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Trattoria del Ciumbia

Via Fiori Chiari, 32, 20121 Milano

Closed now · opens 19:00

Italian€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Dessert
Zuppa inglese
11.00
Zuppa inglese with vanilla cream and chocolate cream
estimate≈ 550 kcal52 g carbsheavy 27
Sbrisolona mantovana
11.00
Served with vanilla custard
estimate≈ 620 kcal65 g carbsheavy 27
Tiramisù del Ciumbia
11.00
il Tiramisù del Ciumbia — Savoiardi, coffee and mascarpone cream
estimate≈ 580 kcal45 g carbsheavy 26
Lemon rose cake
13.00
Torta di rose al limone servita con gelato al fiordilatte — Served with fiordilatte ice cream
estimate≈ 650 kcal68 g carbsheavy 26
Double chocolate cake
11.00
Torta al doppio cioccolato — Dark chocolate marquise with salt, caramelized milk chocolate mousse
estimate≈ 720 kcal55 g carbsheavy 23
Panna cotta
11.00
Panna cotta alla vaniglia e composta di fragole profumata al lime — Vanilla panna cotta with lime-scented strawberry compote
estimate≈ 380 kcal32 g carbsheavy 34
Gelato fiordilatte
11.00
Fiordilatte ice cream
estimate≈ 220 kcal24 g carbsheavy 42
Peach sorbetvegan, vegetarian
11.00
Sorbetto alla pesca — Peach sorbet
estimate≈ 150 kcal35 g carbsheavy 32
Local cheese selectionvegetarian
19.00
Selezioni formaggi del territorio e composta — Selection of local cheeses and compote
estimate≈ 600 kcal15 g carbsdiabetes-friendlybalanced 67
Antipasti
Nervit
9.00
Small salad of veal tendons, sweet and sour onion, lemon and celery
estimate≈ 210 kcal12 g carbsdiabetes-friendlybalanced 67
Mondeghili
15.00
Milanese style fried meatballs
estimate≈ 420 kcal22 g carbsdiabetes-friendly
Vitello tonnato del Ciumbia
25.00
Vitello tonnato del “Ciumbia” — Pink veal, capers in various textures and sweet and sour radish
estimate≈ 350 kcal8 g carbsdiabetes-friendlybalanced 67
Come una Caesar
18.00
Warm guinea fowl salad, lettuce hearts and quail egg
estimate≈ 410 kcal12 g carbsdiabetes-friendlybalanced 68
Ciumbia’s russian salad
13.00
Insalata russa del “Ciumbia” — Ciumbia’s russian salad
estimate≈ 380 kcal18 g carbsdiabetes-friendly
Fassona beef tartare
25.00
Battuta di Fassona al coltello — Knife-cut Fassona beef tartare
estimate≈ 320 kcal5 g carbsdiabetes-friendlybalanced 67
Beef carpaccio
25.00
Carpaccio di manzo, maionese al dragoncello e tartufo nero pregiato — Beef carpaccio, tarragon mayonnaise, premium black truffle
estimate≈ 380 kcal6 g carbsdiabetes-friendlybalanced 66
Prawns with basil
23.00
Gamberi al basilico, gazpacho di frutta e verdura — Basil-marinated prawn, fruit and vegetable gazpacho
estimate≈ 280 kcal18 g carbsdiabetes-friendlybalanced 76
Bread and crudités
19.00
Pane, acciughe, burro d’alpeggio e cruditè di verdure — Bread, anchovies, alpine butter and vegetable cruditè
estimate≈ 450 kcal42 g carbs
Stuffed fried zucchini flowers
17.00
Fiori di zucca ripieni e fritti — Ricotta, anchovies, Taggiasca olives, lemon and basil
estimate≈ 320 kcal15 g carbsdiabetes-friendly
Baked auberginevegetarian
18.00
Melanzana al forno ripiena di caponata con riduzione alla pizzaiola — Oven-baked aubergine, caponata stuffing, pizzaiola reduction
estimate≈ 290 kcal22 g carbsdiabetes-friendlybalanced 70
Tagliere del Ciumbia
21.00
savory tart and selection of cured meats
estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 65
Primi
Spaghetto fresco
19.00
Spaghetto fresco aglio, olio, peperoncino e acciuga — with garlic, oil, chili and anchovies
estimate≈ 620 kcal75 g carbs
Pappardella al ragù di cortile
19.00
Pappardelle with farmyard ragù
estimate≈ 780 kcal65 g carbs
Pasta e fagioli del Ciumbia
21.00
with shrimp and basil oil
estimate≈ 550 kcal60 g carbsbalanced 90
Agnolotti ai tre arrosti
21.00
Agnolotti ai tre arrosti con riduzione di brasato o in brodo — stuffed with three roasts, with veal reduction or in broth
estimate≈ 680 kcal50 g carbs
Tortellovegetarian
21.00
Tortello ripieno di ricotta, Grana Padano, menta, zucchine, olive Taggiasche, capperi — filled with ricotta, Grana Padano, mint, zucchini, Taggiasca olives, capers
estimate≈ 610 kcal55 g carbsbalanced 69
Riso alla milanese
23.00
Riso “alla milanese” — Milanese-style risotto
estimate≈ 520 kcal65 g carbs
Gnocchettivegetarian
19.00
Gnocchetti al pesto di agretti, pomodorini confit e borragine — with agretti pesto, confit cherry tomatoes and borage
estimate≈ 580 kcal60 g carbs
Riso al salto
17.00
with veal reduction and Grana Padano
estimate≈ 640 kcal55 g carbs
Minestrone di verdure del Ciumbiavegetarian
15.00
Minestrone di verdure del “Ciumbia” — Ciumbia's vegetable minestrone
estimate≈ 280 kcal35 g carbsdiabetes-friendlybalanced 82
