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Tomohiro

Grande Rue 3, 78160 Marly-le-Roi

opening hours not known yet

French€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

catering service
Label Rouge Salmonpescatarian
130.00
SAUMON LABEL ROUGE FUME PAR NOS SOINS — House-smoked
estimate≈ 450 kcal0 g carbsdiabetes-friendlybalanced 67
Foie Gras Terrine
210.00
TERRINE DE FOIE GRAS MARINE AU VIEUX CALVADOS — Marinated in old Calvados
estimate≈ 600 kcal5 g carbsdiabetes-friendly
Homemade Truffle Briochevegetarian
50.00
BRIOCHE AUX TRUFFES MAISON
estimate≈ 400 kcal45 g carbs
Chef's inspiration based on fresh seasonal products
Breton Half Lobster Goï Cuôn
55.00
Goï Cuôn de demi homard breton et son foie gras en terrine au vieux Calvados — With old Calvados foie gras terrine, olive oil confit vegetables and Caviar d'Aquitaine
estimate≈ 320 kcal18 g carbsdiabetes-friendly
Whole Breton Lobster Tajine
125.00
Tajine de homard Breton entier au foie gras chaud poêlé — With pan-seared hot foie gras, black sesame chicken jus and seasonal vegetables
estimate≈ 550 kcal20 g carbsdiabetes-friendlybalanced 74
Kobe Beef Sirloin 8-9* (120 g)
165.00
Faux-filet de boeuf de Kobé 8-9* (120 g) direct du Japon, juste poêlé — Direct from Japan, pan-seared, with bitterballen and wasabi mayonnaise
estimate≈ 680 kcal25 g carbsdiabetes-friendlybalanced 66
Whole Anjou Pigeon
70.00
Pigeonneau d’Anjou entier en croûte de gros sel de fleur de Guérande — In Guérande sea salt crust, with confit legs and mini eggplant caviar croquette
estimate≈ 520 kcal15 g carbsdiabetes-friendlybalanced 74
Warm Kôchi Yuzu Soufflévegetarian
25.00
Soufflé chaud au yuzu de Kôchi (citrus junos) — Lightly peppered with yogurt sorbet and shiso leaves
estimate≈ 310 kcal35 g carbs
10 courses
10-course menu
162.00
10 services — Composed according to the market
estimate≈ 3200 kcal220 g carbsheavy 33
Greek Olive Oil Waffle Trilogyvegetarian
Trilogie de Gaufres à l’Huile d’Olive de Grèce au Parfum d’Aonori et ses Surprises — With aonori scent and surprises - Amuse-bouche
estimate≈ 220 kcal25 g carbs
Albacore Tuna in Two Stylespescatarian
Thon Albacore en Deux Styles (en Tartare au Brocoli et Pavé en Tataki au Yuzu) — Broccoli tartare and yuzu tataki - Starter
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 67
Confit Egg Yolkvegetarian
Jaune d’œuf Confit. Coulis de Shiso. Croustillant de Parmesan — Shiso coulis and parmesan crisp - Starter
estimate≈ 180 kcal5 g carbsdiabetes-friendly
Blue Lobster Goï Cuôn
Goï Cuôn de Homard Bleu et son Foie Gras en Terrine — With foie gras terrine, olive oil marinated vegetables and Kaviari Oscietra caviar
estimate≈ 290 kcal15 g carbsdiabetes-friendly
Low-temperature Peachespescatarian
Pêches d’Arrivage Cuites à Basse Température et sa Belle Langoustine — With langoustine - Seafood
estimate≈ 160 kcal12 g carbsdiabetes-friendlybalanced 74
Mini Crab Raviolipescatarian
Mini Raviole au Tourteau. Braisé de Fenouil Confit — With confit braised fennel - Seafood
estimate≈ 210 kcal18 g carbsdiabetes-friendly
Mediterranean Vongole Brothpescatarian
Bouillon de Vongole Méditerranéenne Persillé au Parfum de Saké Japonais — With parsley and Japanese sake - Seafood
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 75
