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V Modern Italian - Madrid, Calle del General Díaz Porlier

Calle del General Díaz Porlier, 57, 28006 Madrid

Closed now · opens 13:00

Italian€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

PASTA FRE SCA
CARBONARA
16.90
Fresh spaghetti alla chitarra with homemade carbonara sauce, egg yolks, guanciale, and Grana Padano DOP
estimate≈ 850 kcal65 g carbs
RAGU DI MANZO
17.50
Fresh rigatoni with homemade beef cheek ragu, San Marzano tomatoes, and roasted marinated tomatoes
estimate≈ 780 kcal62 g carbs
PESTO VERDEvegetarian
15.50
Fresh rigatoni with homemade basil pesto, green beans, baby spinach, and Grana Padano
estimate≈ 720 kcal60 g carbsbalanced 66
PESTO ROSSOvegetarian
15.50
Fresh rigatoni with homemade red pesto, sun-dried tomato, and Grana Padano DOP
estimate≈ 750 kcal60 g carbs
TARTUFO NEROvegetarian
17.50
Fresh spaghetti alla chitarra with creamy homemade truffle sauce and roasted portobello mushrooms
estimate≈ 820 kcal65 g carbs
POMODORO E STRACCIATELLAvegetarian
17.50
Fresh spaghetti alla chitarra with San Marzano tomato sauce, marinated roasted tomatoes, and stracciatella
estimate≈ 710 kcal68 g carbsbalanced 71
GNOCCHIS AL TARTUFO NEROvegetarian
16.50
Fresh potato gnocchi with creamy homemade truffle sauce, roasted mushrooms, and Grana Padano
estimate≈ 880 kcal62 g carbs
‘NDUJA PICCANTE
15.50
Fresh rigatoni with creamy spicy homemade 'nduja sauce, ricotta, and crispy Grana Padano DOP
estimate≈ 790 kcal60 g carbs
PASTA ALL´ARRABIATAvegetarian
15.50
Fresh rigatoni with spicy San Marzano tomato sauce, ricotta, parsley, and Grana Padano
estimate≈ 680 kcal62 g carbsbalanced 71
RAVIOLI AL BURRO DE RICCOTAvegetarian
18.00
Spinach and ricotta ravioli with broccoli in a lemon sauce, topped with brown butter and parsley
estimate≈ 740 kcal58 g carbsbalanced 65
PASTA AL GAMBERIpescatarian
18.50
Marinated prawns, spicy white wine tomato sauce, lemon, and parsley, served with linguine
estimate≈ 650 kcal62 g carbsbalanced 77
PAN DE MASA MADRE
PAN DE MASA MADREvegan
2.95
Freshly baked sourdough pizza bread with extra virgin olive oil, rosemary, and thyme
estimate≈ 280 kcal35 g carbsbalanced 65
PANE ALL´AGLIOvegetarian
4.95
Freshly baked pizza bread with garlic oil, mozzarella fior di latte, and Grana Padano DOP
estimate≈ 420 kcal38 g carbs
A N T IPA S TI
STRAC CIATELLAvegetarian
11.95
Creamy burrata stracciatella with homemade marinated roasted cherry tomatoes and basil oil
estimate≈ 520 kcal32 g carbs
TAGLIERE DI V
18.95
Sharing board with Jamón, Bresaola della Valtellina IGP, Salami Ventricina Piccante, and Mortadella di Bologna
estimate≈ 850 kcal40 g carbsdiabetes-friendly
CARPACCIO DI BRESAOLA
16.95
Thin slices of Bresaola della Valtellina IGP with arugula, red onion, marinated cherry tomatoes, and ricotta
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 69
RIC OTTA E TARTUFOvegetarian
7.95
Creamy whipped ricotta with truffle honey and lemon zest, served with sourdough bread
estimate≈ 450 kcal30 g carbs
V-TELLO TONNA TO
17.95
Sliced white veal with capers, tuna mayonnaise, arugula, and Puglia oil
estimate≈ 420 kcal10 g carbsdiabetes-friendly
PIZZA DE MASA M ADRE
REGINA MARGHERITAvegetarian
15.95
San Marzano tomato sauce with herbs, mozzarella fior di latte, marinated cherry tomatoes, and basil
estimate≈ 850 kcal85 g carbsbalanced 67
’NDUJA & RICOTTA
15.95
