Ristorante Le 5 Terre - Milano, V Andrea Appiani
Via Andrea Appiani 9, 20121 Milano
opening hours not known yet
Italianseafood restaurant€€€€
Menu
Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
DAILY SPECIALS
Prosciutto Toscano with melon
18.00
Prosciutto Toscano con melone
estimate≈ 280 kcal22 g carbs
Vitello Tonnato with capers
22.00
Vitello Tonnato e capperi
estimate≈ 350 kcal6 g carbsdiabetes-friendlybalanced 67
APERITIFS
Two crostini with smoked swordfish and sweet and sour onion jam
8.00
Due crostini con spada affumicato e marmellata di Cipolle AgroDolce
estimate≈ 320 kcal28 g carbs
Two crostini with marinated salmon and lemon and celery jam
8.00
Due crostini con salmone marinato e marmellata di Limone e Sedano
estimate≈ 310 kcal26 g carbs
Two crostini with anchovies and butter
8.00
Due crostini con acciughe e burro
estimate≈ 340 kcal26 g carbs
APPETIZERS
House appetizer from the buffet
Antipasto della casa dal buffet
estimate≈ 500 kcal30 g carbs
Mixed fish and vegetable appetizer
18.00
Antipasto misto di pesce e verdure
estimate≈ 380 kcal15 g carbsdiabetes-friendlybalanced 73
Focaccia with rosemaryvegetarian
3.00
Focaccia al rosmarino
estimate≈ 250 kcal32 g carbs
Focaccia with Lardo
13.00
Focaccia con Lardo
estimate≈ 450 kcal32 g carbs
Focaccia with Tuscan Pancetta
13.00
Focaccia con Pancetta Toscana
estimate≈ 480 kcal32 g carbs
Sea bass and salmon croquettes with zucchini
16.00
Crocchette di branzino e salmone con zucchine
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 65
Toscanelli with mullet bottarga
14.00
Toscanelli con bottarga di muggine
estimate≈ 300 kcal25 g carbs
Hand-cut Prosciutto Toscano
13.00
Prosciutto Toscano al coltello
estimate≈ 220 kcal0 g carbsdiabetes-friendlybalanced 67
Mixed Tuscan cold cuts
13.00
Affettato misto Toscano
estimate≈ 350 kcal2 g carbsdiabetes-friendlybalanced 67
Gratinated oysters
5.00
Ostriche gratinate
estimate≈ 120 kcal6 g carbsdiabetes-friendly
Gratinated scallops (each)
5.00
Capesante gratinate l’una
estimate≈ 140 kcal6 g carbsdiabetes-friendly
Smoked salmon with crispy black bread and butter
18.00
Salmone affumicato con pane nero croccante e burro
estimate≈ 380 kcal30 g carbs
Bottarga mortadella with pistachios and tomato
18.00
Mortadella di bottarga con pistacchi e pomodoro
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 67
Trio of smoked fish (swordfish, tuna, salmon) on a small salad
18.00
Tris di affumicati (tonno spada salmone) su insalatina
estimate≈ 280 kcal10 g carbsdiabetes-friendlybalanced 70
Crab cocktail with salad and avocado for two
46.00
Grancevola con insalata e avocado per due
estimate≈ 850 kcal35 g carbsdiabetes-friendlybalanced 73
King prawn, avocado and tomato salad
22.00
Insalata di gamberoni avocado e pomodoro
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 74
Warm seafood salad
25.00
Insalata di mare calda
estimate≈ 280 kcal10 g carbsdiabetes-friendlybalanced 82
Polpo alla Catalana "Fabio" style
22.00
Polpo alla Catalana del "Fabio"
estimate≈ 250 kcal8 g carbsdiabetes-friendlybalanced 67
RAW FISH
French oysters (each)
5.00
Ostriche francesi l’una
estimate≈ 60 kcal4 g carbsdiabetes-friendlybalanced 75
Sicilian red prawns (each)
6.00
Gamberi rossi Sicilia l’uno
estimate≈ 50 kcal1 g carbsdiabetes-friendlybalanced 75
Whole scampi (each)
5.00
Scampi interi l’uno
