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Jin Jiang

Rue d'Italie 106, 13006 Marseille

Closed now · opens 12:00

Chinese€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Pork Jiaozi
7.90
"Jiaozi" au porc à la sauce Sichuanaise — Traditional Chinese Jiaozi dumplings with Sichuan sauce
estimate≈ 320 kcal28 g carbs
Shrimp Wonton
7.90
Wonton Crevette à la sauce Sichuanaise — Chinese Wonton dumplings with shrimp and Sichuan sauce
estimate≈ 280 kcal25 g carbsdiabetes-friendly
Grilled Guotie Peking dumplings
7.50
Raviolis Pékinois grillé "Guotie" — Traditional recipe with pork and chives (6 pieces)
estimate≈ 350 kcal22 g carbsdiabetes-friendly
Pork Xiumai dumplings
6.50
Raviolis au porc "Xiumai" — Traditional recipe with pork (5 pieces)
estimate≈ 260 kcal18 g carbsdiabetes-friendly
Shrimp Hakao dumplings
6.50
Raviolis à la crevette "Hakao" — Traditional recipe with shrimp (5 pieces)
estimate≈ 240 kcal20 g carbsdiabetes-friendly
Royal dumplings
10.50
Raviolis royal — Assortment of steamed dumplings with shrimp and pork (8 pieces)
estimate≈ 480 kcal35 g carbs
Spring rolls (choice of)
6.50
Nems au choix — Pork, shrimp or chicken (4 pieces)
estimate≈ 320 kcal24 g carbs
Shrimp fritters
8.50
Beignet de crevettes — Made with shrimp (5 pieces)
estimate≈ 380 kcal22 g carbs
Fried shrimp dumplings
7.50
Raviolis de crevettes frits — Made with shrimp (5 pieces)
estimate≈ 360 kcal20 g carbs
Summer roll
7.90
Rouleau d'été — With rice vermicelli, lettuce, cucumber, carrot, soy
estimate≈ 220 kcal32 g carbsbalanced 69
Bunbo salad (nem)
10.90
Salade de Bunbo (nem) — With lettuce, rice vermicelli, carrot, soy and nem
estimate≈ 350 kcal45 g carbsbalanced 69
Spicy Thai seafood salad
10.50
Salade de fruits de mer thaï piquante — With scallops, shrimp and cuttlefish
estimate≈ 280 kcal15 g carbsdiabetes-friendlybalanced 76
Shrimp dumpling soup
9.00
Soupe de raviolis à la crevette — Traditional Chinese soup with shrimp
estimate≈ 250 kcal22 g carbsdiabetes-friendly
Duck noodle soup
9.00
Soupe de nouille au canard — Traditional Chinese soup with duck
estimate≈ 320 kcal30 g carbsbalanced 77
Asparagus and crab soup
8.00
Potage d'asperge au crabe — Traditional Chinese soup with asparagus and crab
estimate≈ 180 kcal15 g carbsdiabetes-friendlybalanced 78
Spicy Peking soup
8.00
Potage pékinois piquant — With shredded chicken, black mushrooms and egg
estimate≈ 210 kcal18 g carbsdiabetes-friendlybalanced 78
Specialties
Mapo Tofu
12.90
Specialty made with tofu and shredded meat
estimate≈ 420 kcal22 g carbsdiabetes-friendlybalanced 74
Peking duck
75.00
Canard laqué pékinois — Order 2 days in advance. Please contact us for more information
estimate≈ 1100 kcal60 g carbs
Chinese Fondue
10.00
Fondue Chinoise — For 2 or more people. Also known as Hot Pot
estimate≈ 600 kcal40 g carbsdiabetes-friendlybalanced 85
Crispy salt and pepper pork ribs
14.90
Travers de porc croustillant au sel et au poivre — Specialty made with pork
estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 71
Braised Lion's Head in brown sauce
18.00
Tête de lion braisé à la sauce brune — Specialty made with pork meatballs
estimate≈ 650 kcal18 g carbsdiabetes-friendlybalanced 69
Spicy pork slices on hot plate
14.90
Lamelle de porc piquant sur plaque chauffante — Specialty made with pork and a spicy sauce
estimate≈ 520 kcal12 g carbsdiabetes-friendlybalanced 71
Steamed whole sea bass
18.00
Loup entier à la vapeur — Specialty made with sea bass
estimate≈ 420 kcal8 g carbsdiabetes-friendlybalanced 71
Sautéed chicken with Sichuan pepper
14.90
Poulet sautés au piment de Sichuan — Specialty made with chicken
estimate≈ 480 kcal15 g carbsdiabetes-friendlybalanced 74
Main Courses
Seafood pot
15.90
Marmite de fruit de mer — Prepared with shrimp, cuttlefish and scallops
estimate≈ 450 kcal18 g carbsdiabetes-friendlybalanced 80
Prawn pot
18.90
Marmite de gambas — Prepared with prawns and a traditional sauce
estimate≈ 480 kcal15 g carbsdiabetes-friendlybalanced 74
Sautéed prawns in spicy sauce
18.90
Gambas sautées à la sauce piquante — Prepared with prawns and a spicy sauce
estimate≈ 460 kcal14 g carbsdiabetes-friendlybalanced 74
Steamed shrimp with garlic and vermicelli
15.90
Crevettes vapeur à l'ail et au vermicelles fines — Prepared with shrimp and fine vermicelli
estimate≈ 510 kcal45 g carbsbalanced 73
Sautéed shrimp in spicy sauce
16.90
Crevette sautée à la sauce piquante — Prepared with shrimp and a spicy sauce