Granité of the momentvegetarian
Granité du Moment et sa Petite Tuile au Vinaigre de Xérès au Sansho — With a small sherry vinegar and sansho tuile - Seafood
estimate≈ 90 kcal15 g carbs
Limousin Veal Variations
Déclinaisons de Veau du Limousin (Filet de Veau Grillé 57 degrés à Coeur, Ris de Veau Caramélisé à la Sauce Soja et son Mini Steak Haché), Tartelette d’Oignon Doux aux Champignons de saison Marinés. Jus de Veau au Gingembre Vanillé — Grilled fillet, caramelized sweetbreads, mini steak, onion tartlet with mushrooms, vanilla ginger veal jus
estimate≈ 580 kcal22 g carbsdiabetes-friendlybalanced 74
Wagyu Beef Fillet 8-9 (80g)
70.00
Filet de Bœuf Wagyu 8-9 (80g) Direct du Japon, selon Arrivage des Régions (Tochigi – Kobe – Kagoshima – Miyazaki – Gunma -Hokkaido) et son Mini Steak Haché — Direct from Japan, with mini steak - Meat course
estimate≈ 420 kcal5 g carbsdiabetes-friendlybalanced 67
Vieux-Lille Bao Bunsvegetarian
Bao Buns de Vieux-Lille au Miso Blanc — With white miso, selected cheese, young sprouts and vinaigrette
estimate≈ 260 kcal28 g carbsbalanced 67
First and Second Sweetsvegetarian
Première et Deuxième Douceurs
estimate≈ 650 kcal70 g carbsheavy 26
La Gourmandisevegetarian
estimate≈ 450 kcal50 g carbsheavy 34
Les Mignardisesvegetarian
Tea truffle, square almond chocolate, diamond biscuit, caramel of the moment, nougatine tuile, marshmallow
estimate≈ 500 kcal55 g carbsheavy 32
Menu
6 COURSES
82.00
6 SERVICES
estimate≈ 2200 kcal180 g carbsheavy 39
7 COURSES WITH CHEESE CREATION
98.00
7 SERVICES AVEC CRÉATION EN FROMAGE
estimate≈ 2500 kcal190 g carbsheavy 33
To Startpescatarian
Pour Commencer — Yellowfin tuna in two styles (broccoli tartare and yuzu tataki), confit egg yolk, shiso coulis
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 76
From the Seapescatarian
Côté Mer — Fresh catch cooked at low temperature, mini brown crab ravioli, confit braised fennel, vongo bouillon
estimate≈ 480 kcal25 g carbsdiabetes-friendlybalanced 84
From the Land
Côté Terre — Limousin veal variations (grilled fillet and mini chopped steak), onion tartlet
estimate≈ 620 kcal30 g carbsdiabetes-friendlybalanced 69
Chef's Selected Cheese Creationvegetarian
16.00
Création du Chef en Fromage Sélectionné — Vieux-Lille Bao Buns with white miso, young shoot salad and vinaigrette
estimate≈ 380 kcal40 g carbs

Is this menu still right?

74veggie
scoreestimate

French cuisine with vegetarian courses

How well a vegetarian eats here, read from the menu. Not a review score.

Vegetarian options include bao buns with Vieux-Lille cheese and confit egg yolk. The menu also features truffle brioche and a yuzu soufflé.

12 vegetarian and 0 vegan dishes out of 31

72dia
scoreestimate

French cuisine with Japanese influence

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein, low-carb dishes. The focus is on high-quality meat and fish.

18 diabetes-friendly · 31 dishes

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Practical

Address
Grande Rue 3, 78160 Marly-le-Roi
Hours
not known yet
Contact
+33139162814
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurant-levillage.fr/
Record
completeness 67 %, confidence 80 %

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