San Marzano tomato sauce with herbs, mozzarella fior di latte, spicy 'nduja sausage, and ricotta
estimate≈ 920 kcal82 g carbs
Prosciutto e Funghi
15.50
San Marzano tomato sauce with herbs, mozzarella Fior di latte, cooked prosciutto, roasted portobellos and rosemary
estimate≈ 850 kcal82 g carbs
Tomata Burratavegetarian
17.95
San Marzano tomato sauce with herbs, mozzarella Fior di latte, creamy burrata, cherry tomatoes and arugula
estimate≈ 920 kcal85 g carbs
Burrata Olivadavegetarian
15.95
Burrata from Apulia with our rustic olivada (Kalamata and Gordal olives, capers, garlic, spices and olive oil)
estimate≈ 880 kcal80 g carbs
Quattro Formaggiovegetarian
15.95
Extra virgin olive oil, mozzarella Fior di latte, Gorgonzola DOP, goat cheese, Grana Padano DOP and a touch of honey
estimate≈ 980 kcal82 g carbsheavy 44
Jamón Ibérico
17.95
San Marzano tomato sauce with herbs, mozzarella Fior di latte, Iberico ham and a touch of black pepper
estimate≈ 870 kcal82 g carbs
Caprino Rapanellavegetarian
15.95
Extra virgin olive oil, mozzarella Fior di latte, goat cheese, beet chips, Grana Padano DOP and vinaigrette
estimate≈ 840 kcal84 g carbsbalanced 67
Bee Sting
15.95
Extra virgin olive oil, mozzarella Fior di latte, ventricina di Abruzzo salami, red onion, chili and honey
estimate≈ 910 kcal86 g carbs
BBQ di Manzo
16.95
Seasoned San Marzano tomato sauce, mozzarella Fior di latte, marinated beef cheek with BBQ sauce
estimate≈ 950 kcal88 g carbs
Pesto Primaveravegetarian
15.95
Homemade pesto, mozzarella Fior di latte, broccoli, fresh baby spinach, marinated cherry tomatoes and Grana Padano DOP
estimate≈ 860 kcal85 g carbsbalanced 72
Mortadella e Pistacchio
15.95
Extra virgin olive oil, mozzarella Fior di latte, mortadella di bologna, burrata di puglia and Grana Padano DOP
estimate≈ 1050 kcal82 g carbs
Napoli (Anchovies)pescatarian
14.50
NAPOLI (ANCHOAS) — San Marzano tomato sauce with herbs, mozzarella Fior di latte, anchovies, red onion and black olives
estimate≈ 820 kcal82 g carbsbalanced 68
Coppa di Parma
16.95
COPA DI PARMA — San Marzano tomato sauce with herbs, mozzarella Fior di latte, Coppa di Parma and fresh basil leaves
estimate≈ 890 kcal82 g carbs
Tonopescatarian
15.50
San Marzano tomato sauce with herbs, mozzarella Fior di latte, tuna, red onion and oregano
estimate≈ 840 kcal82 g carbsbalanced 69
Pizza Bresaola
17.95
Extra virgin olive oil, mozzarella Fior di latte, bresaola, fresh arugula, salt and pepper
estimate≈ 810 kcal78 g carbsbalanced 69
Salami Piccante
15.50
Seasoned tomato sauce, mozzarella Fior di latte, ventricina di Abruzzo salami, red onion, Grana Padano DOP and chili
estimate≈ 910 kcal82 g carbs
I N S A L ATA
Caesar Salad
12.95
INSAL ATA CAESAR — Our version of the classic Caesar salad, romaine lettuce, marinated roasted chicken thigh, roasted guanciale and croutons
estimate≈ 550 kcal18 g carbsdiabetes-friendly
Burrata e Pesto Verdevegetarian
13.95
BURRATA E PESTO VE RDE — Fresh mix of romaine and arugula with Burrata di Apulia, cherry tomatoes, sun-dried tomato, fresh basil and salad
estimate≈ 480 kcal15 g carbsdiabetes-friendlybalanced 69
Protein Bowl
15.95
BOWL PROTE ICO — Mix of lettuce, fresh pasta, grilled chicken, feta cheese, marinated tomatoes, green beans, broccoli and onion
estimate≈ 680 kcal52 g carbsbalanced 84
LA DOLC E VITA
Tiramisu Cakevegetarian
5.95
TARTA DE TIRAMISU — Creamy cheesecake with mascarpone, chocolate and 100% natural strawberry jam