Secondi
Costoletta di vitello del Ciumbia vestita
39.00
Costoletta di vitello “del Ciumbia” vestita — Fried veal chop Ciumbia style
estimate≈ 850 kcal30 g carbsdiabetes-friendly
Osso buco di vitello alla milanese
38.00
Osso buco di vitello alla milanese con riso allo zafferano — Veal shanks Milanese style with saffron risotto
estimate≈ 920 kcal60 g carbs
Roasted quail
25.00
Quaglia arrosto in due cotture, ciliegie e riduzione al Campari — two-stage cooking, cherries and Campari reduction
estimate≈ 510 kcal18 g carbsdiabetes-friendlybalanced 74
Tonno di coniglio
25.00
Tonno di coniglio, riduzione alla cacciatora, sedano croccante — Poached rabbit in olive oil, cacciatora reduction, crunchy celery
estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 74
Pluma di maialino
31.00
Pluma di maialino alla brace con peperone friggitello e ananas — Charcoal-grilled pork pluma, friggitello pepper, pineapple
estimate≈ 680 kcal25 g carbsbalanced 69
Lasagnetta di quinto quarto
25.00
Lasagnetta di quinto quarto e foie gras con verdure agrodolce — Giblets lasagna with foie gras and sweet and sour vegetables
estimate≈ 750 kcal40 g carbsdiabetes-friendlybalanced 73
Galletto
25.00
Galletto “dalla padella alla brace” — Baby chicken, from pan to charcoal grill
estimate≈ 580 kcal5 g carbsdiabetes-friendlybalanced 71
Salmerinopescatarian
29.00
Salmerino cotto e marinato agli agrumi e caviale di Coregone — cooked and citrus-marinated char, whitefish caviar
estimate≈ 420 kcal10 g carbsdiabetes-friendlybalanced 71
Contorni
Polentavegetarian
7.00
Cornmeal mush
estimate≈ 220 kcal35 g carbs
Spadellata di verdure dell’ortovegan, vegetarian
10.00
Stir-fried seasonal vegetables
estimate≈ 180 kcal15 g carbsdiabetes-friendlybalanced 70
Roasted new potatoesvegan, vegetarian
9.00
Patata novella arrosto — Roasted potatoes
estimate≈ 280 kcal32 g carbs
Tomato and cucumber saladvegan, vegetarian
11.00
Insalata di pomodoro e cetriolo — Tomato and cucumber salad
estimate≈ 80 kcal8 g carbsdiabetes-friendly
Giardinieravegan, vegetarian
9.00
Pickled vegetables
estimate≈ 60 kcal7 g carbsdiabetes-friendlybalanced 66
Sautéed mushroomsvegetarian
11.00
Spadellata di funghi — Sautéed mushrooms
estimate≈ 120 kcal6 g carbsdiabetes-friendly
Saffron mashed potatoesvegetarian
10.00
Purea di patate allo zafferano — Saffron mashed potatoes
estimate≈ 220 kcal28 g carbs
Vitello Tonnato del Ciumbia
Pink veal, capers in various textures and sweet and sour radish
estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67
Come una Cesar
Warm pheasant salad, lettuce hearts, cherry tomato confit, quail egg
estimate≈ 410 kcal12 g carbsdiabetes-friendlybalanced 68
Tortelli di zuccavegetarian
Tortelli di zucca, amaretto, nocciola e castagne — Tortelli with pumpkin, amaretto, hazelnut and chestnut
estimate≈ 650 kcal75 g carbs
Riso alla Certosina del Ciumbiapescatarian
Riso alla “Certosina” del Ciumbia — Rice with perch fillets, river prawns, peas and mushrooms
estimate≈ 580 kcal62 g carbsbalanced 77
Veal escalopes
Scaloppina di vitello, salvia sfumata al marsala — Veal and sage deglazed with Marsala
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 66
Grilled cockerel
Galletto alla brace con patate arrosto — With roasted potatoes
estimate≈ 720 kcal35 g carbsdiabetes-friendlybalanced 73
Choice from the lunch menu
35.00
Un piatto a scelta del menù pranzo — Including water, coffee, and cover charge
estimate≈ 1100 kcal90 g carbs

Is this menu still right?

71veggie
scoreestimate

Italian cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes like tortello with ricotta and courgettes or gnocchetti with agretti pesto. The menu also offers oven-baked aubergine with caponata. Vegan options are limited to sides like roasted potatoes and a peach sorbet.

14 vegetarian and 5 vegan dishes out of 52

74dia
scoreestimate

Low Carb Italian Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-based appetizers and main courses. The menu features several meat and fish dishes with a low glycemic index.

27 diabetes-friendly · 52 dishes

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Practical

Address
Via Fiori Chiari, 32, 20121 Milano
Hours
Mon12:00–15:00, 19:00–23:00
Tue12:00–15:00, 19:00–23:00
Wed12:00–15:00, 19:00–23:00
Thu12:00–15:00, 19:00–23:00
Fri12:00–15:00, 19:00–23:00
Sat12:00–15:00, 19:00–23:00
Sun12:00–15:00, 19:00–23:00
Contact
+390249596056 info@trattoriadelciumbia.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), trattoriadelciumbia.com/en/home-eng/
Record
completeness 83 %, confidence 79 %

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