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La Petite Auberge - Marly-sur-Arroux, 70 PLACE DU VILLAGE

Place du Village 70, 71420 Marly-sur-Arroux

Closed now

French€€€€
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Menu

Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Our Starters
Marinated Salmon Tartare
20.00
Tartare de Saumon Mariné — Fresh mango and passion fruit gel
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 67
Country Salad
15.00
Salade Campagnarde — Cured ham, warm goat cheese toast
estimate≈ 420 kcal22 g carbsdiabetes-friendly
Escargot Puff Pastry
17.00
Feuilleté d’Escargots à la crème d’herbes fines — With fine herb cream
estimate≈ 350 kcal25 g carbs
Tomato Heart with Burratavegetarian
19.00
Coeur de Tomate, nuage de Burrata — Basil jelly, rocket, and balsamic freshness
estimate≈ 320 kcal10 g carbsdiabetes-friendly
Veal and Cranberry Terrine
16.00
Terrine de Veau et Cranberry
estimate≈ 260 kcal12 g carbsdiabetes-friendlybalanced 67
Fresh Goat Cheese Profiterolesvegetarian
16.00
Profiteroles de Chèvre frais — Honey caramel and balsamic
estimate≈ 380 kcal28 g carbs
Homemade Foie Gras Terrine
24.00
Terrine de Foie Gras Maison
estimate≈ 350 kcal8 g carbsdiabetes-friendly
Dozen Garlic Butter Escargots
18.00
La douzaine d’Escargots persillés
estimate≈ 220 kcal6 g carbsdiabetes-friendlybalanced 67
Our Fish
Frog Legs à la persillade (12)
22.00
Cuisses de Grenouilles à la persillade (12)
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 73
Roasted Gambas in Sesame and Poppy Crust
25.00
Gambas rôties en croûte de sésame et pavot — Vanilla/Lime sauce, sweet potato mousseline with brown butter
estimate≈ 580 kcal35 g carbsdiabetes-friendlybalanced 73
Scallop Risotto
30.00
Risotto aux Noix Saint Jacques, Sauce à la Truffe — Truffle sauce
estimate≈ 620 kcal45 g carbs
Line-caught Pollack
23.00
Dos de Lieu de ligne, Sauce Aurore parfumée au basilic — Basil-scented Aurore sauce, parmesan risotto
estimate≈ 550 kcal40 g carbs
Pike Quenelle
22.00
Quenelle de Brochet, sauce à le Bisque de Crustacés — Shellfish bisque sauce
estimate≈ 480 kcal25 g carbsdiabetes-friendlybalanced 66
Our Main Courses
Charolais Entrecôte
27.00
Entrecôte charolaise poêlée au Beurre — Pan-seared in butter
estimate≈ 750 kcal0 g carbsdiabetes-friendlybalanced 71
Duck Fillet
22.00
Filet de Canette, Sauce aux Griottes et poivre de Timut — Sour cherry sauce and Timut pepper
estimate≈ 520 kcal15 g carbsdiabetes-friendlybalanced 71
Escarboeuf
28.00
Escarboeuf (Filet de boeuf, crème crue et escargots) — Beef fillet, raw cream and escargots
estimate≈ 680 kcal10 g carbsdiabetes-friendlybalanced 71
Poultry Supreme with Morel Mushrooms
26.00
Suprême de Volaille aux Morilles
estimate≈ 510 kcal12 g carbsdiabetes-friendlybalanced 74
Pan-seared Beef Fillet
25.00
Filet de Boeuf poêlé
estimate≈ 580 kcal0 g carbsdiabetes-friendlybalanced 71
Veal Sweetbreads with Noilly Prat
30.00
Coeur de Ris de Veau au Noilly
estimate≈ 610 kcal12 g carbsdiabetes-friendlybalanced 71
Vegetarian Platevegetarian
20.00
Assiette végétarienne — According to the Chef's inspiration
estimate≈ 450 kcal40 g carbsdiabetes-friendlybalanced 74
Our Cheeses
Selection of fresh and aged cheesesvegetarian
10.00
Sélection de fromages frais et affinés
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 67
Farmhouse fromage blanc with creamvegetarian
6.00
Fromage blanc à la crème fermier
estimate≈ 220 kcal15 g carbsdiabetes-friendly
Our Desserts
Moelleux au Chocolat
9.00
Moelleux au Chocolat, aux bourgeons de cassis et poivre cassis — with blackcurrant buds and blackcurrant pepper
estimate≈ 480 kcal45 g carbsheavy 33
Vacherin Glacé
9.00
estimate≈ 350 kcal38 g carbsheavy 41
Peach freshness with verbenavegetarian
9.00
Fraîcheur de Pêches à la verveines, Glace à la verveine citronnée — with lemon verbena ice cream
estimate≈ 210 kcal35 g carbsheavy 35
Île flottante
9.00
Île flottante, Eclats de pralines roses — with pink praline shards
estimate≈ 320 kcal35 g carbsheavy 41
Lime parfait glacé
9.00
Parfait glacé au citron vert, coeur fuité framboise, Crumble aux Amandes — with raspberry center and almond crumble
estimate≈ 420 kcal38 g carbsheavy 35