estimate≈ 60 kcal1 g carbsdiabetes-friendlybalanced 75
Sea bass and salmon carpaccio
18.00
Carpaccio di branzino e salmone
estimate≈ 220 kcal4 g carbsdiabetes-friendlybalanced 67
Salmon tartare with tomato and avocado
22.00
Tartar di salmone con pomodoro e avocado
estimate≈ 310 kcal11 g carbsdiabetes-friendlybalanced 74
Tuna tartare with avocado and small salad
26.00
Tartar tonno con avocado e insalatina
estimate≈ 300 kcal10 g carbsdiabetes-friendlybalanced 74
Trio of tuna, salmon and sea bass tartare
33.00
Tris di tartar tonno salmone branzino
estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 76
Mixed raw fish platter
33.00
Piatto misto di pesce crudo — Sea bass, salmon, tuna, scampi, swordfish, oyster
estimate≈ 400 kcal15 g carbsdiabetes-friendlybalanced 76
FIRST COURSES
Trofie with homemade pesto genovesevegetarian
16.00
Trofie al pesto genovese della casa
estimate≈ 650 kcal60 g carbs
Testaroli with homemade pesto genovesevegetarian
16.00
Testaroli al pesto genovese della casa
estimate≈ 680 kcal65 g carbs
Homemade pansotti with walnut saucevegetarian
16.00
Pansotti della casa con salsa di noci
estimate≈ 620 kcal55 g carbs
Spaghetti with grey mullet bottarga
16.00
Spaghetti con bottarga di muggine
estimate≈ 520 kcal65 g carbsbalanced 69
Risotto del pescatore
17.00
Risotto del pescatore con scampi, gamberi, seppie e pomodoro — With scampi, prawns, cuttlefish and tomato
estimate≈ 610 kcal68 g carbsbalanced 77
Garden vegetable soupvegan, vegetarian
12.00
Zuppa di verdure all'ortolana
estimate≈ 180 kcal22 g carbsdiabetes-friendlybalanced 82
Risotto with fresh black cuttlefish
18.00
Risotto con seppie nere fresche
estimate≈ 580 kcal62 g carbsbalanced 73
Spaghetti with clams
20.00
Spaghetti con vongole veraci
estimate≈ 540 kcal68 g carbsbalanced 73
Spaghetti with clams and grey mullet bottarga
25.00
Spaghetti con vongole veraci e bottarga di muggine
estimate≈ 580 kcal68 g carbsbalanced 73
House sea bass ravioli
18.00
Ravioli di branzino della casa al pomodoro fresco — with fresh tomato
estimate≈ 550 kcal65 g carbsbalanced 77
Spaghetti alle 5 Terre
52.00
Spaghetti alle 5 Terre per due — for two people
estimate≈ 1400 kcal180 g carbs
Spaghetti with Lobster
28.00
Spaghetti con Aragosta
estimate≈ 620 kcal60 g carbsbalanced 73
MAIN COURSES
Eggs with oil and bottarga
18.00
Uova all'olio con bottarga di muggine — with grey mullet roe
estimate≈ 420 kcal5 g carbsdiabetes-friendlybalanced 67
Grilled baby cuttlefish
22.00
Seppioline alla griglia
estimate≈ 310 kcal8 g carbsdiabetes-friendlybalanced 78
Grilled king prawns
22.00
Gamberoni alla griglia
estimate≈ 340 kcal6 g carbsdiabetes-friendlybalanced 78
Baccalà alla ligure
23.00
Baccalà alla ligure con patate e olive taggiasche — with potatoes and Taggiasca olives
estimate≈ 580 kcal30 g carbsdiabetes-friendlybalanced 73
Grilled Swordfish
24.00
Pesce Spada alla griglia
estimate≈ 380 kcal4 g carbsdiabetes-friendlybalanced 66
Grilled Tuna
26.00
Tonno alla griglia
estimate≈ 360 kcal2 g carbsdiabetes-friendlybalanced 66
Fried scampi, prawns and calamari
24.00
Fritto scampi gamberi e calamari
estimate≈ 750 kcal40 g carbsdiabetes-friendlybalanced 69
Local grilled sole
26.00
Sogliola nostrana alla griglia
estimate≈ 320 kcal3 g carbsdiabetes-friendlybalanced 66
Baked sea bass
54.00
Branzino al forno con patate per due — with potatoes, for two people
