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Hierbas Milano

Via Luca Beltrami, 1, 20121 Milano

opening hours not known yet

€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Antipasti “Para Compartir”
TAGLIERE DI AFFETTATI
36.00
Asiago DOP, peppered pancetta, Alto Adige Speck, grilled cooked prosciutto and Parmigiano Reggiano
estimate≈ 850 kcal12 g carbsdiabetes-friendly
TERRA E RADICI
30.00
Pumpkin cremino, toasted walnuts, blinis, goat cheese mousse, sautéed porcini, winter vegetable chips
estimate≈ 720 kcal48 g carbsbalanced 68
Antipasti
IL BACCALÀpescatarian
24.00
Creamed Cod, polenta chips, “Pil Pil” sauce, Taggiasca olives
estimate≈ 410 kcal22 g carbsdiabetes-friendly
IL CAPPUCCINO
20.00
Soft polenta cappuccino, Black Angus bolognese, porcini, sweet Patanegra lardo
estimate≈ 480 kcal32 g carbs
JAMON
40.00
Prosciutto Iberico Bellota “Admiracion” with extra-virgin olive oil focaccia
estimate≈ 520 kcal35 g carbs
IL CARPACCIO
24.00
Marinated Black Angus carpaccio with extra-virgin olive oil focaccia
estimate≈ 460 kcal30 g carbs
First Courses
IL TAGLIOLINO
27.00
Tagliolino with mountain butter and black truffle
estimate≈ 680 kcal65 g carbs
I MALTAGLIATI
26.00
Maltagliati with rosemary-smoked venison
estimate≈ 620 kcal60 g carbsbalanced 67
LA VELLUTATApescatarian
26.00
Pumpkin velouté, Imperial red shrimp, toasted bread with pumpkin butter
estimate≈ 450 kcal42 g carbsbalanced 69
Main Courses
IL FILETTO
38.00
Venison fillet Black Angus quality with truffle potato cream
estimate≈ 580 kcal32 g carbsdiabetes-friendlybalanced 78
L’ANATRA
32.00
“La Fitte” duck leg confit, potato cream with roasted spiced pumpkin seeds
estimate≈ 640 kcal28 g carbsdiabetes-friendlybalanced 78
LA GUANCETTA
28.00
Veal cheek in Valpolicella DOC, field radicchio and apples
estimate≈ 510 kcal24 g carbsdiabetes-friendlybalanced 74
IL POLPOpescatarian
30.00
Roasted octopus tentacle and Mediterranean Tuscan panzanella
estimate≈ 490 kcal45 g carbsdiabetes-friendlybalanced 85
Sweet Temptations
BISCOTTI VENEZIANI
10.00
Tasting of Venetian biscuits with cappuccino mousse and bitter cocoa
estimate≈ 380 kcal42 g carbs
TIRAMISÚ
12.00
Tiramisú with grandma's coffee and savoiardi
estimate≈ 520 kcal48 g carbsheavy 28
Antipasti “Para Compartir”
Slow-cooked milk-fed veal
Vitello da latte cotto a bassa temeratura — S-tonnata mousse, Taggiasca olives and cucuncì capers
estimate≈ 420 kcal12 g carbsdiabetes-friendlybalanced 67
Stracciatella di burratavegetarian
Bella di Cerignola olives, basil tomato confit
estimate≈ 480 kcal14 g carbsdiabetes-friendlybalanced 70
New potato cream with mountain herbs
Crema di patate novelle alle erbette di montagna — Roe deer tartare, Chianti Classico reduction
estimate≈ 380 kcal22 g carbsdiabetes-friendlybalanced 70
Whole grain seed brioche with sweet ricotta cream
Brioche integrali ai semi con crema di ricotta dolce — Waygu bresaola and wild rocket oil
estimate≈ 410 kcal28 g carbsdiabetes-friendlybalanced 69
Roe deer prosciutto
Prosciutto crudo di capriolo — Red fruit coulis and traditional pinzimonio with mustard vinaigrette
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 67
A choice of following dish
Maltagliati arcobaleno
Maltagliati* arcobaleno al battuto di cervo e riduzione all’Amarone della Valpolicella — with minced venison and Amarone della Valpolicella reduction
estimate≈ 650 kcal60 g carbsbalanced 73
Lasagnetta
Lasagnetta al ragout d’anatra e finferli su fonduta di Asiago DOP e Noci tostate — with duck ragout and chanterelles on Asiago DOP fondue and toasted walnuts
estimate≈ 720 kcal45 g carbsdiabetes-friendlybalanced 73
Tender Sorana cheeks
Tenera Guancetta di Sorana* al Valpolicella DOC — with Valpolicella DOC, potato cream and field radicchio
estimate≈ 580 kcal30 g carbsdiabetes-friendlybalanced 73
Milk-fed veal fillet wrapped in bacon
Filetto di Vitello da Latte avvolto nel bacon — sous-vide cooked with pink pepper potato cubes and porcini demi-glace
estimate≈ 680 kcal25 g carbsdiabetes-friendlybalanced 69
To conclude “the Sweet Temptation”
Tiramisù
10.00
Tiramisù* con biscottini della tradizione — with traditional biscuits
estimate≈ 550 kcal48 g carbsheavy 30
Tasting Menu
Tasting menu
50.00
Menu degustazione — Appetizers and a dish of choice
estimate≈ 2200 kcal180 g carbsheavy 27

Is this menu still right?

21veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

There is only one vegetarian appetizer: stracciatella di burrata with olives and cherry tomatoes. The rest of the menu consists of meat and fish.

1 vegetarian and 0 vegan dishes out of 26

74dia
scoreestimate

Protein-heavy mains and antipasti

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many meat dishes with low carbohydrates. The antipasti include various cheese and meat platters.

14 diabetes-friendly · 26 dishes

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Practical

Address
Via Luca Beltrami, 1, 20121 Milano
Hours
not known yet
Contact
+393770865769 milano@hierbasrestaurant.it
Sources
Overture Maps Places (CDLA-Permissive 2.0), hierbasclub.it/
Record
completeness 67 %, confidence 95 %

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