Ice creams and sorbets
2.50
Glaces, Sorbets
estimate≈ 180 kcal22 g carbs
Ice cream coupes
8.00
Coupes Glacées
estimate≈ 550 kcal60 g carbsheavy 27
The Charm of Burgundian Cuisine
Welcome amuse-bouche
L’Amuse-Bouche de Bienvenue
estimate≈ 120 kcal10 g carbsdiabetes-friendly
Snail feuilleté
Feuilleté d’Escargots — with fine herb cream
estimate≈ 310 kcal22 g carbsdiabetes-friendly
Fresh goat cheese profiterolesvegetarian
Profiteroles de Chèvre frais — with honey and balsamic caramel
estimate≈ 380 kcal28 g carbs
Line-caught pollack loin
Dos de Lieu de ligne, Sauce Aurore parfumé au basilic — Aurore sauce with basil, Parmesan risotto
estimate≈ 620 kcal48 g carbsbalanced 72
Roasted duck fillet
Filet de Canette rôti — Sour cherry sauce and Timut pepper
estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 74
Île flottante
Île flottante aux Eclats de pralines roses — with pink praline shards
estimate≈ 320 kcal35 g carbsheavy 41
Moelleux au Chocolat
Moelleux au Chocolat, aux bourgeons de cassis et coulis de cassis — with blackcurrant buds and blackcurrant coulis
estimate≈ 480 kcal45 g carbsheavy 33
Vacherin Glacé
estimate≈ 350 kcal38 g carbsheavy 41
Ice cream coupes
Coupes Glacées
estimate≈ 550 kcal60 g carbsheavy 27
Gourmet Escapades
Marinated salmon tartare
Tartare de saumon mariné, Mangue fraîche — with fresh mango and passion fruit gel
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 67
Tomato Heart, Burrata Cloudvegetarian
Coeur de Tomate, Nuage de Burrata — Basil jelly and rocket, balsamic freshness
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 66
Roasted Gambas in sesame and poppy seed crust
Gambas rôties en croüte de sésame et pavot — Vanilla/lime sauce, sweet potato mousseline with brown butter
estimate≈ 580 kcal35 g carbsdiabetes-friendlybalanced 73
Beef Fillet pan-seared in butter
Filet de Boeuf poêlé au beurre
estimate≈ 650 kcal0 g carbsdiabetes-friendlybalanced 71
Notre Escarboeuf
Pan-seared beef fillet, raw cream sauce with snails
estimate≈ 720 kcal8 g carbsdiabetes-friendlybalanced 71
Fresh peaches with verbenavegetarian
Fraîcheur de pîches à la verveine, glace à la verveine citronnée — Lemon verbena ice cream
estimate≈ 180 kcal35 g carbsheavy 32
Lime Parfait Glacé
Parfait Glacé au citron vert, coeur fruité de framboise, crumble aux amandes — Raspberry fruit center, almond crumble
estimate≈ 450 kcal42 g carbsheavy 34
The Market Meal
Market Meal
Le Repas du marché (Entrée, Plat du jour, Fromage ou Dessert et ¾ de vin compris) — Starter, main course, cheese or dessert and 3/4 bottle of wine included
estimate≈ 1800 kcal120 g carbsheavy 25
Starter / Main course of the day
Entrée / Plat du jour
estimate≈ 1100 kcal70 g carbs
Main course of the day / Dessert
Plat du jour / Dessert
estimate≈ 1300 kcal110 g carbsheavy 28
Kids' Menu
Green salad and tomatoesvegetarian
Salade verte et tomates
estimate≈ 80 kcal8 g carbsdiabetes-friendlybalanced 66
Charcuterie
estimate≈ 450 kcal5 g carbsdiabetes-friendly
Poultry fillet with cream, fries
Aiguillette de Volaille à la crème, frites
estimate≈ 850 kcal65 g carbs
Croque-monsieur and fries
Croque-monsieur Frites
estimate≈ 1100 kcal85 g carbs
Ice creams
Glaces
estimate≈ 250 kcal30 g carbs

Is this menu still right?

54veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose starters like burrata with tomato or goat cheese profiteroles. The main course is a vegetarian plate based on the chef's inspiration. There are various cheeses and a peach dessert with verbena.

12 vegetarian and 0 vegan dishes out of 55

88dia
scoreestimate

Low-carb French classics

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein main courses with few carbohydrates. The meat dishes are very suitable for maintaining stable blood sugar levels.

30 diabetes-friendly · 55 dishes

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Practical

Address
Place du Village 70, 71420 Marly-sur-Arroux
Hours
Mon—
Tueclosed
Wedclosed
Thu—
Fri—
Sat—
Sun—
HORAIRES Printemps 2026
Contact
+33385793316
Sources
Overture Maps Places (CDLA-Permissive 2.0), la-petite-auberge-marly.com/
Record
completeness 83 %, confidence 79 %

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