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Brasserie 't Vingerling

Vingerling 23, 3241 EB Middelharnis

Closed now · opens 17:00

French€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 10 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Beef tenderloin carpaccio
15.00
Carpaccio van ossenhaas — truffle sauce, bacon bits and Parmesan cheese
estimate≈ 380 kcal6 g carbsdiabetes-friendlybalanced 66
Chicken Gyoza
14.50
Gyoza met kip — Japanese mayonnaise and Unagi sauce
estimate≈ 320 kcal22 g carbsdiabetes-friendly
Tuna Sashimipescatarian
16.50
Sashimi van tonijn — fresh pearl couscous, soy and wasabi
estimate≈ 280 kcal25 g carbsdiabetes-friendlybalanced 77
Gratinated goat cheesevegetarian
15.00
Gegratineerde geitenkaas — salad, fried apple and honey
estimate≈ 410 kcal20 g carbs
Gravad Laxpescatarian
17.50
marinated salmon with tiger milk vinaigrette, dill cream and citrus
estimate≈ 310 kcal5 g carbsdiabetes-friendlybalanced 67
Rich bouillabaissepescatarian
15.00
Rijk gevulde bouillabaisse — with bread and aioli
estimate≈ 450 kcal35 g carbs
Beef tataki
16.50
with truffle, ponzu and sesame
estimate≈ 340 kcal8 g carbsdiabetes-friendlybalanced 67
Stellendam shrimppescatarian
18.50
Stellendamse garnaaltjes — with cocktail sauce
estimate≈ 260 kcal12 g carbsdiabetes-friendlybalanced 68
Gratinated Zeeland musselspescatarian
18.00
Gegratineerde Zeeuwse mosseltjes — with garlic and gruyère
estimate≈ 380 kcal10 g carbsdiabetes-friendlybalanced 66
Steak tartare
16.50
Steak tartaar — with potato chips, cornichons and chives
estimate≈ 420 kcal18 g carbsdiabetes-friendly
Main Courses
Salmon fillet teriyakipescatarian
28.00
Zalmfilet teriyaki — with sesame, curry rice and vegetables
estimate≈ 680 kcal55 g carbsbalanced 71
Thai-style musselspescatarian
27.50
Mosselen op Thaise wijze — with coconut, coriander, lime and pepper
estimate≈ 520 kcal22 g carbsbalanced 78
Fried sea basspescatarian
28.00
Gebakken zeebaars — with orzo pasta and fresh Antiboise
estimate≈ 610 kcal45 g carbs
Fried plaicepescatarian
29.50
Gebakken sliptong — with fresh remoulade sauce and lemon
estimate≈ 580 kcal12 g carbsdiabetes-friendlybalanced 71
Pork tenderloin
26.00
Varkenshaas — with mushroom truffle sauce
estimate≈ 540 kcal12 g carbsdiabetes-friendlybalanced 74
Grilled Grain-fed Black Angus entrecote
32.50
Gegrilde Grain-fed Black Angus entrecote — with béarnaise
estimate≈ 780 kcal8 g carbsdiabetes-friendlybalanced 70
Pepper steak of beef tenderloin
35.00
Pepersteak van ossenhaas
estimate≈ 650 kcal12 g carbsdiabetes-friendlybalanced 71
Beef tenderloin tips
28.50
Ossenhaaspuntjes — with noodles and Oriental sauce with kecap and ginger
estimate≈ 620 kcal52 g carbsbalanced 73
Confit duck leg
25.00
Geconfijte eendenbout — with plums simmered in Armagnac
estimate≈ 610 kcal28 g carbs
Pasta with roasted vegetablesvegetarian
22.50
Pasta met geroosterde groenten — creamy burrata and fresh Antiboise
estimate≈ 690 kcal58 g carbs
Desserts
Cream Puffs
10.00
Soesjes — with ice cream and warm caramel sauce
estimate≈ 550 kcal65 g carbsheavy 27
Crème Brulée
8.50
estimate≈ 420 kcal30 g carbsheavy 39
Fresh Cheesecakevegetarian
9.50
Frisse cheesecake — with citrus and sorbet
estimate≈ 480 kcal45 g carbsheavy 33
Strawberry Cappuccinovegetarian
10.00
Aardbeiencappuccino
estimate≈ 350 kcal40 g carbsheavy 44
French Apple Tartvegetarian
9.50
Frans appeltaartje — with ice cream and whipped cream
estimate≈ 620 kcal70 g carbsheavy 31
Bras-magnumvegan
9.50
Fresh mango sorbet, ruby chocolate and a touch of passion fruit
estimate≈ 320 kcal50 g carbsheavy 35
Bras Menu
3-Course Menu
48.50
Menu 3 gangen
estimate≈ 1800 kcal150 g carbsheavy 33
Goereese Fish Weeks
Fish Menu 3-Coursepescatarian
49.50
Vismenu Menu 3 gangen
estimate≈ 1500 kcal120 g carbsheavy 39
Tasting Menu
Shared Dining 3-Course Menu
49.50
Shared dining menu 3 gangen — Available for 8 or more people
estimate≈ 1700 kcal140 g carbsheavy 29

Is this menu still right?

49veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose gratinated goat cheese and pasta with roasted vegetables. The vegan dessert is the Bras-magnum.

6 vegetarian and 1 vegan dishes out of 29

74dia
scoreestimate

Low carb French classics

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers many protein-heavy main courses. The steak and pork tenderloin are naturally low in carbohydrates.

12 diabetes-friendly · 29 dishes

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Practical

Address
Vingerling 23, 3241 EB Middelharnis
Hours
Mon—
Tue—
Wed17:00–23:00
Thu17:00–23:00
Fri17:00–00:00
Sat17:00–00:00
Sun17:00–23:00
voor groepen vanaf 30 personen is het in overleg soms ook mogelijk om op maandag of dinsdag bij ons te dineren
Contact
+32187483333 eten@brasserievingerling.nl
Sources
Overture Maps Places (CDLA-Permissive 2.0), brasserievingerling.nl/
Record
completeness 83 %, confidence 95 %

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