estimate≈ 1100 kcal60 g carbs
Lobster Catalana style
18.00
Aragosta alla Catalana l’etto — per 100g
estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 72
Cotoletta di vitello alla Milanese
23.00
estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 66
Grilled beef fillet
30.00
Filetto di manzo alla griglia
estimate≈ 480 kcal0 g carbsdiabetes-friendlybalanced 71
Tagliata of beef fillet
30.00
Tagliata di filetto di manzo al rosmarino — with rosemary
estimate≈ 460 kcal0 g carbsdiabetes-friendlybalanced 71
SIDE DISHES
Toscanellivegan, vegetarian
7.00
Toscanelli all'olio Evo — with extra virgin olive oil
estimate≈ 280 kcal25 g carbsdiabetes-friendlybalanced 85
Boiled potatoesvegan, vegetarian
7.00
Patate lesse con prezzemolo — with parsley
estimate≈ 180 kcal35 g carbs
Mixed seasonal saladvegan, vegetarian
8.00
Insalata mista di stagione
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 66
Spinachvegan, vegetarian
8.00
Spinaci olio e limone — with oil and lemon
estimate≈ 150 kcal7 g carbsdiabetes-friendlybalanced 66
Catalogna saltata a.o.p.vegan, vegetarian
8.00
Sautéed catalogna (chicory) a.o.p.
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 66
Mixed cheesesvegetarian
14.00
Formaggi misti con miele e marmellata — With honey and jam
estimate≈ 450 kcal25 g carbs
SWEET DESSERTS AND FORTIFIED WINES
Sorbetti della casavegan, vegetarian
6.00
House-made sorbets
estimate≈ 150 kcal35 g carbsheavy 32
Cantucci con vin santovegetarian
8.00
Cantuccini with Vin Santo
estimate≈ 380 kcal45 g carbs
Dolci della casavegetarian
8.00
House-made desserts
estimate≈ 400 kcal40 g carbsheavy 40
Warm cake with ice creamvegetarian
12.00
Torta calda con gelato — Warm cake served with ice cream
estimate≈ 650 kcal65 g carbsheavy 26
Wild berriesvegan, vegetarian
10.00
Frutti di bosco — Fresh wild berries
estimate≈ 80 kcal15 g carbsdiabetes-friendly
Wild berries with ice creamvegetarian
13.00
Frutti di bosco con gelato — Wild berries served with ice cream
estimate≈ 280 kcal35 g carbsheavy 44
Gelato affogato al caffèvegetarian
8.00
Vanilla ice cream drowned in espresso
estimate≈ 220 kcal22 g carbsheavy 42
Hazelnut ice cream cupvegetarian
10.00
Coppa di gelato di nocciola miele e noci — With honey and walnuts
estimate≈ 350 kcal30 g carbs
Is this menu still right?
63veggie
scoreestimate
scoreestimate
Italian cuisine with vegetarian pasta
How well a vegetarian eats here, read from the menu. Not a review score.
You can order trofie al pesto genovese and pansotti with walnut sauce. The menu features many seafood dishes, but vegetarians have enough choices in pasta and sides.
19 vegetarian and 8 vegan dishes out of 70
89dia
scoreestimate
scoreestimate
Fresh fish and meat dishes
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
This restaurant offers many low-carb options with fish and meat. Raw fish dishes and grilled specialties are very suitable.
39 diabetes-friendly · 70 dishes
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Practical
- Address
- Via Andrea Appiani 9, 20121 Milano
- Hours
- not known yet
- Contact
- +3902653034 info@ristorantele5terre.com
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), ristorantele5terre.com/
- Record
- completeness 67 %, confidence 80 %
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