67
Red prawn tartar
36.00
with marinated avocado and wild berries vinaigrette
estimate≈ 260 kcal12 g carbsdiabetes-friendlybalanced 70
Organic tomatoes salad
28.00
Tomato and anchovy salad — with anchovies from Roses, red onion slices, pomegranate seeds olives and fresh mango slices (2pax)
estimate≈ 420 kcal32 g carbsbalanced 71
Artichoke hearts
29.00
Artichoke hearts with Norway lobster — cooked in homemade fish broth with baby Norway lobsters
estimate≈ 220 kcal14 g carbsdiabetes-friendlybalanced 86
Mini coastal monk fish
24.00
Monk fish — with garlic and mild chili
estimate≈ 240 kcal6 g carbsdiabetes-friendlybalanced 73
Baked snails “Can Barris”
28.00
Baked snails — style (40 ud.)
estimate≈ 350 kcal10 g carbsdiabetes-friendlybalanced 67
Coastal squid stuffed with seasonal mushrooms
34.00
Stuffed squid — 3 types of sausage and romescu sauce (2 ud.)
estimate≈ 520 kcal18 g carbsdiabetes-friendly
Iberian acorn-fed ham
48.00
Iberian ham — Iberian spotted Jabugo variety; with crystal bread with tomato and olive oil
estimate≈ 480 kcal22 g carbsdiabetes-friendly
Searving of crystal bread
4.00
Crystal bread with tomato — with tomato, olive oil and Maldon sea salt
estimate≈ 180 kcal24 g carbs
Rice and spoon dishes
Dry red prawn rice
34.00
topped with its carpaccio and romesco
estimate≈ 750 kcal85 g carbsbalanced 77
Creamy Norway lobster rice
34.00
with squid and rock mussels
estimate≈ 780 kcal82 g carbsbalanced 76
Sa Marinada specialty: grilled coastal monk fish / sea bass creamy rice (1kg) 2 pax.
39.00
Monk fish or sea bass creamy rice
estimate≈ 1400 kcal160 g carbs
Creamy blue lobster rice
Mediterranean
estimate≈ 760 kcal80 g carbsbalanced 77
Red prawn fideuá
34.00
with red prawn carpaccio, squid, rock mussels and creamy allioli
estimate≈ 780 kcal65 g carbsbalanced 70
Fisherman’s-style “ssuquet”
39.00
Fisherman's ssuquet — with wild fish, cockles, mussels and squid
estimate≈ 550 kcal20 g carbsdiabetes-friendlybalanced 84
Our no-fish suggestions
Matured beef meatballs
24.00
Beef meatballs — with squid and “ganxet” beans or homemade fries
estimate≈ 620 kcal35 g carbsdiabetes-friendlybalanced 78
Grilled homemade sausage
28.00
Grilled sausage — with a side of “ganxet” beans and seasonal mushrooms
estimate≈ 580 kcal15 g carbsdiabetes-friendlybalanced 78
Boneless “duroc”
28.00
Duroc pork trotters — porc trotters with red shrimp from Palamós
estimate≈ 650 kcal12 g carbsdiabetes-friendlybalanced 74
Costa Brava delicacies
Mini coastal squid
34.00
over a base of sweet onion and mint infused beans
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 70
Grilled coastal cuttlefish
32.00
grilled
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 79
Baby norway lobster
39.00
from Palamós to Armagnac (300g)
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 80
mini razor clams
29.00
grilled
estimate≈ 220 kcal6 g carbsdiabetes-friendlybalanced 79
Medium red prawns
190.00
from Palamós (200g – 6/8ud.)
estimate≈ 350 kcal8 g carbsdiabetes-friendlybalanced 67
Steamed cockles
29.00
with a lemon vinaigrette
estimate≈ 210 kcal7 g carbsdiabetes-friendlybalanced 79
Steamed clams
35.00
with a lemon vinaigrette / garlic and mild chilly
estimate≈ 230 kcal8 g carbsdiabetes-friendlybalanced 79
Steamed rock mussels
21.00
cava
estimate≈ 200 kcal6 g carbsdiabetes-friendlybalanced 79
wild blue lobster
180.00
Mediterranean
estimate≈ 500 kcal12 g carbsdiabetes-friendlybalanced 83
red lobster
180.00
Mediterranean
estimate≈ 500 kcal12 g carbsdiabetes-friendlybalanced 83
Fish market specials
Empordanese-style wild sea bass
90.00
Wild sea bass — with potatoes, red onion, olive oil and cava
estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 79
Wild sea bass
85.00
Wild sea bass in salt — cooked under a layer of rosemary sea salt
estimate≈ 450 kcal5 g carbsdiabetes-friendlybalanced 83
Empordanese-style wild rock scorpion fish
105.00
Wild rock scorpion fish — with pickled oil and a garlic and mild chilly emulsion
estimate≈ 420 kcal10 g carbsdiabetes-friendlybalanced 80
Pintón Sa Marinada
140.00
XL red prawn, baby norway lobster, potatoes, fried egg, padrón peppers,artisan sausage and seasonal mushrooms
estimate≈ 950 kcal45 g carbsdiabetes-friendlybalanced 70
Empordá-style hook squid
37.00
Hook squid — cooked in virgin olive oil and spices
estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 74
desserts
Peppered Strawberries
9.00
flambéed with Armagnac and homemade coconut ice cream
estimate≈ 320 kcal38 g carbsheavy 38
burnt cream
7.00
with red fruits and nuts
estimate≈ 380 kcal32 g carbsheavy 41
4 cheese cake
9.00
with fig jam
estimate≈ 450 kcal35 g carbsheavy 38
Symphony of Flans
9.00
(coffee, egg, cheese and bacon)
estimate≈ 520 kcal40 g carbsheavy 28
artisan xuxo
9.00
dark chocolate filling accompanied by vanilla ice cream
estimate≈ 480 kcal45 g carbsheavy 30
Colonel Sa Marinada
7.00
natural lemon sorbet with cava/vodka
estimate≈ 180 kcal25 g carbsheavy 39
Is this menu still right?
2veggie
scoreestimate
scoreestimate
No vegetarian main courses
How well a vegetarian eats here, read from the menu. Not a review score.
This restaurant mainly serves fish and meat. Only the crystal bread with tomato is vegetarian.
0 vegetarian and 0 vegan dishes out of 46
76dia
scoreestimate
scoreestimate
Fresh seafood and fish
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
This restaurant offers many protein-rich fish dishes with low carbohydrates. The selection of grilled seafood is extensive.
32 diabetes-friendly · 46 dishes
Reviews
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Practical
- Address
- Calle de Fernández de la Hoz, 33, 28010 Madrid
- Hours
- not known yet
- Contact
- +34918027791 gourmetseafood.info@gmail.com
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), samarinadamadrid.com/
- Record
- completeness 67 %, confidence 80 %