estimate≈ 440 kcal12 g carbsdiabetes-friendlybalanced 74
Sautéed shrimp with salt and pepper
15.90
Crevette sautée au sel et poivre — Prepared with shrimp, sautéed with salt and pepper
estimate≈ 480 kcal10 g carbsdiabetes-friendlybalanced 74
Wok chicken
25.00
Poulet au wok — Prepared with chicken, vegetables and a spicy sauce
estimate≈ 550 kcal20 g carbsdiabetes-friendlybalanced 78
Free-range chicken pot
25.00
Marmite de poulet fermier — Prepared with chicken, vegetables and a traditional sauce
estimate≈ 520 kcal18 g carbsdiabetes-friendlybalanced 78
Spicy Sichuan-style chicken
12.90
Poulet piquant à la façon "Sichuan" — Prepared with chicken and a spicy Sichuan sauce
estimate≈ 460 kcal14 g carbsdiabetes-friendlybalanced 74
Sautéed chicken with black mushrooms
12.90
Poulet sauté aux champignons noirs — Prepared with chicken fillet and black mushrooms
estimate≈ 410 kcal12 g carbsdiabetes-friendlybalanced 78
Braised pork Hongshao-style
18.00
Porc mijoté à la façon "Hongshao" — Traditional recipe made with pork
estimate≈ 680 kcal22 g carbsbalanced 66
Sautéed lamb on hot plate
14.90
Agneau sauté sur plaque chauffante — Choice of satay, spicy or ginger chive
estimate≈ 540 kcal12 g carbsdiabetes-friendlybalanced 71
Beef pot Sichuan-style
25.00
Marmite de boeuf à la façon "Sichuan" — Traditional recipe made with beef and sauce
estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 74
Sautéed beef on hot plate
14.90
Boeuf sauté sur plaque chauffante — Choice of onion, sautéed or spicy
estimate≈ 520 kcal12 g carbsdiabetes-friendlybalanced 74
Lacquered duck on hot plate
14.90
Canard laqué sur plaque chauffante — Prepared with duck and a house-made sauce
estimate≈ 560 kcal15 g carbsdiabetes-friendlybalanced 71
Side Dishes
Tofu pot
15.90
Marmite de tofu — Prepared with tofu and seafood
estimate≈ 420 kcal14 g carbsdiabetes-friendlybalanced 70
Jiachang tofu with mixed vegetables
10.90
Jiachang tofu aux légumes variés — Prepared with tofu and vegetables in a sauce
estimate≈ 220 kcal15 g carbsdiabetes-friendlybalanced 66
Sichuan Suanla sautéed potatoes
8.00
Pomme de terre sauté à la façon "Sichuan Suanla" — Prepared with potatoes and a spicy sauce
estimate≈ 180 kcal28 g carbs
Sautéed Shanghai cabbage with fragrant mushrooms
10.00
Chou Shanghai sauté aux champignons parfumés — Prepared with Shanghai cabbage and fragrant mushrooms
estimate≈ 110 kcal9 g carbsdiabetes-friendlybalanced 66
Sautéed Chinese cabbage with fragrant mushrooms
8.00
Chou chinois sauté aux champignons parfumés — Prepared with Chinese cabbage and fragrant mushrooms
estimate≈ 110 kcal9 g carbsdiabetes-friendlybalanced 66
Seafood noodles
12.90
Nouilles aux fruits de mer — Prepared with scallops and shrimp
estimate≈ 450 kcal65 g carbs
Chicken noodles
10.90
Nouilles au poulet — Prepared with chicken meat
estimate≈ 430 kcal65 g carbs
Beef noodles
10.90
Nouilles au boeuf — Prepared with beef meat
estimate≈ 460 kcal65 g carbs
Vegetable noodlesvegetarian
8.90
Nouilles aux légumes — Prepared with soy, carrots and omelette
estimate≈ 380 kcal60 g carbs
Shrimp rice
10.90
Riz aux crevettes — Prepared with shrimp and omelette
estimate≈ 480 kcal60 g carbs
Cantonese rice
5.90
Riz cantonais — Prepared with sliced pork and peas
estimate≈ 420 kcal55 g carbs
Plain rice
1.80
Riz nature — Fragrant rice imported from Thailand
estimate≈ 210 kcal45 g carbs

Is this menu still right?

26veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

There is one vegetarian dish: the vegetable noodles. This dish contains soy, carrot, and omelette.

1 vegetarian and 0 vegan dishes out of 51

88dia
scoreestimate

Low Carb Chinese Dining

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features many protein-based main dishes with low carbohydrate counts. Most meat and seafood options are suitable for carb-aware eating.

32 diabetes-friendly · 51 dishes

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Practical

Address
Rue d'Italie 106, 13006 Marseille
Hours
Mon12:00–14:00, 19:00–22:30
Tue12:00–14:00, 19:00–22:30
Wed12:00–14:00, 19:00–22:30
Thu12:00–14:00, 19:00–22:30
Fri12:00–14:00, 19:00–22:30
Sat12:00–14:00, 19:00–22:30
Sun—
Delivery hours: Monday to Saturday 12:00-14:00 and 19:00-22:30
Contact
+33491926375
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurantjinjiang.fr
Record
completeness 83 %, confidence 80 %

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