estimate≈ 420 kcal35 g carbsheavy 39
Cannolivegetarian
7.90
DE LA CANNOLI — Italian classic with chocolate and olive oil
estimate≈ 320 kcal28 g carbsheavy 42
PIZZA DE HELADOSvegetarian
9.95
Tasty homemade tart with cheese, pistachio, Nutella. Flavors: Chocolate, Vanilla, Strawberry and Pistachio
estimate≈ 850 kcal80 g carbsheavy 22
PIZZA DE NUTELLAvegetarian
7.50
Sourdough pizza with Nutella, strawberries, powdered sugar, mint and orange syrup
estimate≈ 720 kcal85 g carbsheavy 33
Menú Piacere
STRACCIATELLAvegetarian
Creamy burrata stracciatella with homemade marinated and roasted cherry tomatoes, basil oil, salt and pepper
estimate≈ 480 kcal30 g carbs
TARTA DE QUESO Vvegetarian
Creamy cheesecake with 100% natural strawberry jam
estimate≈ 450 kcal35 g carbsheavy 38
TIRAMISU DELLA CASAvegetarian
House specialty: savoiardi biscuit with coffee syrup, mascarpone mousse, cocoa and crumble
estimate≈ 550 kcal40 g carbsheavy 27
Menú Piacere
32.00
Includes: two drinks per person (beer, house wine or soft drinks)
estimate≈ 250 kcal15 g carbsheavy 43
Menú Tentazione
RICOTTA E TARTUFOvegetarian
Creamy whipped ricotta with truffle honey, lemon zest, salt and pepper, served with sourdough bread
estimate≈ 420 kcal25 g carbsdiabetes-friendly
TARTUFO NERO (Pasta)vegetarian
Fresh Rigatoni in creamy homemade truffle sauce, roasted portobello mushrooms, Grana Padano crunch
estimate≈ 750 kcal65 g carbsbalanced 69
´NDUJA PICANTE
Fresh Rigatoni with spicy Nduja sauce, ricotta, Grana Padano DOP, olive oil, parsley and pepper
estimate≈ 780 kcal65 g carbsbalanced 72
SALSICCI FINOCCHIO
Fresh Rigatoni with an intense cream and tomato sauce, roasted fresh salsiccia, garlic, chili and parsley
estimate≈ 820 kcal65 g carbsbalanced 70
IBÉRICA DE BELLOTA
Flavored tomato sauce, mozzarella Fior di latte, acorn-fed Iberian ham, Grana Padano DOP and pepper
estimate≈ 950 kcal70 g carbs
ENTRECÔTE CON CHIMICHURRI
Herb-infused tomato sauce, mozzarella fior di latte, thinly sliced entrecôte, topped with arugula
estimate≈ 1050 kcal75 g carbs
TARTUFO NERO (Pizza)
Black truffle cream base, mozzarella Fior di latte, roasted portobellos, Grana Padano DOP, salt and parsley
estimate≈ 880 kcal65 g carbs
Menú Tentazione
38.00
Includes: three drinks per person (beer, house wine or soft drinks)
estimate≈ 380 kcal22 g carbsheavy 30

Is this menu still right?

91veggie
scoreestimate

Plenty of vegetarian Italian options

How well a vegetarian eats here, read from the menu. Not a review score.

There is a wide selection of vegetarian dishes including pesto verde pasta and pesto primavera pizza. For dessert, they serve cannoli and tiramisu.

27 vegetarian and 1 vegan dishes out of 54

33dia
scoreestimate

Focus on antipasti and salads

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

Most dishes are high in carbohydrates due to pasta and pizza. Antipasti and salads offer the best low-carb options.

6 diabetes-friendly · 52 dishes

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Practical

Address
Calle del General Díaz Porlier, 57, 28006 Madrid
Hours
Mon13:00–17:00, 20:00–00:00
Tue13:00–17:00, 20:00–00:00
Wed13:00–17:00, 20:00–00:00
Thu13:00–17:00, 20:00–00:30
Fri13:00–01:00
Sat13:30–01:00
Sun13:30–00:00
Contact
+34910106657
Sources
Overture Maps Places (CDLA-Permissive 2.0), v.restaurant/madrid/
Record
completeness 83 %, confidence 80 %

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